SUGAR AND SPICE COOKIES
These are my favorite cut-out cookies. Sweet and spicy, they're a wonderful Christmas treat. I've been making them every Christmas for almost 15 years now. You can make the dough up to 3 days ahead of time.
Provided by BJREEVE
Categories Desserts Cookies Cut-Out Cookie Recipes
Time 2h
Yield 50
Number Of Ingredients 9
Steps:
- Mix the flour, the baking powder, cinnamon, nutmeg, and cloves together in a bowl.
- Cream the butter and brown sugar together with an electric mixer in a large bowl until smooth; beat the egg and vanilla extract into the butter mixture. Add the flour mixture in small amount to the butter mixture, beating each addition until blended. Form the dough into a ball, wrap with plastic wrap, and refrigerate at least 1 hour or up to 3 days.
- Preheat an oven to 350 degrees F (175 degrees C). Grease baking sheets.
- Roll the dough out on a floured work surface with a rolling pin to about 1/8-inch thickness. Cut with 2-inch cookie cutters. Arrange the cut cookies onto the prepared baking sheets.
- Bake in the preheated oven until the edges begin to brown, 10 to 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 50.8 calories, Carbohydrate 7.8 g, Cholesterol 8.6 mg, Fat 2 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 1.2 g, Sodium 25.6 mg, Sugar 4.3 g
SUGAR 'N' SPICE COOKIES
An inexpensive meal can still include dessert like these simple cookies. They are a sweet and tart treat.-Dottie LaPierre, Woburn, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 4-1/2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Beat in egg and molasses. Combine dry ingredients; gradually add to creamed mixture and mix well. , Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 350° for 8-10 minutes. Remove to wire racks; cool. , For frosting, cream the confectioners' sugar, butter and zest in a large bowl. Gradually add lemon juice, beating until frosting achieves desired spreading consistency. Frost cookies.
Nutrition Facts : Calories 169 calories, Fat 7g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 107mg sodium, Carbohydrate 26g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
SUGAR AND SPICE COOKIES
These have been a favorite since I was a little girl. I remember eating these in front of the TV watching "Romper room". The dough is quite soft, so I always put it in the fridge between baking batches for easier rolling.
Provided by Michelle S.
Categories Dessert
Time 27m
Yield 48-60 cookies
Number Of Ingredients 12
Steps:
- Cream Crisco, sugar, egg, and molasses till fluffy.
- Add flour, baking soda, baking powder, salt, and spices.
- Form into small balls using a teaspoon.
- Roll into sugar.
- Place on ungreased cookies sheets.
- Bake at 350° for 10-12 minutes. Watch carefully towards end so they do not burn.
SUGAR 'N SPICE COOKIES
Spices add extra flavor to a traditional sugar cookie.
Provided by Food Network
Categories dessert
Time 35m
Yield 24 Cookies
Number Of Ingredients 11
Steps:
- Beat butter and sugar in a large bowl with an electric mixer on medium speed. Add egg and vanilla; beat well. Mix flour, baking powder, cinnamon, ginger, nutmeg, cloves and salt in a medium bowl. Add dry ingredients to butter mixture slowly and beat on low speed until a stiff dough forms. For easier handling, refrigerate for 1 hour. Roll dough out to 1/4-inch thickness on lightly floured surface and cut out shapes. Bake in preheated 350°F oven for 8 to 10 minutes or until browned. Frost and decorate with your favorite icings and sprinkles.
SPICE SUGAR COOKIES
I got this way back before I was married in a Good Housekeeping magazine. Been making them ever since! By the way, as Sharlene-W pointed out, I was actually married in a church, not in a magazine...
Provided by puppitypup
Categories Dessert
Time 30m
Yield 2 dozen cookies, 24 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees.
- Cream shortening and sugars, then add egg and vanilla and mix well.
- Sift together dry ingredients, then add them to the creamed mixture.
- Fold in the walnuts.
- Roll into 1" balls and roll balls in granulated sugar.
- Bake 10-12 minutes.
Nutrition Facts : Calories 112.6, Fat 6.2, SaturatedFat 1.3, Cholesterol 8.8, Sodium 79.6, Carbohydrate 13.6, Fiber 0.4, Sugar 8.7, Protein 1.2
SUGAR N' SPICE COOKIES
Make and share this Sugar N' Spice Cookies recipe from Food.com.
Provided by Dienia B.
Categories Drop Cookies
Time 22m
Yield 4 dozen
Number Of Ingredients 11
Steps:
- cream sugar and shortening together
- add egg.
- add molasses
- sift dry ingredients together add.
- to creamed mixture
- mix.
- make small walnut sized balls.
- place on greased cookie sheet
- bake 12 minutes
- roll in confectioners sugar.
Nutrition Facts : Calories 902.2, Fat 40.4, SaturatedFat 10.1, Cholesterol 46.5, Sodium 803.4, Carbohydrate 129.5, Fiber 2.2, Sugar 76.5, Protein 8.1
EASY SUGAR AND SPICE COOKIES
Grandma Flossie's time-tested, crowd-pleasing cookie recipe -- perfect for a holiday cookie swap or any time...
Provided by LJeffTheChef
Categories Dessert
Time 17m
Yield 20 cookies
Number Of Ingredients 11
Steps:
- Cream sugar and softened butter together, then add the egg and molasses.
- Combine sifted flour, baking soda, salt and all of the spices together with fork or whisk in a separate mixing bowl.
- Combine dry ingredients into the wet ingredients, roll into balls and then roll in sugar.
- Bake at 350F for 12 - 15 minutes then sprinkle the tops lightly with sugar.
- Note: Chilling dough between batches helps.
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