Snappy Tuna Salad Recipes
SNAPPY TUNA MELTS
I lightened up a tuna melt by switching mayo to creamy balsamic vinaigrette. Kids and adults both go for this quick meal hero. -Christine Schenher, Exeter, California
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, mix tuna, egg, vinaigrette and, if desired, mustard. Place buns on an ungreased baking sheet, cut side up. Broil 4-6 in. from heat 1-2 minutes or until golden brown., Spread tuna mixture over buns; top with tomato and cheese. Broil 2-3 minutes longer or until cheese is melted.
Nutrition Facts : Calories 341 calories, Fat 13g fat (5g saturated fat), Cholesterol 105mg cholesterol, Sodium 557mg sodium, Carbohydrate 27g carbohydrate (6g sugars, Fiber 4g fiber), Protein 35g protein. Diabetic Exchanges
CLASSIC TUNA SALAD SANDWICH
Here is Craig Claiborne's version of the classic lunchbox staple. Celery, red onion and red bell pepper add crunch; capers and lemon juice lend a little tang.
Provided by The New York Times
Categories easy, lunch, quick, snack, weekday, sandwiches, main course
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the tuna, mayonnaise, celery, onion, bell pepper, capers and lemon juice. Mix with a fork until thoroughly combined. Season to taste with salt and pepper. Serve on the sandwich bread of your choice.
SNAPPY TUNA SALAD
Not only is this "snappy," it puts together in a "jiffy." It's good as a sandwich with cheese (I like Feta) or as salad with hard boiled eggs and/or pasta.
Provided by Marlene York @atlantam48
Categories Pasta
Number Of Ingredients 8
Steps:
- Combine drained tuna, celery, onion, mayonnaise and lemon pepper in small bowl. Additional (optional) lemon zest brightens it even more.
- Cover and refrigerate for at least 30 minutes to marry flavors.
- This can be served as a sandwich, a plain tuna salad or (my favorite) add a sliced hard boiled egg and some cooked pasta and serve over a bed of lettuce.
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