SPICY VEGETARIAN CHILI
Provided by Food Network Kitchen
Time 2h10m
Yield 6 to 8 servings
Number Of Ingredients 20
Steps:
- Heat the olive oil in a large saucepan or Dutch oven over medium-high heat. Add the onion, bell peppers, carrots and 1/2 teaspoon salt; cook, stirring frequently, until the carrots begin to soften, about 8 minutes. Add the garlic and cook 2 more minutes. Add the chili powder, cumin, coriander, oregano, chipotle, tomato paste and tortillas and cook, stirring, until the tomato paste is brick red, about 4 minutes (add a splash of water if the mixture begins to stick). Add the coffee and simmer until almost completely reduced, about 30 seconds. Stir in the tomatoes, cocoa powder, beans and 2 1/2 cups water and bring to a simmer over low heat. Cook, stirring occasionally, until the chili thickens slightly, about 1 hour, 30 minutes.
- Meanwhile, trim the large stems off the cauliflower and coarsely grate the florets on a box grater. About 10 minutes before the chili is done cooking, stir in the grated cauliflower. Cook 10 minutes, then remove from the heat. Stir in the chopped cilantro and season with salt. Add some water if the chili is too thick. Ladle into bowls and add toppings.
SPICY VEGAN CHILI
Made this by tweaking a family recipe to make it vegan. Great on Cinco de Mayo or football Sunday! Cornbread is a great addition to this dish.
Provided by karkar
Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian
Time 1h
Yield 8
Number Of Ingredients 15
Steps:
- Heat oil in a pot over medium-high heat. Saute bell pepper, onion, and jalapeno peppers until tender, about 3 minutes. Add chili powder, salt, cumin, and garlic. Cook, stirring occasionally, for about 10 minutes, making sure chili powder does not burn.
- Stir tomatoes, beans, water, and rice into the pot. Bring to a boil. Reduce heat to low, cover, and simmer until rice is fully cooked, about 20 minutes. Check every 10 to 15 minutes if extra water is needed; add 1/4 cup at a time.
- Stir corn and pepper into the chili and cook until heated through, about 5 minutes. Serve with vegan cheese.
Nutrition Facts : Calories 354.2 calories, Carbohydrate 52.8 g, Fat 11.1 g, Fiber 9 g, Protein 11.8 g, SaturatedFat 5 g, Sodium 1405.2 mg, Sugar 3.3 g
SPICY VEGETARIAN CHILI
The trick to getting this meatless chili on the table in under an hour? Starting with marinara sauce. It's spiced with cumin and chipotle-chile powder and topped with thinly sliced jalapenos for heat.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 50m
Number Of Ingredients 10
Steps:
- In a medium pot, heat oil over medium-high. Add onion and bell pepper; season with salt and cook, stirring, until tender, 6 to 8 minutes. Add cumin and chile powder; cook until fragrant, 1 minute. Add marinara, 2 cups water, and both beans; bring to a boil. Reduce to a simmer and cook, stirring occasionally, until slightly thickened, about 25 minutes. Season with salt and pepper. Serve, topped with avocado, cilantro, chile peppers, and sour cream.
HEARTY VEGAN SLOW-COOKER CHILI
Makes 10-15 servings. This recipe can be adjusted according to your taste preferences, so you can leave out undesirable ingredients or add others that appeal to you (like mushrooms). I add ingredients just to bulk up the heartiness and color palate of the chili, but feel free to just use a few green peppers or same-colored zucchinis as you desire. By the end, you just want everything to be hearty, moist, and flavored -- mess around with it as you go! I would say to serve it with shredded cheese and corn chips, but then it's no longer 'vegan.' : )
Provided by Grete
Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian
Time 5h55m
Yield 15
Number Of Ingredients 23
Steps:
- Heat olive oil in a large skillet over medium heat, and cook the green, red, and yellow bell peppers, onions, and garlic until the onions start to brown, 8 to 10 minutes. Place the mixture into a slow cooker. Stir in spinach, corn, zucchini, yellow squash, chili powder, cumin, oregano, parsley, salt, black pepper, tomatoes, black beans, garbanzo beans, kidney beans, and tomato paste until thoroughly mixed. Pour the tomato sauce and vegetable broth over the ingredients.
- Set the cooker on Low, and cook until all vegetables are tender, 4 to 5 hours. Check seasoning; if chili is too thick, add more tomato sauce and vegetable broth to desired thickness. Cook an additional 1 to 2 hours to blend the flavors.
Nutrition Facts : Calories 134.1 calories, Carbohydrate 24.8 g, Fat 2.4 g, Fiber 7.3 g, Protein 6.3 g, SaturatedFat 0.3 g, Sodium 616.7 mg, Sugar 7.1 g
THE BEST VEGETARIAN CHILI IN THE WORLD
Break out your soup pot and fix up a batch of this delicious, spicy vegetarian chili today! It's ready in no time, and packed with vegetables, beans - and flavor!
Provided by calead910
Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian
Time 1h15m
Yield 8
Number Of Ingredients 19
Steps:
- Heat the olive oil in a large pot over medium heat. Stir in the onion, and season with bay leaves, cumin, oregano, and salt. Cook and stir until onion is tender, then mix in the celery, green bell peppers, jalapeno peppers, garlic, and green chile peppers. When vegetables are heated through, mix in the vegetarian burger crumbles. Reduce heat to low, cover pot, and simmer 5 minutes.
- Mix the tomatoes into the pot. Season chili with chili powder and pepper. Stir in the kidney beans, garbanzo beans, and black beans. Bring to a boil, reduce heat to low, and simmer 45 minutes. Stir in the corn, and continue cooking 5 minutes before serving.
