Snow Crab Recipes

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SNOW CRAB LEGS

The most easy way to prepare this sweet delicious treat from the sea. Steaming locks in that sweet succulant flavor that we so love !!

Provided by Roy B

Categories     Crab

Time 9m

Yield 1-2 serving(s)

Number Of Ingredients 3



Snow Crab Legs image

Steps:

  • Wrap frozen crab legs in a couple paper towels." if not frozen,dampen paper towels".
  • After crab legs are wrapped with paper towels, wrap with plastic wrap.
  • Microwave for 4 minutes on high.
  • Ummm enjoy!

Nutrition Facts : Calories 408.2, Fat 5.3, SaturatedFat 0.7, Cholesterol 249.5, Sodium 2444.9, Protein 83.9

1 lb snow crab legs
paper towels
plastic wrap

CRAB LEGS WITH GARLIC BUTTER SAUCE

I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so I ended up throwing a few things together to make this awesome crab leg dish. Enjoy! This would be great with shrimp as well.

Provided by Tamaralynn

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Crab

Time 20m

Yield 2

Number Of Ingredients 6



Crab Legs with Garlic Butter Sauce image

Steps:

  • Cut a slit, length-wise, into the shell of each piece of crab.
  • Melt the butter in a large skillet over medium heat; cook the garlic in the butter until translucent; stir in the parsley, salt, and pepper. Continue to heat mixture until bubbling. Add the crab legs; toss to coat; allow to simmer in the butter mixture until completely heated, 5 to 6 minutes.

Nutrition Facts : Calories 520.1 calories, Carbohydrate 1 g, Cholesterol 274.2 mg, Fat 37.5 g, Fiber 0.2 g, Protein 43.6 g, SaturatedFat 17.1 g, Sodium 1030.7 mg, Sugar 0.1 g

1 pound Snow Crab clusters, thawed if necessary
¼ cup butter
1 clove garlic, minced
1 ½ teaspoons dried parsley
⅛ teaspoon salt
¼ teaspoon fresh-ground black pepper

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