FROSTED BANANA BARS
These banana bars are always a hit at potlucks in the small rural farming community where my husband and I live. I also like to provide them for coffee hour after church. They're so moist and delicious that wherever I take them, they don't last long. -Karen Dryak, Niobrara, Nebraska
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in the eggs, bananas and vanilla. Combine the flour, baking soda and salt; stir into creamed mixture just until blended., Transfer to a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack., For frosting, in a small bowl, beat cream cheese and butter until fluffy. Add confectioners' sugar and vanilla; beat until smooth. Frost bars.
Nutrition Facts : Calories 202 calories, Fat 8g fat (5g saturated fat), Cholesterol 38mg cholesterol, Sodium 100mg sodium, Carbohydrate 32g carbohydrate (25g sugars, Fiber 0 fiber), Protein 2g protein.
FROSTED BANANA BARS
These are a big hit for snack days at work. Very moist and easy to make.
Provided by deltaj
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 40m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 10x15 inch jellyroll pan.
- In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs, one at a time, then stir in the sour cream and vanilla. Combine the flour, baking soda and salt; stir into the batter. Finally, mix in the mashed banana. Spread evenly into the prepared pan.
- Bake for 20 to 25 minutes in the preheated oven, until a toothpick inserted into the center comes out clean. Allow bars to cool completely before frosting with the cream cheese frosting.
Nutrition Facts : Calories 160.3 calories, Carbohydrate 22.9 g, Cholesterol 19.9 mg, Fat 7.3 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 3.7 g, Sodium 106.9 mg, Sugar 15.9 g
SOUR CREAM BANANA BARS
This cake like cookie bar makes a great dessert, so moist and the browned butter frosting is delectable.
Provided by Marsha Gardner
Categories Cookies
Time 25m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 375-degrees. Grease and flour a jelly roll pan.
- 2. Mix sugar, sour cream, butter and eggs in large mixer bowl on low speed, scraping sides occasionally for 1 minute.
- 3. Beat in bananas and vanilla on low speed for 30 seconds.
- 4. Add flour, salt and baking soda on medium speed, scraping bowl occasionally for 1 minute. Stir in nuts if using. (I like to add them to the top after frosting bars)
- 5. Spread batter into pan. Bake until a light brown color, 20-25 minutes.
- 6. Cool and frost with Browned Butter Frosting. Cut into bars, about 2x1 1/2 inches.
- 7. BROWNED BUTTER FROSTING: Heat butter over medium hear until delicate brown. Remove pan from heat and mix in powdered sugar and milk until smooth and of spreading consistency.
- 8. Butter is the only option for this frosting. Margarine will not give it the depth of flavor that browned butter imparts.
BANANA BARS WITH CREAM CHEESE FROSTING
I make these banana bars with cream cheese frosting whenever I have ripe bananas on hand, then store them in the freezer to share later. With creamy frosting and big banana flavor, this treat is a real crowd-pleaser. -Debbie Knight, Marion, Iowa
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, sour cream and vanilla. Combine flour, baking soda and salt; gradually add to creamed mixture. Stir in bananas. , Spread into a greased 15x10x1-in. baking pan. Bake until a toothpick inserted in the center comes out clean (do not overbake), 20-25 minutes. Cool., For frosting, in a large bowl, beat cream cheese, butter and vanilla until fluffy. Gradually beat in enough confectioners' sugar to achieve desired consistency. Frost bars. Store in the refrigerator.
Nutrition Facts : Calories 148 calories, Fat 7g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 96mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 0 fiber), Protein 1g protein.
SOUR CREAM BANANA BARS
This recipe has been around FOREVER in my family. When I was growing up I don't think the pan ever had the chance to cool before they were all gone! They're sooo moist and wonderful! Note: you can make these in a 9x13 pan, they'll just be more like banana cake :) Make sure to check for "done-ness" in the center with a toothpick before removing from the oven. Top with Brown Butter Frosting Recipe
Provided by Jollymae
Categories Bar Cookie
Time 35m
Yield 36 squares, 36 serving(s)
Number Of Ingredients 10
Steps:
- Grease and flour jelly roll pan.
- Cream butter and sugar, add sour cream and eggs and beat for 1 minute. Add bananas and vanilla - mix well. Beat in flour, salt, and soda on medium for 1 minute. Stir in nuts if desired.
- Pour and spread dough in pan.
- Bake at 375 degrees for 20-25 minutes.
- Let cool for 10-15 minutes, then frost with Brown Butter Frosting.
Nutrition Facts : Calories 104.1, Fat 4.3, SaturatedFat 2.6, Cholesterol 21.3, Sodium 125.2, Carbohydrate 15.4, Fiber 0.3, Sugar 9.2, Protein 1.4
BANANA SOUR CREAM BARS
A blend of sour cream and cream cheese and very ripe bananas makes these nutty banana bars super moist and extra delicious.
Provided by My Food and Family
Categories Dairy
Time 1h10m
Yield 24 servings
Number Of Ingredients 12
Steps:
- Heat oven to 375ºF.
- Beat 1/2 cup butter, granulated sugar and brown sugar in large bowl with mixer until light and fluffy. Add eggs, bananas, sour cream and 1-1/2 tsp. vanilla; mix well. Mix flour and baking soda until blended. Gradually add to banana mixture, mixing well after each addition.
- Pour into 15x10x1-inch pan sprayed with cooking spray.
- Bake 20 to 25 min. or until toothpick inserted in center comes out clean. Cool completely.
- Beat cream cheese, remaining butter and vanilla in separate large bowl with mixer until blended. Gradually beat in powdered sugar; spread over dessert. Sprinkle with nuts.
