OATMEAL APRICOT SQUARES
Easy to prepare and designed to make a small amount, these squares are a marvelous blend of flavors. It's a dessert that can be stirred up in no time to satisfy a sweet tooth...warm from the oven or as a treat later. -Veronica Roza, Bayport, New York
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 16 bars.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the flour, oats, brown sugar, salt and baking soda. Cut in butter until mixture resembles coarse crumbs. , Press half of the mixture into a greased 8-in. square baking dish. Spread with preserves. Sprinkle with remaining oat mixture; gently press down. , Bake at 350° for 38-42 minutes or until golden brown. Cool on a wire rack. Cut into squares.
Nutrition Facts : Calories 160 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 123mg sodium, Carbohydrate 26g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
APRICOT OAT BARS
Provided by Giada De Laurentiis
Time 1h47m
Yield 24 bars
Number Of Ingredients 13
Steps:
- Put an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Spray a 9 by 13 by 2-inch metal baking dish with vegetable oil cooking spray. Line the bottom and sides of the pan with parchment paper. Spray the parchment paper with vegetable oil cooking spray and set aside.
- Filling: In a small bowl, mix together the jam and the apricots. Set aside.
- Crust: In a large bowl, whisk together the flour, sugar, cinnamon, salt and baking soda. Stir in the oats and walnuts. Add the butter, egg and vanilla and stir until incorporated.
- Using a fork or clean fingers, lightly press half of the crust mixture onto the bottom of the prepared pan. Using a spatula, spread the filling over the crust leaving a 1/2-inch border around the edge of the pan. Cover the filling with the remaining crust mixture and gently press to flatten. Bake until light golden, about 30 to 35 minutes. Cool for 1 hour. Cut into bars and store in an airtight container for up to 3 days.
Nutrition Facts : Calories 232 calorie, Fat 11 grams, SaturatedFat 5 grams, Cholesterol 28 milligrams, Sodium 112 milligrams, Carbohydrate 31 grams, Fiber 1 grams, Protein 3 grams, Sugar 16 grams
STRAWBERRY OATMEAL BARS
Provided by Ree Drummond : Food Network
Time 1h20m
Yield 24 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Butter a 9-by-13-inch rectangular pan.
- Mix together the butter, flour, oats, brown sugar, baking powder and salt. Press half the oat mixture into the prepared pan. Spread with the strawberry preserves. Sprinkle the other half of the oat mixture over the top and pat lightly. Bake until light brown, 30 to 40 minutes. Let cool completely, and then cut into squares.
APRICOT OATMEAL BARS
This recipe only has 5 ingredients! So simple so good. You may use strawberry or whatever jam is your favorite.
Provided by Crabbycakes
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F.
- In large bowl, combine cake mix, oats pecans and butter.
- Mix well until entire mixture clumps.
- Press half of this mixture evenly into bottom of a greased 9x13-inch baking pan.
- Spread apricot jam evenly over surface, and sprinkle remaining half of mixture evenly over jam.
- Bake 20 minutes, or until well-browned on top.
Nutrition Facts : Calories 815.3, Fat 39.9, SaturatedFat 16.7, Cholesterol 62.3, Sodium 613.6, Carbohydrate 110.9, Fiber 4.8, Sugar 51, Protein 9.3
STRAWBERRY OATMEAL BARS
A fruity filling and fluffy coconut topping truly make these strawberry oatmeal bars one of a kind. They really dress up my trays of Christmas goodies. -Flo Burtnett, Gage, Oklahoma
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- In a bowl, combine first five ingredients. Add butter and vanilla; stir until crumbly. Set aside 1 cup. Press remaining crumb mixture evenly into an ungreased 13-in. x 9-in. baking pan. Spread preserves over crust. Combine coconut and reserved crumb mixture; sprinkle over preserves. , Bake at 350° for 25-30 minutes or until coconut is lightly browned. Cool.
Nutrition Facts : Calories 150 calories, Fat 7g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 86mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 1g fiber), Protein 1g protein.
More about "strawberry apricot oat squares recipes"
APRICOT OAT BARS RECIPE - THE BOSSY KITCHEN
From thebossykitchen.com
5/5 (13)Total Time 45 minsCategory BarsCalories 121 per serving
- Cut in butter until the mixture resembles bread crumbs. The recipe works better if the butter is not very cold.
APRICOT STRAWBERRY OAT BARS | TASTY KITCHEN: A HAPPY …
From tastykitchen.com
5/5 (1)
STRAWBERRY OAT BARS {NO BUTTER} - FEELGOODFOODIE
From feelgoodfoodie.net
HEALTHY STRAWBERRY OATMEAL BARS RECIPE – WELLPLATED.COM
From wellplated.com
APRICOT OATMEAL BARS RECIPE | QUAKER OATS
From quakeroats.com
STRAWBERRY OATMEAL BARS - THE PIONEER WOMAN
From thepioneerwoman.com
HEALTHY STRAWBERRY OAT SQUARES - SALLY'S BAKING …
From sallysbakingaddiction.com
APRICOT OATMEAL CRUMBLE BARS - MOM ENDEAVORS
From momendeavors.com
APRICOT ALMOND OAT BARS - BAKE OR BREAK
From bakeorbreak.com
SUNRISE APRICOT STRAWBERRY SMOOTHIE - DEL'S COOKING TWIST
From delscookingtwist.com
RASPBERRY JAM OAT BARS | RECIPETIN EATS
From recipetineats.com
OAT BRAN AND ROLLED OATS RECIPES - SUPERCOOK.COM
From supercook.com
APRICOT STRAWBERRY SMOOTHIE - NATASHASKITCHEN.COM
From natashaskitchen.com
EASY STRAWBERRY BARS WITH CRUMBLE TOPPING - AVERIE COOKS
From averiecooks.com
BEST APRICOT BREAKFAST RECIPE - HOW TO MAKE BREAKFAST CRISP
From food52.com
APRICOT-OAT CRUMB BARS RECIPE ON FOOD52
From food52.com
EASY STRAWBERRY OAT BARS » DJALALI COOKS
From djalalicooks.com
CONDENSED MILK AND ROLLED OATS RECIPES - SUPERCOOK
From supercook.com
20 STRAWBERRY RECIPES THAT WILL MAKE YOU BERRY HAPPY! - MSN
From msn.com
STRAWBERRY APRICOT BARS | DOUGH-EYED
From dougheyed.com
You'll also love