ORANGE OLIVE OIL CAKE
Add some citrussy zing to your baking with this orange olive oil cake, topped with a rosemary and cardamom drizzle. It's gluten-free and super delicious
Provided by Rosie Birkett
Categories Afternoon tea, Dessert, Treat
Time 1h55m
Yield Serves 8-10
Number Of Ingredients 14
Steps:
- Bring a pan of water to the boil. Lower the orange in and cover with a lid, leaving a gap so that a little steam can still escape. Boil gently for 30 mins, then remove from the water and allow to cool slightly. Quarter the orange and remove any pips, then transfer to a blender or food processor, add the lemon juice and zest and blitz to a smooth purée.
- Heat the oven to 180C/160C fan/ gas 4. Oil the sides of a 23cm round cake tin and line the bottom of the tin with baking parchment.
- Sieve the almonds, polenta, baking powder and ½ tsp salt into a large bowl and mix together thoroughly. Whisk the eggs and sugar in the bowl of a stand mixer until really pale and fluffy, about 4 mins. With the mixer still whisking, slowly pour in the olive oil in a steady stream so that the mixture doesn't split. Once incorporated, scrape in the orange purée and whisk to combine, then add the dry ingredients, combining until you have a smooth batter. Pour the batter into the cake tin and bake for 55 mins to 1 hr 5 mins until a skewer inserted into the middle comes out clean.
- Cool in the tin on a wire rack while you make the syrup. Combine the sugar, orange juice, lemon juice, cardamom and 30ml water in a pan. Bring to the boil, stirring until the sugar has dissolved, then add the rosemary. Turn off the heat and infuse for at least 30 mins.
- Use a skewer to poke holes in the top of the cake, then pour over the syrup. Allow to settle for 5 mins or so, then slice and serve with some natural yogurt or crème fraîche, if you like.
Nutrition Facts : Calories 537 calories, Fat 36 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 44 grams carbohydrates, Sugar 35 grams sugar, Fiber 1 grams fiber, Protein 9 grams protein, Sodium 0.5 milligram of sodium
SPICED OLIVE OIL CAKE WITH ORANGE GLAZE
This golden cake makes a persuasive case for baking with olive oil; it is fragrant, peppery and not overly sweet, with an orange glaze that brings all the flavors together. The recipe is from Lior Lev Sercarz, a high-end spice vendor in New York City who says that oil is even better than butter, the favorite of American bakers, at amplifying flavors like citrus and spice. See Tip for his instructions on using whole spices.
Provided by Julia Moskin
Categories breakfast, brunch, lunch, snack, cakes, dessert
Time 1h30m
Yield 8 to 10 servings
Number Of Ingredients 16
Steps:
- Make the cake: Heat the oven to 375 degrees. Coat a loaf pan with nonstick cooking spray.
- In a large bowl, whisk together the dry cake ingredients, including ground spices. In another bowl, whisk the oil, milk, eggs, rum, orange zest and juice until smooth.
- Pour the wet ingredients into the dry. To prevent clumps, stir together starting from the center of the bowl, gradually drawing in the dry ingredients. Mix just until smooth. The batter will be thick. Pour into the prepared loaf pan.
- Bake in the center of the oven for 1 hour, rotating after 30 minutes. When done, the cake will be just firm and dry on top and a tester inserted into the center will come out clean.
- Meanwhile, make the glaze: In a measuring cup with a pouring spout, whisk together the confectioners' sugar and 2 tablespoons orange juice until smooth. The texture should be runny; add more orange juice if needed.
- Let the cake cool in the pan on a wire rack for 10 minutes, then turn out. While it is still warm, drizzle the glaze over the top, making messy, Jackson Pollock-style zigzags by moving the cup back and forth over the cake. Let cool completely to set.
More about "spiced orange olive oil cake recipes"
CARDAMOM SPICED ORANGE OLIVE OIL CAKE - BOWL OF …
Web Dec 18, 2018 In a large bowl, whisk together the olive oil (3/4 cup), orange zest (1 teaspoon), orange juice (1/4 cup), honey (3/4 cup), three …
From bowlofdelicious.com
4.7/5 (46)Total Time 1 hrCategory CakeCalories 404 per serving
From bowlofdelicious.com
4.7/5 (46)Total Time 1 hrCategory CakeCalories 404 per serving
- Line a 9" circular cake pan with parchment paper (I use a pencil to trace an outline of the bottom of the pan on the paper, then cut slightly inside the line) and grease generously with olive oil, under and over the parchment paper and up the sides of the pan. Preheat your oven to 325 degrees F and place an oven rack in the top third of the oven.
