EASY CHEESY GARLIC BREAD
Melt-in-your-mouth delicious.
Provided by amberfoy1
Categories Appetizers and Snacks Garlic Bread Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.
- Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.
Nutrition Facts : Calories 410.5 calories, Carbohydrate 35.4 g, Cholesterol 66.9 mg, Fat 26 g, Fiber 1.8 g, Protein 10.2 g, SaturatedFat 16 g, Sodium 636.2 mg, Sugar 2.6 g
CHEESY GARLIC BREAD
Do I have to say it's my favorite bread when serving good lasagna.......mmmmmmmmm From Easy Everyday Cooking.
Provided by stephanie
Categories Breads
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375F degrees.
- Cut slices down the length of bread loaf at 1 inch intervals, without cutting all the way through.
- Rub slices and top of loaf with cut sides of garlic.
- Mince garlic.
- Combine butter, garlic, parsley and Parmesan.
- Spread butter mixture between bread slices and on top of loaf.
- Wrap bread in foil leaving top partially uncovered.
- Bake until heated through, about 15 minutes.
Nutrition Facts : Calories 981.8, Fat 30.1, SaturatedFat 17.3, Cholesterol 68.3, Sodium 1644, Carbohydrate 145.4, Fiber 6.2, Sugar 6.7, Protein 33.6
CHEESY GARLIC BREAD
Provided by Food Network Kitchen
Time 30m
Yield 4-6 servings
Number Of Ingredients 0
Steps:
- Halve a loaf of Italian bread lengthwise, then crosswise. Mix 3 tablespoons olive oil, 1 clove minced garlic and 1/4 teaspoon dried oregano; brush on the cut sides of the bread and toast 10 minutes at 400 degrees F. Mix 2 tablespoons grated parmesan and 1 cup each shredded asiago and mozzarella; sprinkle on the bread and bake until melted, about 15 more minutes.
SPLIT CHEESY GARLIC BREAD
Make and share this Split Cheesy Garlic Bread recipe from Food.com.
Provided by Food.com
Categories Breads
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F.
- With a serrated knife, score the bread lengthwise and then crosswise several times making a crosshatch pattern of little squares of bread but keeping the bottom intact and maintaining the shape of the bread.
- Using a small rubber spatula, spread the pesto in between the crevices of the bread. Next, wedge the mozzarella slices into the crevices and fill in with the shredded asiago, tucking the cheese into the center of the bread.
- Transfer the loaf to a sheet pan lined with foil. Combine the melted butter and garlic and drizzle the mixture evenly over the bread. Season with salt and pepper. Bake until the cheeses are melted and bubbly, about 15 minutes. Serve warm.
Nutrition Facts : Calories 387.5, Fat 18.8, SaturatedFat 10.5, Cholesterol 50.3, Sodium 680.8, Carbohydrate 38.9, Fiber 2.1, Sugar 1, Protein 15.2
EASY CHEESY GARLIC BREAD
Make and share this Easy Cheesy Garlic Bread recipe from Food.com.
Provided by Betsy
Categories Breads
Time 3m
Yield 1 garlic bread, 1 serving(s)
Number Of Ingredients 5
Steps:
- Toast a piece of bread (medium).
- Spread butter on toast.
- Add oregano.
- Add garlic powder.
- Add the parmesan cheese.
Nutrition Facts : Calories 354.6, Fat 10.7, SaturatedFat 4.2, Cholesterol 66.8, Sodium 579.9, Carbohydrate 53.2, Fiber 2.6, Sugar 2.1, Protein 11
EXTRA CHEESY GARLIC BREAD
I got this out of a Mr. Food cookbook and it's delicious, cheesy, and so rich. We love it at our house!
Provided by Midwest Maven
Categories Breads
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to broil.
- In a large bowl combine cheeses, mayonnaise, and garlic powder.
- Spread mixture on both sides of bread and broil for a few minutes until cheese is golden brown and bubbly.
- Slice and serve immediately.
- *Feel free to add any extras to this like herbs or spices, tomatoes, pesto -- *.
- Enjoy!
Nutrition Facts : Calories 655.3, Fat 38.8, SaturatedFat 13.8, Cholesterol 66.9, Sodium 1413.6, Carbohydrate 53.2, Fiber 2.1, Sugar 4.8, Protein 23.8
EASY CHEESY GARLIC BREAD
Make and share this Easy Cheesy Garlic Bread recipe from Food.com.
Provided by Shane S
Categories Lunch/Snacks
Time 13m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat Oven to 350.
- Cut the loaf in half the long way so that you have 2 long pieces of bread. Set them on foil, crust side down. Spread butter evenly across both pieces of bread. Add more or less to your liking. Sprinkle garlic powder covering the top of the butter spread. Sprinkle Mozzarella over top of both breads, enough to cover all of the bread when it melts.
- If adding any type of topping i usually add that after the garlic powder before the cheese.
- Place foil on a cookie sheet so the foil doesn't rip when you take it out. Put in oven and bake for 10-13 Mins or until Cheese is fully melted. Enjoy!
Nutrition Facts : Calories 292, Fat 22.5, SaturatedFat 13.6, Cholesterol 62.8, Sodium 430.9, Carbohydrate 14.1, Fiber 0.8, Sugar 0.8, Protein 8.8
CHEESY GARLIC BREAD RECIPE BY TASTY
Here's what you need: french baguette, olive oil mayonnaise, shaved parmesan cheese, italian seasoning, fresh garlic, cold-pressed extra-virgin olive oil
Provided by Grace Clerc
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to a broil setting at 500° F.
- Line two different pieces of aluminum file in a large baking pan. Cut the baguette in half, then split
- the halves. Place each half on the two individual pieces of foil.
- Mix all the remaining ingredients in a small bowl to form a spread. Spread this on each half of the baguette..
- Wrap the baguette in foil halfway, so the top of the bread is exposed to heat.
- Place in the oven for about 2 minutes or just until the top cheese is melted and golden-brown.
- Cool for approximately 2 minutes before cutting the bread. Serve.
- Enjoy!
Nutrition Facts : Calories 314 calories, Carbohydrate 1 gram, Fat 33 grams, Fiber 0 grams, Protein 4 grams, Sugar 0 grams
CHEESY GARLIC BREAD
Make and share this Cheesy Garlic Bread recipe from Food.com.
Provided by Honeybeee
Categories Breads
Time 17m
Yield 12 slices
Number Of Ingredients 7
Steps:
- Preheat the broiler.
- Cut the bread into slices 1 to 2 inches thick.
- In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper.
- Spread the mixture evenly on the bread slices.
- On a medium baking sheet, arrange the slices evenly and broil 5 minutes, or until slightly brown.
- Check frequently so they do not burn.
- Remove from broiler.
- Top with cheese and return to broiler 2 to 3 minutes, until cheese is slightly brown and melted.
- Serve at once.
Nutrition Facts : Calories 180.8, Fat 9, SaturatedFat 4.7, Cholesterol 20.1, Sodium 313.7, Carbohydrate 19.4, Fiber 1.1, Sugar 0.4, Protein 5.5
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