Slowcooker Turkey Chili Recipes
LAURA'S QUICK SLOW COOKER TURKEY CHILI
This is an easy chili recipe that you can throw in the slow cooker and forget about all day. Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream.
Provided by LauraKKH
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Time 4h15m
Yield 8
Number Of Ingredients 13
Steps:
- Heat the oil in a skillet over medium heat. Place turkey in the skillet, and cook until evenly brown; drain.
- Coat the inside of a slow cooker with cooking spray, and mix in turkey, tomato soup, kidney beans, black beans and onion. Season with chili powder, red pepper flakes, garlic powder, cumin, black pepper, allspice and salt.
- Cover, and cook 8 hours on Low or 4 hours on High.
Nutrition Facts : Calories 276.1 calories, Carbohydrate 32.8 g, Cholesterol 41.8 mg, Fat 7.6 g, Fiber 11.3 g, Protein 21.2 g, SaturatedFat 1.6 g, Sodium 547.2 mg, Sugar 0.6 g
SLOW-COOKER TURKEY CHILI
I love this slow-cooker turkey chili recipe. Surprise ingredients like coffee and wine give it a rich, deep flavor that we balance by topping it off with avocado and green onion. Make a big batch and freeze any leftovers! -Terri Crandall, Gardnerville, Nevada
Provided by Taste of Home
Categories Lunch
Time 7h45m
Yield 8 servings (2-3/4 quarts).
Number Of Ingredients 18
Steps:
- In a large skillet, heat oil over medium heat. Add turkey and onion; cook until meat is no longer pink, breaking up turkey into crumbles, 8-10 minutes., Transfer to a 5-qt. slow cooker; stir in seasonings. Add tomatoes, sweet peppers, chiles and garlic; stir in coffee and wine., Cook, covered, on low 7-9 hours. Stir in beans; cook until heated through, 15-20 minutes longer. Top servings with avocado and green onions. Freeze option: Freeze cooled chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding broth or water if necessary.
Nutrition Facts : Calories 360 calories, Fat 17g fat (4g saturated fat), Cholesterol 58mg cholesterol, Sodium 1033mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 7g fiber), Protein 21g protein.
SLOW COOKER TURKEY CHILI
Cocoa powder may seem a bit out of place in chili, but it has two jobs in this mole-inspired version: It adds depth of flavor and helps thicken the sauce. We suggest serving the chili with tortilla chips, but it would also be great with cornbread.
Provided by Food Network Kitchen
Categories main-dish
Time 8h15m
Yield 8 to 10 servings
Number Of Ingredients 17
Steps:
- Heat the oil in a large nonstick skillet over medium-high heat. Add the tomato paste, chili powder, cumin and cayenne and cook, stirring, until the oil is brick-red and the mixture is dry, about 2 minutes. Add the ground turkey and 1 teaspoon salt and cook, stirring and breaking up into smaller pieces, until the mixture is combined (the turkey doesn't need to be cooked all the way through at this point). Transfer the mixture to the insert of a 6-quart slow cooker.
- Add the tomatoes, chicken broth, cocoa powder, vinegar, oregano and 1 teaspoon salt to the skillet over medium-high heat and bring to a simmer, whisking. Cook for about 2 minutes. Add the tomato mixture, beans, onions, crushed tortilla chips and garlic to the insert and give the mixture a good stir. Cover and cook on low for 6 to 8 hours.
- Add chicken broth to thin the chili, if necessary. Season with salt. Serve with scallions, Cheddar, sour cream, pickled jalapeno and tortilla chips.
SLOW COOKER TURKEY CHILI
This is one of my weekly meals for my family! It's easy and delicious. Top with sour cream, Cheddar cheese, chopped onion, green onion, or crushed tortilla chips. Maybe even in a sourdough bread bowl!
Provided by lala
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Time 6h10m
Yield 6
Number Of Ingredients 15
Steps:
- Mix ground turkey, tomatoes, kidney beans, pinto beans, chicken stock, onion, hot sauce, chili powder, salt, minced garlic, paprika, oregano, cayenne pepper, cumin, and black pepper together in a slow cooker; stir to break the turkey into small chunks.
- Cook on Low 6 to 8 hours (or High for 4 hours).
Nutrition Facts : Calories 323.2 calories, Carbohydrate 35.2 g, Cholesterol 70 mg, Fat 8.8 g, Fiber 11.5 g, Protein 29.1 g, SaturatedFat 2.1 g, Sodium 1574.8 mg, Sugar 0.9 g
SLOW COOKER TURKEY CHILI.
Make and share this Slow Cooker Turkey Chili. recipe from Food.com.
Provided by Becca1018
Categories Beans
Time 3h15m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- 1. Spray skillet with nonstick spray.
- 2. Add onion and garlic powder. Cook until just browned.
- 3. Add ground turkey and cook, stirring regularly, until cooked through.
- 4. Transfer turkey and onions to slow cooker.
- 5. Add remaining ingredients and stir.
- 6. Cook on high 3-4 hours or on low 6-8 hours.
Nutrition Facts : Calories 196.5, Fat 5.8, SaturatedFat 1.5, Cholesterol 39.1, Sodium 344, Carbohydrate 18.8, Fiber 6, Sugar 3.7, Protein 19
SLOWCOOKER TURKEY CHILI
I came up with this chili one day when ground turkey was on sale. I soak & cook most of my own beans now. You can use canned beans, just make sure you drain & rinse them before adding them to the crockpot. Adjust the seasoning to your own taste. My family is not big on spicy chili, so I always have some chipotle chili on the table to add to mine. I serve this with my Buttermilk Cornmeal Muffins, Recipe #364044, and a bowl of coleslaw. Make sure to have some grated cheese & a dish of sour cream on the table, so everyone can garnish their own dish as they choose. .
Provided by Demelza
Categories Lunch/Snacks
Time 6h10m
Yield 1 pot, 8 serving(s)
Number Of Ingredients 10
Steps:
- Saute turkey & peppers in olive oil.
- Add all ingredients to 5 quart slow cooker.
- Cook on low 6 - 8 hours, or high about 4 hours.
- If chili is too thick, add a 6 oz tin of tomato sauce, or some V8 juice.
- This freezes well.
Nutrition Facts : Calories 334.7, Fat 6.2, SaturatedFat 1.3, Cholesterol 29.3, Sodium 118.5, Carbohydrate 47.5, Fiber 15.9, Sugar 1.6, Protein 24.4
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