CASHEW CHICKEN STIR FRY
A healthy and delightful one dish meal. Low sodium soy sauce can be used.
Provided by Sweet B
Categories World Cuisine Recipes Asian
Time 40m
Yield 4
Number Of Ingredients 15
Steps:
- Sprinkle chicken pieces with Cajun seasoning.
- Whisk chicken broth, cornstarch, and 3 teaspoons soy sauce together in a bowl until completely blended.
- Heat 1 tablespoon olive oil in a deep frying pan or wok over high heat. Cook and stir chicken in hot oil until cooked through, 6 to 10 minutes. Remove chicken from pan and drain any accumulated liquids.
- Heat remaining 1 tablespoon olive oil in the frying pan or wok over high heat. Stir fry cabbage, snap peas, asparagus, celery, red bell pepper, green onions, and bamboo shoots for 1 minute. Stir in 1 teaspoon soy sauce. Continue cooking until vegetables are tender but still crisp, about 3 minutes.
- Stir chicken into cabbage mixture. Pour chicken broth mixture over chicken mixture, reduce heat to medium, and simmer until sauce thickens, about 1 minute. Reduce heat to low; add cashews and cook until heated through, 1 minute. Sprinkle with paprika.
Nutrition Facts : Calories 615.1 calories, Carbohydrate 61.8 g, Cholesterol 71.1 mg, Fat 19 g, Fiber 16.8 g, Protein 44.3 g, SaturatedFat 3.6 g, Sodium 1224.6 mg, Sugar 5.3 g
CHICKEN AND CHINESE VEGETABLE STIR-FRY
This is a fantastic stir-fry dish that tastes like it came straight from a good Chinese restaurant! It never fails to get rave reviews from my family and friends! Serve it hot over white or brown rice.
Provided by Laura
Categories World Cuisine Recipes Asian Chinese
Time 45m
Yield 6
Number Of Ingredients 14
Steps:
- Combine the chicken, oyster sauce, and soy sauce in a mixing bowl until the chicken is evenly coated with the sauce; set aside.
- Heat the vegetable oil in a wok or large skillet over high heat. Stir in the garlic and onion; cook and stir until the onion is limp, about 1 minute. Add the chicken and marinade. Cook and stir until the chicken has browned and is no longer pink, about 10 minutes.
- Pour in 1/2 cup of water; season with pepper and sugar. Add the water chestnuts, snow peas, and broccoli. Cover; boil until the vegetables are just tender, about 5 minutes. Dissolve the cornstarch in 1/4 cup of water. Stir into the boiling mixture; cook until thick and no longer cloudy.
Nutrition Facts : Calories 217.3 calories, Carbohydrate 16.8 g, Cholesterol 40.3 mg, Fat 9.2 g, Fiber 3 g, Protein 17.5 g, SaturatedFat 1.7 g, Sodium 500.1 mg, Sugar 4 g
CASHEW CHICKEN STIR-FRY RECIPE BY TASTY
Here's what you need: soy sauce, hoisin sauce, rice vinegar, honey, sesame oil, ginger, garlic, chicken breast, salt, pepper, cornstarch, sesame oil, broccoli floret, red bell pepper, raw cashew, water, brown rice
Provided by Kahnita Wilkerson
Categories Lunch
Time 30m
Yield 4 servings
Number Of Ingredients 17
Steps:
- In a medium bowl, combine the soy sauce, hoisin sauce, rice vinegar, honey, sesame oil, ginger, and garlic. Set aside.
- In a medium bowl, season the chicken with salt, pepper, and cornstarch.
- Heat a 9.5" fry pan over medium-high heat and add sesame oil.
- Add the chicken and cook for 5-6 minutes, or until the chicken begins to brown.
- Remove chicken and set aside in a separate bowl.
- Add the broccoli and bell peppers, and cook for 2-3 minutes.
- Add the chicken, cashews and sauce. Stir together and allow sauce to thicken.
- Remove from heat and serve over brown rice.
- Enjoy!
