SUPER TASTY SALSA
This is from a hand-out that was distributed by a local grower in the weekly Culver City, CA farmer's market. The chiptole gives it a great flavor. You will have a lot of chiptoles left over - just dump the rest of the can in a freezer bag and freeze for later (lay the bag out flat, so you can break of just one at a time once they're frozen). They're pretty hot, look out! P.S. If you are looking for Pico de Gallo and not Salsa, omit the canned tomato and double the fresh tomato.
Provided by Loves2Teach
Categories Sauces
Time 40m
Yield 1 bowl
Number Of Ingredients 8
Steps:
- Mix all ingredients together in a pretty serving bowl.
- Leave out at room temperature for 20 minutes.
- Stir and eat.
Nutrition Facts : Calories 134.3, Fat 1.4, SaturatedFat 0.3, Sodium 1209.2, Carbohydrate 29.3, Fiber 8.5, Sugar 17.8, Protein 6.4
FAST AND SIMPLE SALSA
So quick but so tasty!
Provided by Mom Van
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 15m
Yield 28
Number Of Ingredients 5
Steps:
- Combine the tomatoes, onion, and green chile peppers in a bowl; drain briefly. Return the mixture to the bowl; stir the vinegar and salt into the tomato mixture.
Nutrition Facts : Calories 10.3 calories, Carbohydrate 2.3 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.5 g, Sodium 85.5 mg, Sugar 1.4 g
More about "super tasty salsa recipes"
BEST HOMEMADE SALSA EVER! - KIM'S CRAVINGS
From kimscravings.com
4.3/5 (243)Calories 50 per servingCategory Appetizer, Dip
- Add all ingredients to the bowl of a food processor. I like to add in the jalapeños, onion and garlic first and then the cilantro and tomatoes, so the tomatoes do not get too liquid-y. Pulse about 10 or so times and until all ingredients are combined and diced, but be sure to stop before the salsa becomes too watery. However, you can pulse longer if you do like your salsa with more liquid.
- Taste the salsa and add more ingredients as desired. I would advise stirring in the extra ingredients, not pulsing in the food processor. The salsa will become too watery, quickly.
- I prefer to refrigerate salsa for 1 day prior to serving to allow the flavors to intensify. Salsa will keep for about 1 week in an airtight container or jar in the fridge; however, it's never lasted that long in this household.
10 TASTY SALSA RECIPES FOR SNACKING AND SHARING!
From peasandcrayons.com
- Black Bean Salsa. This Black Bean Salsa makes a fantastic dip, taco topper, party appetizer, and even as a taco salad mix-in too! We love the simple ingredients and big flavor of the fresh seasoned veggies and beans.
- Easy Restaurant-Style Salsa Recipe. My go-to restaurant-style salsa is wicked easy, oh so speedy, and beyond delicious! You’ll never again rush to a restaurant or resort to a jar to get your fix now that you have this tasty recipe in your pocket.
- Pico de Gallo (Salsa Fresca) This fresh and tasty Pico de Gallo is my go-to topping for tacos, salads, nachos, tostadas, chilis, and more! It’s also AMAZING scarfed with a mountain of tortilla chips because, duh.
- Corn Salsa (Chipotle Restaurant Copycat) I am ALL ABOUT this Avocado Corn Salsa! Serve it up as a tasty appetizer with crispy tortilla chips or as a scrumptious side salad for Taco Night — it’s simple on ingredients but big on flavor!
- Strawberry Salsa. This easy Strawberry Salsa recipe is fresh, delicious, and totally addictive! It tastes amazing over shrimp, chicken, fish, salads, tacos, and so much more!
- Roasted Cherry Tomato Salsa. This quick and easy Roasted Cherry Tomato Salsa is fresh, flavorful, and super simple to make! I love to make it when cherry tomatoes or grape tomatoes are on sale at the grocery store (hellooo buy one get one free!)
- Avocado Salsa Verde Recipe. This Avocado Salsa Verde can be made in your blender in just 10 minutes! Ditch the jar and make this easy peasy tomatillo guacamole dip at home.
- Salsa Verde. A total must for your next taco night, this gorgeous green Salsa Verde is a delicious tomatillo dip that tastes amazing with chips, tacos, and more!
- Cherry Tomato Pico de Gallo Salsa. Cherry Tomato Pico de Gallo is bursting with fiesta flavor and ready in 10 minutes! Raid your garden, hit up your local Farmer’s Market, or simply stop by your nearest grocery store to snag some ultra-ripe tomatoes because this super simple salsa takes only minutes to make and is SO delicious!
- Avocado Corn Salsa Recipe. This Avocado Corn Salsa is absolutely addictive! It’s great for snacking with tortilla chips but also makes the most stellar salad mix-in and can even be a stand alone side dish to serve with your favorite protein.
QUICK AND EASY SALSA - INSPIRED TASTE
From inspiredtaste.net
Reviews 16Calories 20 per servingCategory Salsa, Sauce
EASY HOMEMADE SALSA RECIPE - COOKING CLASSY
From cookingclassy.com
20 BEST SALSA RECIPES | HOW TO MAKE FRESH SALSA - FOOD …
From foodnetwork.com
THE BEST HOMEMADE SALSA YOU'LL EVER EAT
From wholesomelicious.com
THE BEST HOMEMADE SALSA RECIPE (VIDEO) - A SPICY …
From aspicyperspective.com
BEST RED SALSA RECIPE (READY IN 10 MINUTES) - COOKIE …
From cookieandkate.com
RESTAURANT STYLE SALSA RECIPE | RECIPETIN EATS
From recipetineats.com
OUR 10 BEST HOMEMADE SALSA RECIPES | TASTE OF HOME
From tasteofhome.com
Author Julie Meyers
SUPER EASY FRESH TOMATO SALSA RECIPE | STEP BY STEP PICTURES
From kitchenmason.com
EASY HOMEMADE SALSA (7 INGREDIENTS, 5 MINUTES) - A PINCH OF …
From apinchofhealthy.com
CHIPOTLE CORN SALSA {EASY COPYCAT RECIPE} - GREAT GRUB, DELICIOUS …
From greatgrubdelicioustreats.com
21 OF OUR ALL-TIME FAVORITE SALSA RECIPES | FOODAL
From foodal.com
EASY DIY SALSA RECIPE - REAL SIMPLE
From realsimple.com
SALSA RECIPES
From allrecipes.com
EASY SKILLET CHICKEN CHILAQUILES - THE PIONEER WOMAN
From thepioneerwoman.com
37 HEALTHY SUPER BOWL RECIPES FOR A FEEL-GOOD GAME DAY
From news.yahoo.com
BEST SALSA RECIPE (EASY RESTAURANT-STYLE) - DOWNSHIFTOLOGY
From downshiftology.com
#60-minutes-or-less #time-to-make #course #preparation #sauces #condiments-etc #easy #salsas #3-steps-or-less
You'll also love