Steel Cut Oatmeal With Dried Fruit Recipes
STEEL CUT OATMEAL WITH DRIED FRUIT
We love this for breakfast, and it's healthy too. I usually make it with dried apples, but dried peaches and dried pears work too.
Provided by Pesto lover
Categories Oatmeal
Time 35m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- Put everything except milk into boiling water and cook over med heat for about 25-30 minutes. Oats should be tender but not mushy. There should be some definite texture to the oats. Add milk, stir well and cook about 3 min more. Serve.
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- In a small bowl, cover the dried sour cherries with warm water and let stand until plumped and softened, about 15 minutes. Drain the cherries and discard the soaking water.
- Meanwhile, in a medium saucepan, combine the whole milk, almond milk and 1 cup of water and bring to a boil. Stir in the oats, cinnamon, ginger, allspice and the 1/4 teaspoon of salt. Cover and cook over low heat, stirring occasionally, until the oats are al dente and the porridge is creamy, 20 minutes.
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