Nutrition Facts : Calories 290, Fat 15 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 55 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
BANANA BREAD BARS WITH BROWN BUTTER FROSTING
Banana bread bars with brown butter frosting.
Provided by AllieGeekPi
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 45m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 15x10-inch jelly roll pan.
- Beat white sugar, sour cream, 1/2 cup softened butter, and eggs in a bowl with an electric mixer until creamy. Beat in bananas and 2 teaspoons vanilla extract. Add flour, baking soda, and salt; mix for 1 minute. Stir walnuts into batter until evenly incorporated. Spread batter in prepared pan.
- Bake in the preheated oven until golden, about 27 minutes. Cool.
- Melt 1/2 cup butter in a large saucepan over medium heat until bubbling and golden brown, 3 to 5 minutes. Remove from heat.
- Whisk confectioners' sugar, milk, and vanilla extract into melted butter until a smooth frosting consistency is reached. Spread frosting over cooled banana bars.
Nutrition Facts : Calories 583.4 calories, Carbohydrate 90.1 g, Cholesterol 80.4 mg, Fat 23.8 g, Fiber 1.7 g, Protein 5.2 g, SaturatedFat 12.9 g, Sodium 383.9 mg, Sugar 68.8 g
BANANA-SOUR CREAM BARS
Light & fluffy, fine-textured, and very moist. Very simple. You can sprinkle this with powdered sugar, if you like.
Provided by cuisinebymae
Categories Bar Cookie
Time 30m
Yield 30-36 squares
Number Of Ingredients 9
Steps:
- Cream butter and sugar.
- Beat in eggs, one at a time.
- Stir in sour cream.
- Stir in mashed bananas and vanilla.
- Combine flour, salt, and baking soda.
- Stir into the wet mixture.
- Pour into a greased 15 X 10" jelly-roll pan, and spread evenly.
- Bake in a preheated 350°F oven for 15- 20 minutes or until done.
- Cool.
- Cut into squares.
Nutrition Facts : Calories 120.5, Fat 4.6, SaturatedFat 2.7, Cholesterol 23.5, Sodium 117.4, Carbohydrate 18.6, Fiber 0.5, Sugar 11.3, Protein 1.5
More about "sour cream banana bars recipes"
SOUR CREAM BANANA BARS – 5 BOYS BAKER
From 5boysbaker.com
Reviews 6Estimated Reading Time 3 minsCategory Brownies & BarsTotal Time 32 mins
- In bowl of an electric mixer (or you can use a hand mixer), combine the sugar, sour cream, butter and eggs. Mix on low speed, scraping bowl occasionally, until combined. Add bananas and vanilla and mix on low speed for about 30 seconds.
- Add flour, salt and baking soda and mix on medium speed just until combined (about 1 minute). Pour into prepared pan and bake 18 to 22 minutes or until golden brown and a toothpick inserted in the middle comes out clean. Cool until just slightly warm and frost with Browned Butter Frosting (recipe below).
- In a small saucepan, brown butter over medium heat until golden brown in color and golden brown flecks appear, swirling pan frequently. (Butter will become a little foamy). Remove from heat and pour into a medium size bowl, cool slightly. Add powdered sugar, vanilla and half & half, mix until smooth and spreadable. (I like to use my hand mixer for this).
SOUR CREAM BANANA BARS - THE BAKING CHOCOLATESS
From thebakingchocolatess.com
4.4/5 (37)Estimated Reading Time 3 minsCategory Breakfast, Dessert
- Preheat the oven to 350ºF. Spray a 9×13-inch baking pan with non-stick spray or parchment paper.
- Using mixer, cream the butter and the cream sugar together in a bowl. Slowly add the powdered sugar and mix until completely smooth. Frost the cake with the frosting.
OLD FASHIONED SOUR CREAM BANANA BARS - MY COUNTRY TABLE
From mycountrytable.com
5/5 (1)Estimated Reading Time 5 minsCategory Bars/CookiesTotal Time 35 mins
THE BEST BANANA BREAD BROWNIES - TASTES BETTER FROM …
From tastesbetterfromscratch.com
BANANA BARS – WELLPLATED.COM
From wellplated.com
BANANA BARS WITH CREAM CHEESE FROSTING - CREME DE …
From lecremedelacrumb.com
THE BEST BANANA BARS RECIPE - THE GIRL WHO ATE …
From the-girl-who-ate-everything.com
BANANA SOUR CREAM STREUSEL BARS | WHAT'S COOKIN' ITALIAN …
From whatscookinitalianstylecuisine.com
BANANA CHEESECAKE BUNDT CAKE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
BANANA POUND CAKE WITH PEANUT BUTTER FROSTING | SPICEDBLOG
From spicedblog.com
THE BEST FROSTED BANANA BARS - DESIGN EAT REPEAT
From designeatrepeat.com
20 INGREDIENTS TO IMPROVE YOUR BANANA BREAD - TASTING TABLE
From tastingtable.com
BIBINGKA BANANA BREAD RECIPE
From foodandwine.com
BANANA BARS - GOLD MEDAL FLOUR
From goldmedalflour.com
BANANA BARS WITH BROWNED BUTTER FROSTING - MEL'S KITCHEN CAFE
From melskitchencafe.com
BANANA BARS WITH CREAM CHEESE FROSTING RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
MOIST BANANA BARS RECIPE (WITH CREAM CHEESE FROSTING) | KITCHN
From thekitchn.com
EASY CHEESECAKE RECIPE | LIFE, LOVE AND SUGAR
From lifeloveandsugar.com
PERFECT SOUR CREAM BANANA BARS WITH BROWNED BUTTER FROSTING …
From recipetips.com
#60-minutes-or-less #time-to-make #course #preparation #for-large-groups #desserts #cookies-and-brownies #bar-cookies #number-of-servings
You'll also love