Snap Pea Pasta Salad With Lemon Vinaigrette Recipes
SNAP PEA SALAD
When snap peas are in season, we can't resist making this crunchy salad. I usually serve it cold, but it's also good warm, with the peas straight from the pot. -Jean Ecos, Hartland, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- For vinaigrette, in a small bowl, whisk the first 8 ingredients until blended. In a 6-qt. stockpot, bring 16 cups water to a boil. Add snap peas; cook, uncovered, 2-3 minutes or just until peas turn bright green. Remove peas and immediately drop into ice water. Drain and pat dry; place in a large bowl., Drizzle with vinaigrette and toss to coat. Serve immediately or refrigerate, covered, up to 4 hours before serving. If desired, sprinkle with lemon zest.
Nutrition Facts : Calories 84 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 322mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges
SNAP PEA PASTA SALAD WITH LEMON VINAIGRETTE
Steps:
- For the Vinaigrette: Combine the lemon juice, mustard, shallot, honey, and zest in a medium bowl and set aside for 5 to 10 minutes to let the shallot's flavor mellow. Whisk in the oil. Stir in the herbs and season with salt and pepper to taste. The vinaigrette can be made up to a day ahead and stored, covered, in the refrigerator. For the Salad: Put 4 to 6 quarts of salted water in a large pot and set it over high heat. Once the salt has dissolved, taste the water-it should taste like sea water. If it doesn't, add more salt. Bring the water to a boil and add the pasta. Cook the pasta according to the package instructions until just al dente. Drain the pasta thoroughly by shaking it in a colander, then immediately pour it out onto a rimmed baking sheet to cool. Toss the pasta with the olive oil to prevent sticking. Transfer the cooled pasta to a large serving bowl. Add the snaps, bell peppers, corn, and carrots to the pasta and toss. Add the goat cheese, olives and parsley, plus just enough of the vinaigrette to moisten the pasta. Toss again. Let the salad rest for 10 to 15 minutes to allow the flavors to meld and then taste the salad again. If necessary, add a little more olives and parsley, vinaigrette or salt and pepper. Serve as soon as possible.
SUGAR SNAP PEA SALAD WITH LEMON AND DILL
Sugar snap peas are tossed in a lemony blend of feta cheese, dill, and sunflower seeds for a simple side dish salad that requires no cooking.
Provided by VirginiaWillis
Categories Bean and Pea Side Dishes
Time 10m
Yield 4
Number Of Ingredients 9
Steps:
- Slice sugar snap peas on the diagonal into 1/2-inch pieces (about 2 1/2 cups). Add sunflower seeds, juice and zest of half the lemon, feta cheese, sunflower oil, and dill. Season with salt and black pepper. Toss to combine. Garnish with slices of lemon and additional feta.
Nutrition Facts : Calories 93.3 calories, Carbohydrate 6.5 g, Cholesterol 2.1 mg, Fat 6.3 g, Fiber 1.8 g, Protein 2.7 g, SaturatedFat 0.9 g, Sodium 88.3 mg
SNAP PEA SALAD
I love snap peas, so when I saw this, I had to try it, with a couple of changes. Adapted from Everyday Food magazine.
Provided by Lori Mama
Categories Low Protein
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a bowl.
- Let stand 10 minutes, tossing occasionally.
Nutrition Facts : Calories 115, Fat 7, SaturatedFat 0.9, Sodium 8.1, Carbohydrate 13.1, Fiber 4.5, Sugar 3.6, Protein 2.5
More about "snap pea pasta salad with lemon vinaigrette recipes"
CHILLED SUGAR SNAP PEA SALAD WITH LEMON VINAIGRETTE
Web May 30, 2019 Instructions. Boil 5 cups of water. Once boiling, add your sugar snap peas and cook for no longer than 5 minutes. You want the …
From theeverydaymomlife.com
5/5 (10)Category Main CourseCuisine AmericanTotal Time 15 mins
From theeverydaymomlife.com
5/5 (10)Category Main CourseCuisine AmericanTotal Time 15 mins
- Boil 5 cups of water. Once boiling, add your sugar snap peas and cook for no longer than 5 minutes. You want the peas cooked well but still crisp to give you a nice crunch.
- Mix together all the ingredients for your dressing and chill. This dressing will get a bit better with age so if you make it the night before you need it, it will give the flavors a chance to really work together.
- Cook bacon and then chop into bite-sized pieces. Set aside. If you’re making this early or the night before you can also chill it.
LEMON VINAIGRETTE PASTA SALAD WITH FIELD PEAS - SOUTHERN …
Web May 08, 2020 Stir together pasta (cooked, drained, and rinsed with cold water), fresh or frozen field peas (cooked, drained, and cooled), halved …
From southernliving.com
5/5 (2)Total Time 30 minsAuthor Pam Lolley
From southernliving.com
5/5 (2)Total Time 30 minsAuthor Pam Lolley
- Whisk together lemon juice, lemon zest, Dijon mustard, honey, kosher salt, black pepper, and garlic clove in a small bowl; slowly whisk in extra-virgin olive oil.
- Stir together pasta (cooked, drained, and rinsed with cold water), fresh or frozen field peas (cooked, drained, and cooled), halved cherry tomatoes, and chopped fresh basil, chives, dill, and flat-leaf parsley in a large bowl. Add vinaigrette, and gently toss to combine. Serve at room temperature, or cover and chill.
