Spread A Burger Recipes
HAMBURGER SPREAD
Make and share this Hamburger Spread recipe from Food.com.
Provided by Aroostook
Categories Low Protein
Time 5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix together and spread on hamburger buns.
SPREAD -A- BURGER
Make and share this Spread -A- Burger recipe from Food.com.
Provided by Christine
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients.
- Spread evenly over bun halves.
- Broil about 4 inches from heat for 12-15 minutes.
- Makes 6 open faced sandwiches.
BURGER SPREAD
Make and share this Burger Spread recipe from Food.com.
Provided by lauralie41
Categories Low Protein
Time 15m
Yield 1 cup
Number Of Ingredients 5
Steps:
- In a small mixing bowl add all the ingredients and mix well.
- Serve on top your favorite burger.
MOM'S FAVORITE OLIVE BURGERS
When she was in her 80s, my mom would reminisce about olive burgers at Coney Island. I used her instructions to make one and ended up pleasing both of us. -Lorraine Hickman, Lansing, Michigan
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine beef, soy sauce, Worcestershire, garlic powder and onion powder, mixing lightly but thoroughly. Shape into four 1/2-in.-thick patties, indenting the center slightly., Melt butter in a large nonstick skillet; cook burgers over medium heat until a thermometer reads 160°, 4-6 minutes on each side., Meanwhile, in a small bowl combine olives, Miracle Whip and mustard. Serve burgers on buns with olive mixture. If desired, top with feta cheese and lettuce.
Nutrition Facts : Calories 425 calories, Fat 24g fat (8g saturated fat), Cholesterol 79mg cholesterol, Sodium 837mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 1g fiber), Protein 25g protein.
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- Combine all the ingredients in a small bowl. Taste and adjust salt & pepper to taste. Place in the refrigerator or serve immediately.
- This recipe makes enough sauce for 4-6 hamburgers. You will need about 1-2 tablespoons of sauce per hamburger.
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