Southwest Air Fryer Shrimp Recipes

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AIR FRYER SHRIMP

Fish fry seasoning, egg, and a spritz of oil are all you need to make these tasty, crispy air fryer shrimp! Use your favorite brand of fish fry breading mix. Serve with cocktail sauce, lemon-garlic aioli, or whatever you prefer! I like to use a Misto® sprayer with my own oil, but feel free to use regular cooking spray.

Provided by France C

Categories     Appetizers and Snacks     Seafood     Shrimp

Time 30m

Yield 4

Number Of Ingredients 4



Air Fryer Shrimp image

Steps:

  • Preheat the air fryer to 390 degrees F (200 degrees C).
  • Lightly beat eggs in a shallow dish. Pour breading mix into a separate shallow dish.
  • Dip shrimp into egg, letting excess drip off. Toss shrimp in the fish fry breading and set on a plate. Let rest for 10 minutes.
  • Spray basket of the air fryer with cooking spray and place shrimp inside, making sure shrimp do not overlap. You may have to do two batches depending on the size of your air fryer. Mist shrimp with cooking spray.
  • Cook for 3 minutes. Flip shrimp and mist again with cooking spray so there are no dry or powdery areas. Cook 2 to 3 minutes more. Repeat with remaining shrimp.

Nutrition Facts : Calories 161.2 calories, Carbohydrate 6.4 g, Cholesterol 270.7 mg, Fat 4.4 g, Fiber 0.2 g, Protein 22.7 g, SaturatedFat 1.3 g, Sodium 237.6 mg, Sugar 1.1 g

2 eggs
½ cup fish fry breading mix (such as Andy's®)
1 pound large shrimp, peeled and deveined
cooking spray

AIR FRYER CAJUN SHRIMP

Shrimp cook really fast and are on the table in less than 15 minutes. They have just a little kick, so it's perfect for eating by itself, served over rice, or added to tacos, a salad, fajitas, pastas, or incorporated into a sheet pan dinner. The spiciness can be controlled by the amount of Cajun seasoning and cayenne you use.

Provided by lutzflcat

Categories     Shrimp Appetizers

Time 11m

Yield 4

Number Of Ingredients 9



Air Fryer Cajun Shrimp image

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Rinse shrimp under cold running water, dry with paper towels, and transfer to a large bowl. Add olive oil, garlic, Cajun seasoning, pepper, onion powder, and cayenne, and toss to completely coat. Place shrimp in a single layer in the air fryer basket.
  • Cook in the air fryer for 4 minutes. Flip the shrimp and cook until the shrimp are bright pink on the outside and the meat is opaque, about 2 more minutes. Depending on the size of your air fryer, you may have to cook the shrimp in 2 batches.
  • Remove shrimp from the air fryer and serve immediately garnished with parsley and lemon wedges.

Nutrition Facts : Calories 190.3 calories, Carbohydrate 4.8 g, Cholesterol 172.5 mg, Fat 8.9 g, Fiber 1.4 g, Protein 23.6 g, SaturatedFat 1.3 g, Sodium 287.8 mg

1 pound large shrimp, peeled and deveined
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon Cajun seasoning blend (such as Tony Chachere's®)
½ teaspoon freshly ground black pepper
¼ teaspoon onion powder
¼ teaspoon cayenne pepper
1 tablespoon chopped fresh parsley
1 medium lemon, cut into wedges

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