SNAP PEA PASTA - WHAT'S GABY COOKING
Web May 07, 2020 Instructions. Heat the butter with olive oil & sea salt in a large skillet over medium-high heat. Add the snap peas, garlic, shallot and red pepper flakes; sauté for 4-5 minutes until garlic is fragrant and the …
From whatsgabycooking.com
From whatsgabycooking.com
SNAP PEA SALAD WITH LEMON AND FETA RECIPE | EATINGWELL
Web Directions. Step 1. For dressing, in a small bowl whisk together oil, lemon juice, mustard, salt and pepper. Advertisement. Step 2. Trim, halve, core and thinly slice fennel bulb. In a large bowl combine sliced fennel, snap …
From eatingwell.com
From eatingwell.com
PASTA SALAD WITH LEMON-HERB VINAIGRETTE - COOKINGWJULIE
Web Lemon-Herb Vinaigrette. ngredients. 1 garlic clove minced. 1 cup mixed leafy herbs (any combination of basil parsley, mint, cilantro, dill) 3 tbsp fresh lemon juice. 1/2 cup extra virgin olive oil. 1 1/2 tsp kosher salt. 1/4 tsp …
From cookingwjulie.com
From cookingwjulie.com
PASTA AND CHICKEN SALAD WITH SNAP PEAS, FETA, AND LEMON …
Web 4 teaspoons salt. 2 chocolate bar biscuit croissant topping. 1 jelly cotton candy. ½ jelly gummies. 2 cups liquorice chocolate. 2 jelly beans bonbon. 2 caramels tart gummi …
From americastestkitchen.com
Servings 6Category Main Courses, Salads
From americastestkitchen.com
Servings 6Category Main Courses, Salads
SNAP PEA SALAD WITH ZESTY LEMON VINAIGRETTE - MINIMALIST BAKER
Web May 16, 2022 In a large serving bowl, combine the lemon juice, olive oil, garlic, mustard, maple syrup or honey, shallot (optional), salt, and pepper. Whisk to emulsify. SALAD: To …
From minimalistbaker.com
5/5 (9)Total Time 15 minsCategory SideCalories 148 per serving
From minimalistbaker.com
5/5 (9)Total Time 15 minsCategory SideCalories 148 per serving
SUGAR SNAP PEA SALAD WITH DILL VINAIGRETTE RECIPE
Web Mar 27, 2015 Preheat the oven to 350°. In a pie plate, toast the walnuts for 8 minutes or until fragrant. Let cool, then coarsely chop. In a medium saucepan of boiling salted …
From foodandwine.com
From foodandwine.com
RECIPE: SNAP PEAS WITH MEYER LEMON AND MINT | KITCHN
Web May 03, 2019 Instructions. Fill a large bowl with water and ice. Set aside. Bring a large pot of water to a boil. Add snap peas and cook until just tender yet still crisp, about 2 minutes.
From thekitchn.com
From thekitchn.com
SPRING ORZO SALAD WITH PEAS AND LEMON VINAIGRETTE
Web Aug 23, 2022 Drain and rinse with cold water. Combine oil, lemon juice, garlic, salt, and pepper in a jar and shake until emulsified. Transfer the cooked orzo and peas to a bowl, …
From frommybowl.com
From frommybowl.com
SUMMER TORTELLINI SALAD WITH ARUGULA - SUGAR & SNAP PEAS
Web Jun 01, 2021 Step 2: While the tortellini is cooking, mix together the ingredients for the vinaigrette. Add all vinaigrette ingredients to a small mixing bowl and whisk together …
From sugarandsnappeas.com
From sugarandsnappeas.com
FRESH ENGLISH PEA SALAD WITH MEYER LEMON VINAIGRETTE - URBAN …
Web Apr 19, 2022 Add the peas and reduce heat to medium. Cover and steam for 12 minutes, until peas are tender. Assemble the salad. Remove peas from the pan and place in a …
From urbanfoodiekitchen.com
From urbanfoodiekitchen.com
PEA SHOOT SALAD WITH FRESH LEMON VINAIGRETTE
Web Make the dressing by combining the lemon zest, lemon juice, crushed garlic, vinegar, sugar, and olive oil in a small bowl. Whisk together. In a large salad bowl, toss together …
From thestayathomechef.com
From thestayathomechef.com
SUGAR SNAP PEA SALAD WITH LEMON-MINT VINAIGRETTE RECIPE
Web Preparation. 1. To make Lemon-Mint Vinaigrette: Whisk together all ingredients. 2. To make Salad: Cook sugar snap peas in boiling water 2 minutes, or until bright green. …
From vegetariantimes.com
From vegetariantimes.com
SUMMER PASTA SALAD WITH LEMON VINAIGRETTE RECIPE - 5 MINUTES …
Web Bring a small pot of water to a boil, add the asparagus, and boil for two minutes. Pour into a strainer and rinse well with cold water to stop the cooking. Add the pasta, all the …
From 5minutesformom.com
From 5minutesformom.com
VALERIE BERTINELLI'S LEMON SPAGHETTI WITH SNAP PEAS …
Web May 13, 2021 Preparation 1. Bring a large pot of salted water to a boil. 2. Melt the butter with the oil in a large skillet over medium heat. Add the shallot, garlic and red pepper …
From today.com
From today.com
You'll also love