SPAGHETTI WITH ARUGULA PESTO AND SEARED JUMBO SHRIMP
Provided by Giada De Laurentiis
Categories main-dish
Time 25m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Blend the arugula and garlic in a food processor until finely chopped. With the machine running, gradually add 1/2 cup of oil, processing until well blended. Transfer the pesto to a large bowl. Stir in the Parmesan. Season with salt and pepper, to taste.
- Prepare the grill (high heat). Using a knife, cut the back of the shrimp. Brush the shrimp with oil. Sprinkle with salt. Grill the shrimp until just cooked through, about 3 minutes per side. Transfer the shrimp to a plate.
- Meanwhile, cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally, about 8 minutes. Drain, reserving 1/2 cup of the cooking liquid.
- Toss the pasta with the pesto in the large bowl to coat, adding the reserved cooking liquid 1 tablespoon at a time to moisten. Top with the grilled shrimp. Garnish with the lemon zest and parsley.
SHRIMP SPAGHETTI WITH TOMATO SAUCE
A delicious spaghetti dish with large shrimp in a tomato sauce.
Provided by Socratic Food
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 1h20m
Yield 8
Number Of Ingredients 14
Steps:
- Peel shrimp and place skin, heads, and tails into a large saucepan. Fill pan with water and bring to a boil. Reduce heat to low and let simmer, about 45 minutes.
- Combine tomatoes and 1/2 the parsley in a blender; puree until smooth.
- Heat olive oil in a separate pan over medium heat. Add onion, bell pepper, and chile pepper; cook and stir until softened, about 5 minutes. Add garlic; cook until fragrant but not browned, 1 to 2 minutes.
- Pour pureed tomato mixture into the pan with the peppers. Add water, tomato paste, oregano, salt, and black pepper. Stir well; add paprika. Let sauce simmer on low to medium heat until juices have reduced.
- Strain shrimp shells from the water. Bring water back to a boil and add spaghetti. Cook spaghetti, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Reserve 1 cup of the cooking water and drain the rest.
- In the meantime, add shrimp to the tomato sauce. Add the reserved water, stir well, and cook until shrimp is pink, about 3 minutes. Plate spaghetti and spoon the sauce on top; garnish with the remaining parsley.
Nutrition Facts : Calories 485.7 calories, Carbohydrate 77.5 g, Cholesterol 79.9 mg, Fat 9.3 g, Fiber 5.4 g, Protein 22.4 g, SaturatedFat 1.4 g, Sodium 159.6 mg, Sugar 6.7 g
FUSILLI WITH SHRIMP AND ARUGULA
Provided by Giada De Laurentiis
Categories main-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Heat the oil in a heavy large skillet over medium heat. Add the shallots and garlic and and saute until translucent, about 2 minutes. Add the red pepper flakes and white wine and bring to a simmer. Simmer until the wine reduces by half, about 5 minutes. Add the shrimp and cook just until they are pink, about 2 minutes.
- Meanwhile, cook the fusilli in a large pot of boiling salted water until just tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes.
- Drain the fusilli. Add the fusilli and arugula to the skillet. Toss to combine. Season the pasta, to taste, with salt and pepper. Transfer the pasta to a large bowl and serve.
PASTA WITH SHRIMP, TOMATO, AND ARUGULA
Categories Milk/Cream Onion Pasta Tomato Appetizer Quick & Easy Shrimp Arugula White Wine Gourmet Peanut Free Tree Nut Free Soy Free
Yield Serves 2
Number Of Ingredients 12
Steps:
- In a heavy skillet heat the oil over moderately high heat until it is hot but not smoking, in it sauté the shrimp, the garlic, and the pepper flakes, stirring, for 1 to 2 minutes, or until the shrimp are pink and almost cooked through, and transfer the shrimp with a slotted spoon to a bowl. To the skillet add the onion, the tomatoes, and salt and pepper to taste and cook the mixture over moderate heat, stirring, until the vegetables are softened. Add the wine and boil the mixture until the wine is reduced by half. Add the broth, boil the mixture until the liquid is reduced by half, and stir in the cream. Simmer the sauce until it is thickened slightly, stir in the arugula and the shrimp, and simmer the sauce for 1 minutes, or until the shrimp are cooked through. Stir in the parsley and salt and pepper to taste and keep the sauce warm, covered. In a kettle of boiling salted water cook the pasta until it is al dente, drain it well, and in a bowl toss it with the sauce.
