Smores Hot Chocolate Recipes

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S'MORES HOT CHOCOLATE

The hot chocolate is perfectly creamy and sweet. The graham cracker crumbs meet the lips with a sweet surprise at every sip. And the toasty marshmallows absolutely MAKE it. If you prefer mix hot chocolates, simply skip the hot cocoa part and add your favorite mix to the mug. The graham cracker rim and toasty marshmallows are what really sets this recipe apart. Hope you love it! I changed the recipe just a bit to use dark chocolate. Your choose.

Provided by Sharon123

Categories     Beverages

Time 25m

Yield 2 serving(s)

Number Of Ingredients 8



S'mores Hot Chocolate image

Steps:

  • Preheat oven to low broil and move oven rack to the second from the top (high enough up to broil your marshmallows). Place baking sheet on rack.
  • Heat milk and water in a saucepan over medium heat until warmed through - about 5 minutes. Be careful not to overheat or scald.
  • Add cocoa powder, chocolate syrup, sugar, stevia and salt and whisk vigorously until thoroughly combined.
  • Meanwhile, take a few marshmallows and rub them around the top of your mugs so the graham crackers will stick. Then, dip mug in graham cracker crumbs until well lined. You could also add some graham cracker crumbs to the bottom of your mug for extra graham flavor.
  • Pour in hot chocolate and top with 1/4 cup marshmallows each. Carefully set mugs on the baking sheet in the oven and broil marshmallows until browned, watching carefully as to not let them burn.
  • Carefully remove from the oven with a towel and serve with holders or a small towel to protect hand from heat (they should cool quickly for handling). Top with a drizzle of chocolate syrup and extra graham cracker crumbs for serving (optional).
  • Notes.
  • Adjust flavors before serving, adding more chocolate or sugar if you prefer.

3 cups milk, any kind
1/4 cup cocoa powder (I like dark chocolate)
2 tablespoons dark chocolate syrup (or light)
2 tablespoons sugar
1/4 teaspoon non-bitter stevia (or add 1-2 Tbsp more sugar to taste)
1 pinch salt
graham cracker, crushed (for lining rim)
1/2 cup mini marshmallows

S'MORES

Graham crackers with melted marshmallows and chocolate. Prepared over an open flame, this camping favorite is great for the holidays, too. Not recommended for the stove top.

Provided by CASEY52

Categories     Desserts     Chocolate Dessert Recipes

Time 3m

Yield 1

Number Of Ingredients 3



S'mores image

Steps:

  • Heat the marshmallow over an open flame until it begins to brown and melt.
  • Break the graham cracker in half. Sandwich the chocolate between the cracker and the hot marshmallow. Allow the marshmallow to cool a moment before eating.

Nutrition Facts : Calories 277.3 calories, Carbohydrate 37.8 g, Cholesterol 10.2 mg, Fat 14 g, Fiber 1 g, Protein 2.7 g, SaturatedFat 8.3 g, Sodium 73.7 mg, Sugar 30.8 g

1 large marshmallow
1 graham cracker
1 (1.5 ounce) bar chocolate candy bar

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