- In a large bowl, whisk together the olive oil (3/4 cup), orange zest (1 teaspoon), orange juice (1/4 cup), honey (3/4 cup), three eggs, Greek yogurt (1 cup), ground cardamom (1/2 teaspoon), ground cinnamon (1/2 teaspoon), kosher salt (1/4 teaspoon), baking powder (1/2 teaspoon), and baking soda (1/2 teaspoon).
- Pour into prepared cake pan. Bake at 325 degrees F in the top third of the oven for 45-60 minutes, or until toothpick inserted in center of the cake comes out clean (see notes).
ORANGE OLIVE OIL CAKE RECIPE (SO EASY!) - AVERIE COOKS
Web Mar 25, 2022 Published: Mar 25, 2022 This post may contain affiliate links. Orange Olive Oil Cake — A super soft and moist cake that’s made with …
From averiecooks.com
4.4/5 (305)Total Time 2 hrs 20 minsCategory DessertCalories 583 per serving
From averiecooks.com
4.4/5 (305)Total Time 2 hrs 20 minsCategory DessertCalories 583 per serving
- Preheat oven to 325F, add a circle of parchment paper to the base of a 9-inch springform pan, and spray the parchment paper and the sides of the pan very well with cooking spray; set aside. Do not make this cake in a regular 9-inch cake pan. Most are only about 1 1/2 to 2 inches deep and this cake rises to about 2 1/2 to 3 inches on the sides and nearly 4 inches in the center. It will overflow in a regular 9-inch pan.
- Add the milk, orange zest, orange juice (I was able to get sufficient zest and juice from one large orange), Gran Marnier, and whisk to incorporate.
OLIVE OIL CAKE RECIPE | THE MEDITERRANEAN DISH
Web Dec 2, 2022 This orange cardamom olive oil cake recipe is simple, delicious, and laced with bold flavors of bright orange and fragrant …
From themediterraneandish.com
5/5 (83)Calories 368 per servingCategory Dessert
From themediterraneandish.com
5/5 (83)Calories 368 per servingCategory Dessert
SORRENTO ORANGE OLIVE OIL CAKE – GIADZY
Web Sorrento Orange Olive Oil Cake This cake is light and airy with delicate notes of citrus and olive, just like a warm breeze on the cliffs in Sorrento. Be sure to top each slice with a generous dollop of lightly whipped …
From giadzy.com
From giadzy.com
OLIVE OIL ORANGE CAKE {DAIRY-FREE} - VIBRANT PLATE
Web Dec 31, 2017 Then, add orange zest and juice, and olive oil. Mix some more to combine. Sidenote, for this recipe, use organic oranges, as you will need to use the peel as well as the juice. Lastly, sift in the mixture of …
From vibrantplate.com
From vibrantplate.com
SPICED ORANGE CAKES RECIPE | LYNDEY MILAN'S BAKING …
Web ½ cup (125 ml) olive oil; 1 tsp vanilla bean paste; 1¼ cups (275 g) caster sugar; 250 g ground almonds (see Note) ¼ cup pistachios, roasted, roughly chopped, to garnish; Rose petals, to garnish
From sbs.com.au
From sbs.com.au
ORANGE OLIVE OIL CAKE RECIPE - AN ITALIAN IN MY KITCHEN
Web Nov 5, 2017 Recipe Ingredients. Flour – cake or pastry flour; Baking powder; Baking soda; Salt; Orange – orange zest; Yogurt – greek yogurt room temperature; Sugar – granulated sugar; Olive oil – light olive oil; …
From anitalianinmykitchen.com
From anitalianinmykitchen.com
ORANGE OLIVE OIL CAKE » HUMMINGBIRD HIGH
Web Oct 20, 2020 1 10-inch, single layer cake 5 mins ( 4.34 stars) 3 reviews Orange olive oil cake is a unique, sophisticated dessert! The cake is made with fresh orange zest and juice to bring out olive oil’s natural citrus …