Nutrition Facts : Calories 390.6 calories, Carbohydrate 58.7 g, Fat 7.9 g, Fiber 18.1 g, Protein 28.2 g, SaturatedFat 1.1 g, Sodium 2571.2 mg, Sugar 11.6 g
More about "spicy vegan chili recipes"
SPICY VEGETARIAN CHILI - ISABEL EATS
From isabeleats.com
4.7/5 (33)Total Time 1 hr 40 minsCategory SoupCalories 266 per serving
- Heat oil in a large pot or Dutch oven over medium heat. Add onion and cook for 20 minutes, stirring occasionally, until onions begin to caramelize.
- Add bell pepper, carrots, celery, serrano chile and garlic. Raise heat to medium-high and cook 10 minutes, stirring occasionally.
- Add chili powder, cumin, paprika, oregano, salt and black pepper. Stir to combine and cook for 1 minute.
- Add broth, diced tomatoes, kidney beans, black beans, and hot sauce. Stir together and bring to a boil. Reduce heat to low and simmer for 45 minutes to 1 hour, uncovered, until the thickness of the chili is to your liking. The longer it simmers, the thicker it gets.
15 VEGAN CHILI RECIPES
From allrecipes.com
Estimated Reading Time 4 mins
- The Best Vegetarian Chili in the World. This recipe title isn't an exaggeration. With three types of beans, plant-based "beef" crumbles, and plenty of veggies, you'll find a bowl of this vegan chili irresistible.
- Insanely Easy Vegetarian Chili. There's no need to overcomplicate things. This vegan chili may be simple to make but shines with bold flavor thanks to plenty of chili powder, cumin, and dried oregano.
- Spicy Vegan Chili. For the hot head vegans this spicy chili hits the spot. For a hotter dish keep the seeds from the jalapeños, or deseed the peppers for a milder bite.
- Hearty Vegan Slow-Cooker Chili. All you need is a little patience to create this hearty vegan chili in the slow cooker. Packed with veggies like zucchini, yellow squash, and spinach, it's an all-in-one meal that will help you meet your daily vegetable intake goals.
- Veggie Vegetarian Chili. Described by recipe creator LilPhotog as able to "feed an army," this chili makes plenty of servings for a crowd, or freezing for later as a quick meal.
- Vegan Chili. Vegan Worcestershire sauce and liquid smoke are the key ingredients to making this umami-rich chili. Be sure to seek out vegan-friendly Worcestershire sauce, which can be found in most health food stores, because the traditional kind contains anchovies.
- Grandma's Slow Cooker Vegetarian Chili. It doesn't get much easier than this Grandma-approved chili recipe. All you have to do is dump and stir the ingredients, then walk away for a few hours so the slow cooker can do its magic.
- Easy Vegan Chili. A few uncommon chili ingredients, including a potato, red lentils, and a dash of sugar, are what round out the flavor in this unique vegan chili.
- Three-Bean Vegetarian Chili. Black beans, chickpeas, and kidney beans are the stars of this extra hearty chili. "Chili was awesome! Even my meat loving husband loved it," says reviewer Catie N.
- Black Bean Chili. Fresh sweet corn and bright ripe tomatoes mean this black bean chili is a must-make in the summer months with peak produce.
HOMEMADE VEGETARIAN CHILI - COOKIE AND KATE
From cookieandkate.com
EASY VEGAN CHILI RECIPE - VEGAN HEAVEN
From veganheaven.org
THREE SISTERS BUTTERNUT SQUASH CHILI (RECIPE) - A SPICY …
From aspicyperspective.com
ACTUALLY, THE BEST VEGETARIAN CHILI RECIPE EVER | AMBITIOUS …
From ambitiouskitchen.com
COMFORT AND SPICE: OUR FAVORITE VEGAN CHILI RECIPES
From forksoverknives.com
Estimated Reading Time 5 mins
SWEET CHILI SAUCE RECIPE PHOEBE'S CAFE
From phoebescafe.com
SPICY VEGAN CHILI - A COZY KITCHEN
From acozykitchen.com
22 BEST VEGETARIAN SUPER BOWL RECIPES - MEATLESS SUPER BOWL MENU
From thepioneerwoman.com
SPICY CUCUMBER SALAD - OI MUCHIM - SPICE CRAVINGS
From spicecravings.com
WINNING SUPER BOWL PARTY RECIPES FOR DIPS, WINGS, CHILI AND MORE
From washingtonpost.com
SPICY CILANTRO BEEF (20 MINUTE RECIPES) - TIFFY COOKS
From tiffycooks.com
SIX EASY MEALS TO MAKE WITH LEFTOVER CHILI - FORKS OVER …
From forksoverknives.com
15 SPICY CHILI RECIPES THAT'LL WARM YOU UP FROM THE INSIDE
From allrecipes.com
THE BEST VEGAN CHILI RECIPE: HOW TO MAKE IT | TASTE OF …
From tasteofhome.com
RECIPE: SPICY VEGETARIAN CHILI | WHOLE FOODS MARKET
From wholefoodsmarket.com
SPICY VEGETARIAN CHILI - SIMPLY RECIPES
From simplyrecipes.com
EASY ONE-POT SPICY VEGAN CHILI - VIBRANT PLATE
From vibrantplate.com
VEGAN CHOCOLATE CHILI - FOOLPROOF LIVING
From foolproofliving.com
THE 4 BEST EASY VEGAN CHILI RECIPES | THE BEET
From dhudson.qc.to
SUPER BOWL 2023 FOOD IDEAS: BEST FAVORITE RECIPES FOR YOUR PARTY ...
From yahoo.com
29 HOT & SPICY VEGAN RECIPES THAT BRING THE HEAT
From bestofvegan.com
You'll also love