LEMON-GARLIC POTATO WEDGES
These quick and easy roasted potato wedges are the perfect side dish for almost any entree. They're also great as an appetizer with a sprinkle of sea salt flakes (such as Maldon®) or with a tasty dip.
Provided by lutzflcat
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a large baking sheet with cooking spray, or line with foil and grease the foil. Set aside.
- Whisk olive oil, butter, garlic, salt and pepper together in a large bowl. Cut each unpeeled potato into 8 wedges, add to the bowl, and toss to coat. Spread potato wedges out on the baking sheet.
- Bake until potatoes are crispy on the outside and tender on the inside, 25 to 30 minutes.
- Remove the potatoes from the oven. Combine lemon zest and parsley in a small bowl, sprinkle over the potatoes, and serve.
Nutrition Facts : Calories 222.6 calories, Carbohydrate 25.5 g, Cholesterol 15.3 mg, Fat 12.7 g, Fiber 3.5 g, Protein 3.1 g, SaturatedFat 4.6 g, Sodium 301.6 mg, Sugar 1.2 g
ROASTED LEMON-GARLIC POTATO WEDGES
These roasted potato wedges are flavored with fresh lemon juice and garlic, and make for an easy, savory side dish. They are delicious served with chicken or pork.
Provided by fabeveryday
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 50m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking dish with nonstick cooking spray.
- Toss potato wedges with olive oil, melted butter, lemon juice, minced garlic, thyme, garlic salt, and onion powder in a large bowl. Season with freshly ground cracked pepper to taste. Spread the potatoes in an even layer in the prepared baking dish.
- Roast in the preheated oven for 20 minutes. Remove the pan from the oven and flip the potato wedges. Continue roasting until the potatoes are golden and cooked through, about 20 minutes more. Sprinkle with parsley and serve.
Nutrition Facts : Calories 261.8 calories, Carbohydrate 34.4 g, Cholesterol 15.3 mg, Fat 12.8 g, Fiber 3.2 g, Protein 4.1 g, SaturatedFat 4.6 g, Sodium 166.4 mg, Sugar 0.2 g
SPICY POTATO WEDGES
When my husband and I barbecue with friends, we always bring these, and everyone loves them. They're a favorite accompaniment to almost anything we cook on the grill.-Autumn McNamara, Keego Harbor, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine the first eight ingredients; add the potatoes. Seal bag and toss to coat. Arrange in a single layer on greased baking sheets. , Bake at 400° for 30-35 minutes or until potatoes are tender and golden brown, turning once.
Nutrition Facts : Calories 212 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 696mg sodium, Carbohydrate 33g carbohydrate (2g sugars, Fiber 4g fiber), Protein 4g protein.
More about "sticky potato wedges with sesame lemon recipes"
CRISPY POTATO WEDGES WITH LEMON AIOLI RECIPE | SIDECHEF
From sidechef.com
5/5 (1)Total Time 45 minsServings 8Calories 63 per serving
- Preheat the oven to 425 degrees F (220 degrees C) and line a sheet pan with parchment paper.
- Wash and dry the Russet Potato (5) and cut them into similar-sized wedges. 4-6 wedges per potato work best.
- Place potato wedges in a large mixing bowl and add Olive Oil (1/4 cup), Grated Parmesan Cheese (1/4 cup), Italian Seasoning (1 tablespoon), Garlic Powder (1 teaspoon), and Kosher Salt (1/2 teaspoon). Toss to combine until the olive oil and seasonings are well coated on all of the potato wedges.
- Place seasoned potato wedges on the prepared sheet pan making sure they are evenly spaced and in one layer.
CRISPY POTATO WEDGES WITH LEMON AIOLI RECIPE
From saporitokitchen.com
5/5 (1)Category Side DishesCuisine AmericanCalories 372 per serving
- Wash and dry the potatoes and cut them into similar sized wedges. 4-6 wedges per potato work best.
- Place potato wedges in a large mixing bowl and add olive oil, parmesan cheese, Italian seasoning, garlic powder, and salt. Toss to combine until the olive oil and seasonings are well coated on all of the potato wedges.
- Place seasoned potato wedges on the prepared sheet pan making sure they are evenly spaced and in one layer.
SPICY POTATO WEDGES | SNACK RECIPES | GOODTO
From goodto.com
BAKED LEMON GARLIC POTATO WEDGES - BETTER THAN …
From betterthanbouillon.com
POTATO WEDGES WITH LEMON AND PEPPER | THE LITTLE …
From littlepotatoes.com
GRILLED POTATO WEDGES WITH LEMON-DILL MAYO | COOK'S …
From cookscountry.com
SWEETPOTATO WEDGES WITH TAHINI & SESAME - NORTH …
From ncsweetpotatoes.com
EASY SPICY GARLIC BAKED POTATO WEDGES - SIMPLY DELICIOUS
From simply-delicious-food.com
BAKED LEMON POTATO WEDGES {SIMPLE CRISPY BAKED …
From seductioninthekitchen.com
BEST POTATO WEDGES RECIPE - CREME DE LA CRUMB
From lecremedelacrumb.com
BAKED POTATO WEDGES RECIPE - LOVE AND LEMONS
From loveandlemons.com
5/5 (4)Servings 4Cuisine AmericanCategory Appetizer, Side Dish
STICKY POTATO WEDGES WITH SESAME & LEMON RECIPE
From recipecialist.com
CHEESY SPICY POTATO WEDGES RECIPE - EATWELL101.COM
From eatwell101.com
GOLDEN POTATO WEDGES WITH SESAME AND THYME | DINNER RECIPES
From goodto.com
STICKY POTATO WEDGES WITH SESAME & LEMON - PINTEREST
From pinterest.com
STICKY POTATO WEDGES WITH SESAME & LEMON | RECIPE | SESAME …
From pinterest.com
STICKY POTATO WEDGES WITH SESAME & LEMON RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
STICKY POTATO WEDGES WITH SESAME & LEMON | BBC GOOD FOOD
From kulinarian.com
HERBY ROTIS AND MUNG BEAN CURRY: YOTAM OTTOLENGHI’S INDIAN …
From theguardian.com
POTATO WEDGES RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
You'll also love