From hummingbirdhigh.com
From hummingbirdhigh.com
ORANGE-CARDAMOM OLIVE OIL CAKE RECIPE ON FOOD52
Web Jul 12, 2021 1 cup sugar 1 cup water 2 cardamom pods, crushed or 1/4 teaspoon ground cardamom 3 oranges, thinly sliced
From food52.com
From food52.com
12 OLIVE OIL CAKE RECIPES TO SATISFY YOUR SWEET TOOTH
Web Dec 10, 2021 Spiced Orange Olive Oil Cake View Recipe ChefJackie "With just a touch of sweetness, this olive oil cake has a hint of orange zest and five-spice powder," says recipe creator ChefJackie. "If you …
From allrecipes.com
From allrecipes.com
SPICED PUMPKIN, OLIVE OIL AND ORANGE CAKE RECIPE - LOVEFOOD.COM
Web Jul 12, 2018 Preheat the oven to 180°C/360°F/gas mark 4. Lightly oil a 25x13cm/10x5inch (900g/32oz) loaf tin and line it with baking parchment. With electric beaters, beat the …
From lovefood.com
From lovefood.com
EASY ORANGE OLIVE OIL CAKE RECIPE (WITH CARDAMOM ORANGES)
Web Mar 2, 2021 An easy recipe for orange olive oil cake that's tender, moist and bursting with orange flavor. Finish the cake with cardamom-spiced oranges and some whipped …
From zestfulkitchen.com
From zestfulkitchen.com
ORANGE OLIVE OIL CAKE - THE ART OF FOOD AND WINE
Web Feb 8, 2023 Oven: Preheat the oven to 350° F. Position a rack in the center of the oven. Prepare the pan: Heavily spray with non-stick spray, a bundt pan, or a 9-inch round …
From theartoffoodandwine.com
From theartoffoodandwine.com
ORANGE OLIVE OIL CAKE - SIP AND FEAST
Web Sep 30, 2022 In a large bowl, combine 3 large eggs, 1 ¼ cups of whole milk, 1 ⅓ cups of extra virgin olive oil, the orange zest, ¼ cup orange juice, ¼ cup Gran Gala (or other …
From sipandfeast.com
From sipandfeast.com
5-STEP SPICED ORANGE OLIVE OIL CAKE – PAPA VINCE
Web Feb 27, 2023 HOW TO MAKE (1) Preheat oven to 350 degrees F (175 degrees C) and lightly oil and flour a loaf pan. (2) Beat eggs in a bowl until lightened in color. (3) Add …
From papavince.com
From papavince.com
ORANGE-SCENTED OLIVE OIL CAKE | SAVEUR
Web Grease a 9" round cake pan with butter and dust with flour; line pan bottom with parchment paper cut to fit. Set pan aside. Whisk together flour, baking powder, baking soda, and …
From saveur.com
From saveur.com
ORANGE OLIVE OIL CAKE – INSTANT POT RECIPES
Web In a saucepan on medium heat, combine water, sugar and ground cardamom. Once the mixture comes to a boil, turn the heat to medium low, add in thinly sliced oranges and let …
From recipes.instantpot.com
From recipes.instantpot.com
BEST ORANGE OLIVE OIL CAKE RECIPES | FOOD NETWORK CANADA
Web Oct 27, 2009 ADVERTISEMENT Ingredients Orange Olive Oil Cake 2 eggs 1 ¼ cup sugar ¾ cup extra virgin olive oil ¾ cup 2 %milk zest of 2 oranges or tangerines 1 cup + …
From foodnetwork.ca
From foodnetwork.ca
ORANGE OLIVE OIL CAKE RECIPE: BAKING TIPS FOR OLIVE OIL CAKE
Web Jun 18, 2023 2. In a large bowl, combine the flour, baking powder, and salt. 3. In the bowl of a stand mixer fitted with the paddle attachment, beat the eggs and sugar until well …
From masterclass.com
From masterclass.com
BLOOD ORANGE–ROSEMARY OLIVE OIL CAKE RECIPE | BON APPéTIT
Web Jan 10, 2023 Whisk 1 cup (125 g) all-purpose flour, ½ cup (63 g) whole wheat flour, 1 tsp. baking powder, ½ tsp. baking soda, and ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher …
From bonappetit.com
From bonappetit.com
You'll also love