Nutrition Facts : Calories 421 calories, Carbohydrate 37 grams, Fat 16 grams, Fiber 6 grams, Protein 35 grams, Sugar 19 grams
More about "stir fried chinese chicken wcashews recipes"
VELVETING CHICKEN: THE CHINESE RESTAURANT SECRET TO …
From recipetineats.com
10 FAST AND EASY CHINESE CHICKEN STIR-FRY RECIPES - THE …
From thespruceeats.com
8 CHINESE STIR FRY CHICKEN RECIPES EVERYONE WANT TO EAT
From misschinesefood.com
HOW TO MAKE STIR FRIED CHINESE CHICKEN WITH CASHEWS
From bawarchi.com
STIR-FRIED CHICKEN AND CASHEWS IN HONEY SOY
From asianfoodnetwork.com
Servings 1Total Time 18 mins
- Marinate the Chicken. Season the chicken with salt, pepper, Chinese wine and cornstarch and set aside.
- Make the Sauce & Steam the Veggies. In a medium bowl, mix the soy sauce, hoisin sauce, rice vinegar, honey, sesame oil, garlic, chilli and ginger. Steam or boil the carrots and broccoli until tender and bright – 3-4 minutes. Season with salt and olive oil.
- Cook the Chicken. Heat a non-stick pan over medium heat, and when hot add the chicken, stir-frying until it has begun to brown, about 5-6 minutes. Add the cashew nuts and sauce, stirring until the sauce has thickened. Remove from heat
LEFTOVER CHICKEN RECIPES: CLEANUP YOUR FRIDGE WITH THESE EASY …
From healthyrecipes101.com
STIR FRIED CHINESE CHICKEN W/CASHEWS RECIPE - FOOD.COM
13 CRAVEABLE CHINESE CHICKEN STIR-FRY RECIPES - TASTE OF …
RECIPE: KETO KUNG PAO CHICKEN WITH ZUCCHINI NOODLES
From newshub.co.nz
TOP 48 CASHEW NUT CHICKEN RECIPES CHINESE - DMAX.YOURAMYS.COM
From dmax.youramys.com
GINGER CHICKEN STIR-FRY
From inquiringchef.com
TOP 43 CHINESE STIR FRY CHICKEN RECIPES
From kasur.keystoneuniformcap.com
STIR-FRIED CHICKEN WITH AVOCADO AND CASHEW NUTS RECIPE - SIMPLE …
From simplechinesefood.com
STIR FRIED CHINESE CHICKEN WCASHEWS RECIPES RECIPE
From food-recipe.info
STIR-FRIED CHINESE CHICKEN WITH CASHEWS RECIPE - COOKING INDEX
From cookingindex.com
CHINESE CHICKEN AND CASHEW STIR FRY RECIPE RECIPES
From fultz.dixiesewing.com
STIR-FRIED CHICKEN WITH CHINESE CABBAGE - FOOD & WINE
From foodandwine.com
CHINESE MUSHROOM CHICKEN STIR FRY - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
THE 40 BEST WOK RECIPES - GYPSYPLATE
From gypsyplate.com
CHINESE STIR-FRIED CHICKEN WITH BELL PEPPERS RECIPE - THE SPRUCE …
From thespruceeats.com
CHICKEN AND SEAFOOD FRIED RICE | KAREN'S KITCHEN STORIES
From karenskitchenstories.com
SPROUTS STIR-FRY RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
TOP 47 CHINESE CHICKEN BREAST RECIPES - HIBIKI.DIXIESEWING.COM
From hibiki.dixiesewing.com
TOP 46 CHINESE CHICKEN RECIPES STIR FRY - HOLA.CHURCHREZ.ORG
From hola.churchrez.org
TOP 44 CHINESE STYLE FRIED CHICKEN RECIPE RECIPES
From kasur.keystoneuniformcap.com
TOP 42 CHINESE CASHEW CHICKEN RECIPES
From nyamaneilang.coolfire25.com
CHINESE SATAY CHICKEN STIR FRY | RECIPETIN EATS
From recipetineats.com
TOP 47 CHICKEN RECIPES CHINESE STYLE
From nyamaneilang.coolfire25.com
THE 35 BEST CHINESE CHICKEN RECIPES - GYPSYPLATE
From gypsyplate.com
You'll also love