SPARKLING PEACH BELLINIS
Folks will savor the subtle peach flavor in this elegant brunch beverage. - Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Brunch
Time 35m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- Line a baking sheet with a large piece of heavy-duty foil (about 18x12 in.). Place peach halves, cut sides up, on foil; drizzle with honey. Fold foil over peaches and seal. , Bake at 375° for 25-30 minutes or until tender. Cool completely; remove and discard peels. In a food processor, process peaches until smooth., Transfer peach puree to a pitcher. Add the nectar and 1 bottle of champagne; stir until combined. Pour into 12 champagne flutes or wine glasses; top with remaining champagne. Serve immediately.
Nutrition Facts : Calories 74 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 1g fiber), Protein 0 protein.
SPARKLING PEACH SPLASH
Make and share this Sparkling Peach Splash recipe from Food.com.
Provided by dicentra
Categories Smoothies
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine first 3 ingredients in a blender; process until smooth. Freeze 1 hour.
- Pour Champagne into a pitcher. Spoon peach mixture into pitcher; stir to combine.
- Garnish with peach slices, if desired. Serve immediately.
Nutrition Facts : Calories 94.8, Fat 0.1, Sodium 4.7, Carbohydrate 6.8, Fiber 0.7, Sugar 4.5, Protein 0.5
SPARKLING PEACH PUNCH DRINK RECIPE
A delicious and fruity non alcoholic drink for your next get together!
Provided by Lauren
Categories Drinks
Time 5m
Number Of Ingredients 6
Steps:
- In a large punch bowl, mix together V8 juice, ginger ale soda, and peach juice.
- Add in the frozen peach slices and lemon slices to float on top as garnish. Finish wish ice as desired.
Nutrition Facts : ServingSize 1 cup
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