Snack Mix Brownies Recipes
BROWNIE MIX-BLACK BEAN BROWNIES
You won't believe how chocolate-y and moist these brownies are. I like to make them in mini muffin cups with mini foil cupcake liners. Dust them with powdered sugar and you have a decadent treat with the benefit of more protein, more fiber, and fewer fat calories.
Provided by Mary B. Smith
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 1h
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Blend black beans and water together in a blender until smooth; pour into a bowl. Stir brownie mix into black bean mixture until batter is smooth; fold in 1/2 cup chocolate chips. Pour batter into prepared baking dish. Sprinkle remaining 1/2 cup chocolate chips over batter.
- Bake in the preheated oven until a toothpick inserted 2 inches from the side of the pan comes out clean, 25 to 27 minutes. Cool brownies completely on a wire rack before cutting into squares.
Nutrition Facts : Calories 149.6 calories, Carbohydrate 25 g, Fat 5.6 g, Fiber 2.4 g, Protein 2.3 g, SaturatedFat 1.8 g, Sodium 138.9 mg, Sugar 3.8 g
DOUBLE BROWNIE MUDDY BUDDIES™ MIX
A double extra-flavorful brownie supreme mix? With Chex Mix™ Muddy Buddies™ Brownie Supreme snack mix, it's easy!
Provided by Betty Crocker Kitchens
Categories Snack
Time 1h35m
Yield 30
Number Of Ingredients 5
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Make brownies as directed on box for 9-inch square pan. Cool completely, about 1 hour.
- Cut brownies into 1-inch pieces. Gently mix with remaining ingredients. Store tightly covered.
Nutrition Facts : Calories 210, Carbohydrate 34 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 115 mg, Sugar 9 g, TransFat 0 g
CAKE MIX BROWNIES
These cake mix brownies are a mashup of two of my favorite desserts. A woman I worked with gave me a recipe for chocolate caramel brownies, and I have a recipe for yellow cake mix bars. I wondered what they would taste like together, so I tried it-and I've been making them ever since! -Staci Mergenthal, Verdi, Minnesota
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 40 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Line a 13x9-in. baking pan with parchment; grease paper. In a large bowl, beat chocolate cake mix, melted butter and 1/3 cup evaporated milk until blended; batter will be thick. Reserve 1/4 cup batter for topping. Spread remaining batter into prepared pan. Bake 6 minutes. Meanwhile, in a microwave, melt caramel bits and remaining 1/3 cup evaporated milk; stir until smooth. Sprinkle hot chocolate crust with semisweet chips; pour caramel mixture over top. Set aside. In another large bowl, beat yellow cake mix, egg and 1/2 cup softened butter until combined; batter will be thick. Reserve half for topping. Crumble remaining mixture over caramel layer. Bake 6 minutes. In a microwave, melt sweetened condensed milk, milk chocolate chips and the remaining 1 tablespoon softened butter; stir until smooth. Pour over yellow cake layer. Sprinkle with reserved yellow and chocolate cake batters. Bake until top is golden brown, 20-25 minutes. Cool completely on a wire rack. Store in an airtight container.
Nutrition Facts : Calories 272 calories, Fat 13g fat (8g saturated fat), Cholesterol 27mg cholesterol, Sodium 260mg sodium, Carbohydrate 38g carbohydrate (28g sugars, Fiber 1g fiber), Protein 3g protein.
BROWNIE BUDDY SNACK MIX
A different take on a popular treat! Rice cereal coated in a mixture of melted chocolate and peanut butter is dusted in chocolate brownie mix and combined with candy and salted pretzels for a deliciously fun snack mix. It's a perfect food gift to make with kids during the holiday season using seasonal candies. If you like fun chocolate snacks, this one's for yoU! Serve immediately or store in airtight containers up to a week.
Provided by NicoleMcmom
Time 50m
Yield 12
Number Of Ingredients 6
Steps:
- Pour cereal squares into a large bowl.
- Combine chocolate chips and peanut butter in a large microwave-safe bowl. Microwave on high in 30-second intervals, stirring in between, until smooth, about 1 1/2 minutes. Pour over cereal squares and stir until well coated.
- Place brownie mix in a container with a tight fitting lid, or in a large zip-top bag. Add 1/2 of the coated cereal in 2 batches and shake to coat. Spread on a sheet of waxed or parchment paper. Discard any leftover brownie mix.
- Let cereal sit until cool and dry, 30 to 45 minutes.
- Transfer cereal to a large bowl. Add pretzels and chocolate-coated candies and toss to combine.
Nutrition Facts : Calories 548.9 calories, Carbohydrate 85.1 g, Cholesterol 1.1 mg, Fat 21.9 g, Fiber 4.2 g, Protein 9 g, SaturatedFat 7.1 g, Sodium 548.7 mg, Sugar 20.2 g
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