Sourdough Granola Recipes
SOURDOUGH GRANOLA
Steps:
- Mix the first four ingredients and ferment for 3-8 hours. (Fermenting isn't necessary but I typically let mine ferment for at least 3 hours.)
- Preheat the oven to 300F.
- Combine all the dry ingredients except for the mix-ins in a large bowl. Whisk the wet ingredients (honey/maple syrup and oil) into the preferment, then pour the wet ingredients over the dry and mix to combine.
- Spread the mixture thinly on a silicone or parchment-lined baking sheet.
- Bake for ~45 min, rotating pan halfway through. If the granola is browning quickly, turn the oven down to 275 or 250 halfway through baking. Turn oven off and allow to cool for ~30 minutes, then break the granola into pieces and return to the turned-off oven to cool completely. Add mix-ins once completely cool and store in an airtight container.
More about "sourdough granola recipes"
SOURDOUGH DISCARD GRANOLA - LIVELY TABLE
May 12, 2021 Instructions. Heat oven to 350°F. Line a small baking sheet with parchment or a silicone baking mat. In a large bowl, whisk sourdough discard, oil, honey and vanilla until smooth. Add oats, rice cereal, nuts and/or seeds, …
From livelytable.com
From livelytable.com
SOURDOUGH GRANOLA [WITH DISCARD OPTION] - THE PANTRY MAMA
Aug 22, 2021 Preheat your oven to 320F/160C. Add the sourdough starter, honey, vanilla and coconut oil together in a bowl. Mix with a spoon until they are well combined. Once the liquid ingredients are smooth, add the oats, nuts and spices. Stir the ingredients until everything is …
From pantrymama.com
4.6/5 (14)Total Time 30 minsCategory Breakfast, SnackCalories 131 per serving
From pantrymama.com
4.6/5 (14)Total Time 30 minsCategory Breakfast, SnackCalories 131 per serving
EASY SOURDOUGH DISCARD GRANOLA RECIPE – SOURDOUGH BRANDON
Mar 11, 2022 This easy sourdough discard recipe comes together in less than an hour including the 30-minute baking time. 1. Preheat the oven to 325ºF. 2. Mix the dry ingredients. In a large mixing bowl, combine the following with a spatula: 3 cups (240g) rolled oats. 1 cup (60g) …
From sourdoughbrandon.com
5/5 (8)Total Time 45 minsCategory Breakfast, SnackCalories 94 per serving
From sourdoughbrandon.com
5/5 (8)Total Time 45 minsCategory Breakfast, SnackCalories 94 per serving
SOURDOUGH GRANOLA RECIPE | KING ARTHUR BAKING
Preheat the oven to 325°F. Lightly grease a large rimmed baking sheet; or line it with parchment. In a small bowl, stir together the sourdough starter, maple syrup, vegetable oil, salt, and cinnamon until smooth. In a separate large bowl, combine the oats, puffed rice, pecans, …
From kingarthurbaking.com
5/5 (4)Total Time 40 minsServings 4.5Calories 230 per serving
From kingarthurbaking.com
5/5 (4)Total Time 40 minsServings 4.5Calories 230 per serving
SOURDOUGH DISCARD GRANOLA RECIPE. — MOTHER MADE LACTATION
Aug 23, 2022 For this recipe, use what you have on hand, substitute what you like, and try new things. It’s pretty difficult to mess up granola. :) As one of my dear friends likes to say — measure with your heart.
From mothermadelactation.com
From mothermadelactation.com
QUICK SOURDOUGH RECIPES - READY IN UNDER AN HOUR! - THE …
Sourdough Fried Apple Rings. These sourdough fried apples are sweet with a slight sourdough tang. A perfect appetizer, snack or dessert recipe to use your sourdough starter. Sliced apple rings dipped in a sourdough discard batter, deep fried to perfection and covered …
From thegingeredwhisk.com
From thegingeredwhisk.com
23 EASY SOURDOUGH DISCARD RECIPES - INSANELY GOOD
Jun 09, 2022 Once they’re cold, pour on the vanilla frosting and grab a glass of milk because these are fun to dunk. 2. Sourdough Biscuits. Flaky, buttery sourdough biscuits are perfect for a morning treat or warm afternoon delight. Sour cream enhances the bite of the discard while …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
LONG-FERMENTED SOURDOUGH GRANOLA - SPICYTAMARIND
Aug 19, 2020 1. Combine rolled oats, sourdough starter, ½ cup honey, and ½ cup coconut oil. Cover and keep in a warm spot for fermentation for up to 24 hours. 2. Oats after 24 hours of fermentation. 3. Combine fermented oats, soaked seeds, and remaining ingredients. 4. Mix …
From spicytamarind.com.au
From spicytamarind.com.au
GLUTEN-FREE SOURDOUGH GRANOLA RECIPE - CULTURES FOR HEALTH
Jun 23, 2022 INSTRUCTIONS: Combine rolled oats, gluten-free sourdough starter, 1/2 cup coconut oil, and 1/2 cup honey in a medium bowl. Stir well to fully incorporate all ingredients and then press down into bowl. The oats will not be completely saturated in liquid but instead …