SAUTéED SHRIMP WITH ARUGULA AND TOMATOES
You can serve this quick sauté of shrimp, arugula, cherry tomatoes, and garlic over rice, or toss it with your favorite pasta.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 15m
Number Of Ingredients 7
Steps:
- In a large skillet, heat oil over medium-high. Add tomatoes and cook, stirring often, until they blister, about 2 minutes. Add garlic and cook until fragrant, 30 seconds. Add shrimp and cook, stirring often, until almost opaque throughout, about 4 minutes. Add arugula, season with salt and pepper, and toss until wilted, 1 minute. Add lemon juice and toss to combine.
Nutrition Facts : Calories 144 g, Fat 6 g, Protein 19 g
More about "spaghetti with shrimp and arugula recipes"
JAMIE’S SPAGHETTI WITH SHRIMP AND ARUGULA - NORA …
From noramurphycountryhouse.com
Estimated Reading Time 50 secs
SPAGHETTI WITH SHRIMP AND ARUGULA - BY ANDREA JANSSEN
From byandreajanssen.com
Estimated Reading Time 4 mins
PASTA WITH SHRIMP AND ARUGULA PESTO RECIPE | LAURA IN …
From laurainthekitchen.com
SIMPLE GARLIC SHRIMP SPAGHETTI | HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
LEMON SHRIMP PASTA WITH ARUGULA - THE LEMON BOWL®
From thelemonbowl.com
GARLIC BUTTER SHRIMP PASTA - DAMN DELICIOUS
From damndelicious.net
SIMPLE GARLIC & BUTTER SHRIMP WITH SPAGHETTI (SHRIMP …
From christinascucina.com
GARLIC SHRIMP SPAGHETTI {15 MINUTE DINNER!} - FEELGOODFOODIE
From feelgoodfoodie.net
WHAT TO SERVE WITH STUFFED MUSHROOMS – 45 BEST SIDES
From pantryandlarder.com
COME AND SPAGHET IT! 13 EASY PASTA RECIPES YOU'LL LOVE
From msn.com
20+ THREE-STEP SPRING PASTA DINNER RECIPES - EATINGWELL.COM
From eatingwell.com
ITALIAN COLD SPAGHETTI SALAD WITH SHRIMP – THE PASTA PROJECT
From the-pasta-project.com
WHAT TO SERVE WITH SHRIMP COCKTAIL: 20 DELICIOUS SIDE DISHES
From msn.com
MILLION-DOLLAR SPAGHETTI (EASY CASSEROLE RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
SPAGHETTI WITH SHRIMP AND ARUGULA — RAELEE'S KITCHEN
From raeleeskitchen.com
LINGUINE WITH SHRIMP SCAMPI (20-MINUTE RECIPE!)
From giveitsomethyme.com
PIZZA WITH CAULIFLOWER CRUST HAS JUST 128 CALORIES PER SERVING
From freep.com
SHRIMP SCAMPI PASTA WITH ARUGULA - MANGIA WITH MICHELE
From mangiawithmichele.com
CHICKEN AND SHRIMP CARBONARA (COPYCAT OLIVE GARDEN RECIPE)
From flavormosaic.com
CALORIES IN VEGETARIAN SPAGHETTI WITH ARUGULA, TOMATO & FETA
From recipes.sparkpeople.com
SPAGHETTI WITH ARUGULA & CLAM SAUCE - EATINGWELL
From eatingwell.com
30-DAY DASH DIET WEIGHT LOSS DINNER PLAN - YAHOO.COM
From yahoo.com
You'll also love