Spooky Eyeballs Aka Editable Eyeballs Recipes

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SPOOKY EYEBALLS (AKA EDITABLE EYEBALLS)

Just in time for Halloween, from the makers of Rhodes bread dough

Provided by Stormy Stewart

Categories     Savory Breads

Time 25m

Number Of Ingredients 5



Spooky eyeballs (AKA editable eyeballs) image

Steps:

  • 1. Spray counter lightly with non-stick cooking spray. Flatten each roll with hands, then roll out into a 4-inch circle.
  • 2. Top each roll with 1 pepperoni, a spoonful of pizza sauce, 3-4 cubes of mozzarella cheese, and 1 more pepperoni.
  • 3. Fold sides of the roll up over the other ingredients and pinch together securely.
  • 4. Place on a sprayed baking sheet seam side down. Brush each eyeball with beaten egg.
  • 5. Bake at 350 F 15-20 minutes, or until lightly browned. While baking, cut green olives in half. Use the side of the olive with the hole and push the pimento out slightly.
  • 6. Remove eyeballs from oven and cool for a few minutes. With a knife, pierce the top of the eyeball slightly and twist the knife to make a small hole. Place the green olive with pimento into the hole. Put half of the pizza sauce into a ketchup bottle or other small squeeze bottle. Use the squeeze bottle to draw bloodshot veins leading from the center olive to the outside of the eye.
  • 7. Serve with more pizza sauce or cheese sauce for dipping.

6 rhodes dinner roll dough, thawed and at room temp.
1 c pizza sauce
12 slice peperoni
6 green olives (with pimento)
1 medium egg beaten

EDIBLE EYEBALLS

Get spooky with our fun Edible Eyeballs recipe. Made with lime flavored gelatin and chocolate chips, Edible Eyeballs are great for a Halloween party with little ones around. Edible Eyeballs are the perfect combination of eerie, yummy and funny.

Provided by My Food and Family

Categories     Recipes

Time 3h25m

Yield 20 servings

Number Of Ingredients 3



Edible Eyeballs image

Steps:

  • Add boiling water to gelatin mix in bowl; stir 2 min. until completely dissolved. Refrigerate 15 min. or until thickened.
  • Spoon into 20 (1- to 2-oz.) plastic or paper cups. Place chocolate chip in gelatin in center of each cup.
  • Refrigerate 3 hours or until gelatin is firm. Run knife around edge of each cup to loosen gelatin before unmolding.

Nutrition Facts : Calories 20, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 4 g, Protein 0 g

2/3 cup boiling water
1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin
20 semi-sweet chocolate chips (about 1 Tbsp.)

CREEPY HALLOWEEN EYEBALLS

If you are looking for creepy Halloween food ideas, try these scary-looking eyeballs that actually taste delicious. You can use them as a cocktail garnish or serve in a bowl as a creepy snack for your kids.

Provided by JuliettevanSon

Categories     Appetizers and Snacks

Time 20m

Yield 20

Number Of Ingredients 4



Creepy Halloween Eyeballs image

Steps:

  • Spoon a little bit of strawberry jam into the hole of each lychee. Place a blueberry in the hole and secure blueberry with a toothpick.

Nutrition Facts : Calories 23.5 calories, Carbohydrate 6.2 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.4 mg, Sugar 3 g

¼ cup strawberry jam
1 (11 ounce) can lychees, drained
½ (6 ounce) container fresh blueberries
toothpicks

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