Smoked Sausage With Cabbage Sweet Potatoes And Apple Recipe 455

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SMOKED SAUSAGE WITH CABBAGE AND APPLES

Another recipe that came with my new crockpot. Haven't tried it yet but will very soon. (I'm guessing at the servings yielded)

Provided by txgammi

Categories     One Dish Meal

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 8



Smoked Sausage with Cabbage and Apples image

Steps:

  • Layer the sausage, apples, cabage and onion in crockpot in the order listed above.
  • Sprinkle the brown sugar, salt and black pepper on top.
  • Pour the apple juice over all the other ingredients.
  • DO NOT STIR.
  • Cover and cook on LOW 6-8 hours or HIGH 3-4 hours.

Nutrition Facts : Calories 880.6, Fat 54.5, SaturatedFat 19.4, Cholesterol 116, Sodium 3182.9, Carbohydrate 58.9, Fiber 5.2, Sugar 45.9, Protein 40

1 1/2 lbs smoked sausage (cut into 2 inch lengths)
3 cooking apples (thickly sliced)
1/2 head red cabbage (shredded)
1 onion (sliced)
1/2 cup brown sugar
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup apple juice

SMOKED SAUSAGE WITH CABBAGE SWEET POTATOES AND APPLE RECIPE - (4.5/5)

Provided by VerneJ

Number Of Ingredients 8



Smoked Sausage With Cabbage Sweet Potatoes And Apple Recipe - (4.5/5) image

Steps:

  • 1. Stir chicken broth and mustard in deep 12 inch skillet until blended. Stir in mustard seeds. 2. Bring to boil over high heat. Add potatoes and onions, reduce heat to medium, cover and cook about 5 minutes, shaking pan occasionally, until potatoes are almost tender. 3. Add sausage and cabbage. Cover and cook about 15 minutes longer, stirring once or twice, until potatoes are tender and cabbage is crisp-tender. Stir in apple. Cover and simmer additional 3 minutes until apple is crisp-tender. 4. Stir in apple. Cover and simmer 3 minutes until apple is crisp-tender.

1 lb smoked sausage, diagonnally cut into 1/2 inch thick slices.
1 (13 3/4 oz) can chicken broth
1 Tbsp. prepared mustard
1 tsp. Mustard seeds (optional)
1 pound sweet potatoes, peeled and cut into 1/2 inch chunks
2/3 cup onion, coarsely chopped
1 1/4 lbs. green cabbage, shredded coarse (6 packed cups)
1 large Golden Delicious or other firm apple, quartered, cored and cut into 1/2-inch pieces

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