Strawberry Spritzer Recipes

Steps:

• In a small saucepan, bring the first 6 ingredients to a boil. Reduce heat; simmer 20 minutes. Remove from heat. Cool completely. Strain through a fine-mesh strainer into a small bowl (do not press berries). Refrigerate syrup until chilled. To serve, for each serving fill a tall glass with ice. Add 1/2 cup wine, 1/2 cup club soda and 1/4 cup strawberry syrup. If desired, garnish with additional tarragon.

Steps:

• In blender container, place the strawberries and liqueur.
• Cover and blend on high speed about 30 seconds or until smooth.
• Fill 8 tall glasses with ice.
• Pour about 3 tablespoons strawberry mixture in each glass over the ice.
• Stir in 1/3 cup wine and 1/2 cup mineral water into each glass.
• Garnish side of glass with whole strawberry and serve.

Steps:

• In blender, place 1/2 cup of the grape juice, 1 can lemonade and 1 bag strawberries. Cover; blend on high speed until smooth. Pour into 4-quart nonmetal container; repeat. Stir in remaining grape juice.
• Cover; freeze at least 4 hours, stirring occasionally. Remove container from freezer 30 minutes before serving. Just before serving, stir in carbonated beverage. Garnish as desired.

Steps:

• In blender, place strawberry halves and liqueur. Cover; blend on high speed about 30 seconds or until smooth.
• Pour about 3 tablespoons strawberry mixture over ice in each of 8 glasses. Stir about 1/3 cup wine and 1/2 cup mineral water into each glass.
• Garnish side of glass with whole strawberry and mint leaves.

Steps:

• Place blackberries, raspberries, simple syrup, grape juice, and lemon juice in the jar of a blender; puree until smooth. Strain mixture through a fine mesh sieve, discarding solids.
• Fill 8 Collins glasses with ice, if using. Divide mixture evenly between glasses; top with seltzer or wine and serve immediately garnished with fruit skewers, if desired.