From culturesforhealth.com
From culturesforhealth.com
12 HEALTHY FALL BAKING RECIPES WITH SOURDOUGH - CULTURED.GURU
Oct 12, 2022 written by Kaitlynn Fenley October 12, 2022. Make your fall baking recipes healthier and absolutely delicious with my 12 healthy fall baking recipes! Cardamom muffins, sourdough carrot cake, sourdough pumpkin cookies with chocolate chips, pumpkin bread …
From cultured.guru
From cultured.guru
SOURDOUGH GOLDEN GRANOLA — EVERYTHING ALEX COOKS
Oct 12, 2020 Preheat oven to 350 deg F (177 deg C) Mix dry ingredients. Mix wet ingredients. Combine wet and dry ingredients. The mixture will look orange and very wet. 5. Spread mixture evenly onto parchment paper covered sheet pan. Now this technique is key for getting huge …
From everythingalexcooks.com
From everythingalexcooks.com
CHRISTMAS SOURDOUGH RECIPES TO GIFT - THE PANTRY MAMA
Nov 25, 2021 We save coffee jars throughout the year to gift these in at Christmas. Sourdough Discard Crackers with Rosemary + Parmesan Cheese. These simple sourdough crackers use a lot of discard - and taste amazing! They are the perfect accompaniment to a cheese platter or …
From pantrymama.com
From pantrymama.com
EASY SOURDOUGH DISCARD GRANOLA RECIPE – SOURDOUGH BRANDON
Aug 9, 2022 - This easy sourdough discard granola recipe is simple, versatile, and delicious! Learn how to make homemade sourdough granola with this visual recipe guide. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review …
From pinterest.com
From pinterest.com
SOURDOUGH GRANOLA RECIPE: HEALTHY AND EASY ON THE BUDGET
Sep 28, 2022 Preheat your oven to 320F. Add the sourdough starter, honey, vanilla, and coconut oil to a bowl, and mix till well combined. Next, add the oats, nuts and spices, and stir this together. Press a tight layer of granola onto a baking tray lined with baking paper. Bake for 20 …
From mydailysourdoughbread.com
From mydailysourdoughbread.com
SOURDOUGH GRANOLA BARS — THE AWAY CAFE
Dec 09, 2020 1/2 cup chocolate chips. 1/3 cup maple syrup. 1 cup sourdough starter. Take sourdough start out of the fridge and preheat the oven to 350 degrees. Grease an 8 x 8 inch baking dish. Toast the pecans (we do so at 350 in our toaster oven) in the oven for 7-10 …
From theawaycafe.com
From theawaycafe.com
BIG CLUSTER SOURDOUGH DISCARD GRANOLA • HEARTBEET KITCHEN
Mar 08, 2022 Instructions. Preheat oven to 350 degrees F. Put oats on a baking sheet, and bake for 5-7 minutes, until you can smell a little toasty-ness from the oats. Remove from oven and turn it down to 300 degrees F. Whisk together sourdough discard, maple syrup, oil, vanilla, and …
From heartbeetkitchen.com
From heartbeetkitchen.com
GRANOLA SOURDOUGH BREAD RECIPE - DELICIOUS MUESLI BREAD
Prepare a clean dishtowel with rolled oats, sesame seeds, and sunflower seeds. Once the dough has grown, divide the dough into two equally sized pieces and shape each piece into a light ball. Let the balls rest on the kitchen counter for 20 minutes. Final-shape the doughs into boules or …
From foodgeek.dk
From foodgeek.dk
CHUNKY SOURDOUGH GRANOLA - BAKING SENSE®
Jan 12, 2022 Instructions. Preheat the oven to 300°F. Line a half sheet pan with parchment paper or a silicone baking mat. In a large bowl, combine the oats, pecans, pumpkin seeds, brown sugar, cinnamon and salt. In a small bowl or measuring cup, combine the sourdough discard, …
From baking-sense.com
From baking-sense.com
SOURDOUGH DISCARD GRANOLA RECIPE - HELD FAST HOME
Mar 22, 2022 Directions. 1. Preheat oven to 350 F and prepare a baking sheet with parchment paper. 2. Whisk together wet ingredients. 3. In a separate bowl combine dry ingredients and seasonings. 4. Add wet ingredients into the dry ingredients and mix until fully incorporated.
From heldfasthome.com
From heldfasthome.com
EASY SOURDOUGH DISCARD GRANOLA RECIPE – SOURDOUGH BRANDON
Sourdough Granola is so easy to make! Use sourdough starter or sourdough discard in this recipe to bind the granola together for big clusters of crunchy goodness. submitted by sourdoughbrandon. almond extract; almonds; apricots; breakfasts; chia seeds; coconut …
From trivet.recipes
From trivet.recipes
CRUNCHY SOURDOUGH GRANOLA ~ THE OWL'S HEAD HOMESTEAD
Combine all pre-ferment ingredients in a small bowl. Let sit at room temperature for 3-8 hours. Toward the end of the pre-ferment time, preheat the oven to 350F. Add in The Rest (not the Add-ins), stirring to mix well. Spread the granola evenly over a baking sheet lined with a silicone …
From theowlsheadhomestead.com
From theowlsheadhomestead.com
You'll also love