Stitched Teddy Bear Birthday Cake Recipes

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TEDDY BEAR

Calling all teddy bear lovers. Create an edible bear with an easy-to-shape cereal mixture.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 1h

Yield 8

Number Of Ingredients 6



Teddy Bear image

Steps:

  • In large microwavable bowl, microwave butter and marshmallows uncovered on High 1 to 2 minutes, stirring after each minute, until mixture is smooth. Remove from microwave. Stir in cereal until evenly coated.
  • On sheet of waxed paper, make 4 mounds of cereal mixture using 1/4 cup of mixture for each. Make another mound using 1 1/4 cups of cereal mixture. Lightly spray hands with cooking spray; shape all mounds into balls, pressing tightly.
  • Shape remaining cereal mixture into a cone shape, about 4 inches wide at bottom and 6 inches tall, pressing tightly. Slightly flatten top of cone. Press large ball onto top of cone to make head. Press 4 small balls to front of cone to make arms and legs.
  • Slightly flatten 1 large gumdrop; press onto head to form snout. Press 2 large gumdrops at top of head for ears. Press remaining large gumdrop on back of cone at bottom for tail. Press small gumdrops above snout for eyes. Tie fruit snack roll around neck for scarf.

Nutrition Facts : Calories 210, Carbohydrate 39 g, Cholesterol 10 mg, Fat 1, Fiber 9 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 120 mg, Sugar 15 g, TransFat 0 g

3 tablespoons butter or margarine
3 cups miniature marshmallows
5 cups Cheerios™ cereal
4 large black gumdrops
2 small black gumdrops
1 roll (0.75 oz) Betty Crocker™ Fruit by the Foot™ chewy fruit snack (any flavor; from 4.5-oz box)

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