SMOKY CHEDDAR, HAM AND CORN CHOWDER
When I'm making a pot of Smoky Cheddar Corn Chowder, no one misses dinner. Smoked cheese the flavor to another level. -Danielle Crawford, Pelzer, SC
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 6 servings (2 quarts).
Number Of Ingredients 7
Steps:
- In a Dutch oven, cook and stir ham over medium-high heat until browned. Add potatoes, milk, corn and onion. Bring to a boil. Reduce heat; simmer, uncovered, 20-25 minutes or until potatoes are tender., Remove from heat; stir in cheese until melted.
Nutrition Facts : Calories 462 calories, Fat 16g fat (8g saturated fat), Cholesterol 92mg cholesterol, Sodium 1797mg sodium, Carbohydrate 47g carbohydrate (12g sugars, Fiber 5g fiber), Protein 35g protein.
HAM AND CORN CHOWDER
My mother is an excellent cook who rarely follows a recipe exactly. My two sisters and I do the same thing, adding something here, omitting something there. With this soup, I sometimes leave out the bacon and butter, and have used canned corn and creamed corn with good results. We like to eat this soup with big soft hot pretzels instead of crackers. -Sharon Rose Brand, Stayton, Oregon
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 10-12 servings (3 quarts).
Number Of Ingredients 14
Steps:
- In a large saucepan, cook bacon until crisp. Remove bacon to paper towel to drain, reserving 1/4 cup drippings in pan. Saute the onion, celery and green pepper in drippings for 5 minutes. Add potatoes and broth. Reduce heat; cover and simmer for 10 minutes. , Place 1/2 cup milk and 2 cups corn in a blender; cover and process until pureed. Pour into saucepan. Add ham and remaining corn; simmer for 10 minutes or until vegetables are tender. Stir in the butter, parsley, salt, pepper, pepper sauce if desired and remaining milk; heat through. Garnish with bacon.
Nutrition Facts : Calories 293 calories, Fat 16g fat (7g saturated fat), Cholesterol 39mg cholesterol, Sodium 918mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 3g fiber), Protein 12g protein.
SMOKY HAM-AND-CORN CHOWDER
Make and share this Smoky Ham-And-Corn Chowder recipe from Food.com.
Provided by KathyP53
Categories Chowders
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Using back of a kinife and working over a medium bowl, scrape the corn cobs to release any pulp and juices; reserve the cobs.
- In an medium soup pot, heat the oil. Add the onion and cook over moderate heat until softened, about 6 minutes. Add 3 cups of water, the ham rind and the corn cobs, pulp and juices and bring to a simmer. Cook over moderately low heat for 5 minutes; discard the cobs and ham rind. Add the cream and potatoes, bring to a simmer and cook until the potatoes are almost tender, about 5 minutes. Add the corn kernels and ham and simmer untiil the corn and potatoes are tender, about 5 minutes longer. Season with salt and pepper, ladle into bowls and serve.
- Can be refrigerated over night.
Nutrition Facts : Calories 678.3, Fat 49.1, SaturatedFat 28.1, Cholesterol 163, Sodium 70.6, Carbohydrate 58.6, Fiber 5.7, Sugar 6, Protein 8.7
More about "smoky ham and corn chowder recipes"
SMOKY HAM AND CORN CHOWDER RECIPE - DELISH
From delish.com
Servings 4Estimated Reading Time 1 minCategory Dinner, Lunch, SoupTotal Time 35 mins
- Using the back of a knife and working over a medium bowl, scrape the corn cobs to release any pulp and juices; reserve the cobs.
- In a medium soup pot, heat the oil. Add the onion and cook over moderate heat until softened, about 6 minutes.
SMOKY HAM-AND-CORN CHOWDER RECIPE - MELISSA RUBEL …
From foodandwine.com
5/5 Total Time 35 minsAuthor Melissa Rubel Jacobson
- Using the back of a knife and working over a medium bowl, scrape the corn cobs to release any pulp and juices; reserve the cobs.
- In a medium soup pot, heat the oil. Add the onion and cook over moderate heat until softened, about 6 minutes. Add 3 cups of water, the ham rind and the corn cobs, pulp and juices and bring to a simmer. Cook over moderately low heat for 5 minutes; discard the cobs and ham rind. Add the cream and potatoes, bring to a simmer and cook until the potatoes are almost tender, about 5 minutes. Add the corn kernels and ham and simmer until the corn and potatoes are tender, about 5 minutes longer. Season with salt and pepper, ladle into bowls and serve.
HAM AND CORN CHOWDER WITH POTATO | RECIPETIN EATS
From recipetineats.com
SMOKY CORN CHOWDER RECIPE - REAL SIMPLE
From realsimple.com
SMOKED HAM, POTATO AND CORN CHOWDER - THE TASTY BITE
From thetastybiteblog.com
TOP 41 POTATO HAM CORN CHOWDER RECIPE RECIPES
From hola.churchrez.org
CORN CHOWDER WITH SMOKED HAM - MJ'S KITCHEN
From mjskitchen.com
SMOKED HAM AND CORN CHOWDER - OLYMEL FOOD SERVICE
From olymelfoodservice.com
SMOKY HAM-AND-CORN CHOWDER RECIPE | RECIPES.NET
From recipes.net
HAM AND CORN CHOWDER RECIPE - A DELICIOUS LEFTOVER HAM RECIPE
From makeyourmeals.com
SMOKED HAM, POTATO, AND CORN CHOWDER – GRANDMA'S RECIPE
From tastyrecipesfood.com
SMOKY HAM AND CORN CHOWDER RECIPE - FOOD.COM
SMOKY HAM-AND-CORN CHOWDER | RECIPE | CHOWDER RECIPES, CORN …
From pinterest.com
RECIPE: SMOKY HAM AND CORN CHOWDER : NPR - NPR.ORG
From npr.org
AOL FOOD - RECIPES, COOKING AND ENTERTAINING - AOL.COM
From aol.com
RECIPE OF THE DAY: SMOKY HAM-AND-CORN CHOWDER | HUFFPOST LIFE
From huffpost.com
You'll also love