Supper Cherry Jello Salad Recipes
MOM'S SECRET CHERRY JELL-O® SALAD
My mom always makes this for Thanksgiving and all of my siblings have carried on the tradition. The secret is in the topping.
Provided by Scott09
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 4h25m
Yield 8
Number Of Ingredients 11
Steps:
- Dissolve gelatin completely in 2 cups hot water and pour into desired mold. Mix crushed pineapple, bananas, and 1 1/2 cup cold water into gelatin mixture; top with miniature marshmallows. Chill until firm.
- Whisk reserved pineapple juice, sugar, flour, and egg in a saucepan over low heat and cook, whisking constantly, until mixture almost comes to a simmer and becomes thick, about 5 minutes. Mix cream cheese into sauce, transfer to a large bowl, and cool to room temperature. Stir whipped topping into cream cheese mixture. Spread over gelatin. Chill thoroughly before serving.
Nutrition Facts : Calories 430.2 calories, Carbohydrate 65.3 g, Cholesterol 54 mg, Fat 17.7 g, Fiber 1.4 g, Protein 6 g, SaturatedFat 12.5 g, Sodium 205.8 mg, Sugar 56.5 g
BING CHERRY SALAD
This is a salad my great grandma use to make and is one of my favorites to eat during the holiday season. Most people make this creamy by melting the cream cheese or dissolving it in the juice. We actually add small chunks of the cheese after the mix has cooled. So you have a clear gelatin with little white chunks in it. So good!
Provided by Lorah Marie Hodges
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 3h15m
Yield 10
Number Of Ingredients 5
Steps:
- Drain the pineapple juice and cherry water into a 2-cup measuring cup. Pour enough color to make 2 cups; discard the remaining soda. Pour the cola mixture into a saucepan.
- Bring the cola mixture to a boil over medium-high heat. Remove from heat, then stir in the pineapple, cherries, cream cheese, and cherry gelatin until gelatin dissolves, about 5 minutes. Pour mixture into a mold or glass baking dish. Refrigerate until set, about 3 hours.
Nutrition Facts : Calories 132 calories, Carbohydrate 26 g, Cholesterol 9.4 mg, Fat 3 g, Fiber 1.1 g, Protein 2 g, SaturatedFat 1.9 g, Sodium 66.7 mg, Sugar 24.5 g
SUPPER CHERRY JELLO SALAD
A cross between cheese cake and Jello salad. I got this recipe from a local television show, It's always the #1 requested dish I bring to BBQ's and it never lasts long! Most of prep time is letting chill.
Provided by mandeebrown_28
Categories Dessert
Time 4h30m
Yield 1 big spoonful, 10-15 serving(s)
Number Of Ingredients 10
Steps:
- Dissolve raspberry jello in 1 1/2 cups boiling water.
- Add pie filling mix.
- Pour into 9 x 13" pan. Let set.
- Dissolve lime jello in 1 1/2 cups boiling water. Let set.
- Beat together cream cheese, Miracle Whip and pineapple.
- Fold in Cool Whip and marshmallows.
- Fold into lime jello.
- Pour over cherry layer. and let chill/few hours.
Nutrition Facts : Calories 322, Fat 11.8, SaturatedFat 8.3, Cholesterol 24.9, Sodium 206.1, Carbohydrate 51.4, Fiber 0.5, Sugar 31.6, Protein 4.3
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