Sugar Cookie Chex Party Mix Recipes
SUGAR COOKIE CHEX® PARTY MIX
Secret's out! Combine butter and sugar with Chex cereal; microwave and shake into a yummy made-in-minutes party mix.
Provided by Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 14
Number Of Ingredients 8
Steps:
- Measure cereal in large microwaveable bowl. Line a cookie sheet with waxed paper or foil.
- In 2-cup microwavable measuring cup, microwave butter uncovered on High 30 seconds or until melted. Add sugar and corn syrup; microwave uncovered on High 30 seconds until mixture is heated and can be stirred smooth. Stir in vanilla. Pour over cereal, stirring until evenly coated.
- Microwave uncovered on High 2 minutes, stirring after1 minute. Sprinkle with powdered sugar; mix well.
- Spread on waxed paper or foil. Microwave white chocolate on High 30 seconds or until it can be stirred smooth; drizzle over top; sprinkle with edible glitter or colored candies.
Nutrition Facts : Calories 120, Carbohydrate 20 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 serving, Sodium 140 mg, Sugar 9 g, TransFat 0 g
CHRISTMAS CHEX™ PARTY MIX
A sweet holiday snack mix finished with a dusting of powdered sugar and inspired by a winter snow day. Chex™ cereal, marshmallows and pretzel twists are coated in vanilla almond bark and sprinkles and tossed with holiday-colored chocolate candies.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 35m
Yield 24
Number Of Ingredients 7
Steps:
- Line large rimmed cookie sheet with waxed paper. In large bowl, mix cereal, marshmallows and pretzels.
- In medium microwavable bowl, microwave candy coating uncovered on High 60 to 90 seconds, stirring after 1 minute, until almost melted. Stir until smooth. Pour onto cereal mixture; mix well.
- Spread on cookie sheet; sprinkle with holiday sprinkles, and cool completely, about 15 minutes. Break into bite-size pieces.
- In 2-quart resealable food-storage plastic bag, add coated cereal pieces and powdered sugar. Seal bag; shake to coat. Remove from bag; discard any remaining powdered sugar.
- In large serving bowl, mix coated cereal mixture and chocolate candies.
Nutrition Facts : Calories 190, Carbohydrate 27 g, Cholesterol 0 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 19 g, TransFat 0 g
GLUTEN-FREE CHRISTMAS SUGAR COOKIE CHEX™ PARTY MIX
Sugar cookies are everywhere at Christmas, so why not make this holiday cookie-inspired snack mix? Rice Chex™ cereal is coated in a sweetened, buttery vanilla mixture, dusted in powdered sugar and finished with a drizzle and holiday-colored sprinkles, resulting in a snack mix that your taste buds will crave.
Provided by Betty Crocker Kitchens
Categories Snack
Time 55m
Yield 12
Number Of Ingredients 7
Steps:
- Line large rimmed cookie sheet with waxed paper. In large microwavable bowl, add cereal.
- In small microwavable bowl, microwave butter uncovered on High 20 to 30 seconds or until melted. Stir in granulated sugar; microwave uncovered on High 30 to 40 seconds or until sugar is dissolved. Stir in vanilla. Pour over cereal, stirring until evenly coated.
- Microwave uncovered on High 3 to 4 minutes, stirring after every minute, until thoroughly glazed. Add powdered sugar to bowl, mixing well to coat cereal. Spread mixture on cookie sheet.
- In small microwavable bowl, microwave chips uncovered on Medium (50%) 1 to 2 minutes, stirring after a minute, until melted and smooth. Transfer to small resealable food-storage plastic bag; cut off small corner of bag. Drizzle over snack mix; immediately top with sprinkles.
- Refrigerate 20 to 30 minutes or until drizzle is set. Carefully break into bite-size pieces; transfer to large serving bowl.
Nutrition Facts : Calories 240, Carbohydrate 33 g, Cholesterol 10 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 22 g, TransFat 0 g
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- In large microwavable bowl, measure cereal; set aside. Line cookie sheet with waxed paper or foil.
- In 2-cup microwavable measuring cup, microwave butter uncovered on High 30 seconds or until melted. Add granulated sugar and water; microwave uncovered on High 30 seconds or until mixture is heated and can be stirred smooth. Stir in vanilla. Pour over cereal, stirring until evenly coated.
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- In large microwavable bowl, measure cereal; set aside. Line cookie sheet with waxed paper or foil.
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- Add the butter to a 2 cup microwave-safe measuring cup, and microwave for 30 seconds on high, or until melted. Add the sugar and water, and microwave for another 30 seconds. Mix until smooth. Add the vanilla, then pour the butter mixture over the cereal and toss to combine.
- Place the bowl with the cereal into the microwave and microwave on high for four one-minute intervals, stirring in between. Sprinkle with the powdered sugar and stir to coat. Alternatively, you can allow the Chex™ Mix to cool for a few minutes, add it to a zipper bag with the powdered sugar, then shake to coat. Once the powdered sugar is added, spread the Chex™ Mix on a baking sheet to cool.
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