Sweet And Sour Sloppy Joes Recipes
SWEET AND SOUR SLOPPY JOES
A very tangy sloppy joe. Hopefully a different version than what has already been posted. Got this from my sister in law.
Provided by nascarmom
Categories Lunch/Snacks
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Brown meat with the chopped onion.
- Drain.
- Add rest of ingredients.
- Serve on toasted bread or buns.
Nutrition Facts : Calories 470.2, Fat 23.4, SaturatedFat 9, Cholesterol 102.8, Sodium 838.6, Carbohydrate 34.9, Fiber 1.3, Sugar 29.7, Protein 30
THE BEST SLOPPY JOES
This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 to 6 sandwiches
Number Of Ingredients 15
Steps:
- Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
- Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.
SWEET SLOPPY JOES
Make and share this Sweet Sloppy Joes recipe from Food.com.
Provided by 2SpiceItUp
Categories One Dish Meal
Time 30m
Yield 6-8 sandwiches, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground beef and onion. Drain grease from beef and onion mixture.
- Return skillet with hamburger and onion to stove and add vinegar. Allow to evaporate.
- Add pepper and ground mustard and stir well.
- Add brown sugar and cook until hamburger looks 'tan'.
- Add ketchup and relish and simmer until mixture has thickened.
- Serve on hamburger buns.
Nutrition Facts : Calories 236.4, Fat 11.6, SaturatedFat 4.5, Cholesterol 51.4, Sodium 359.5, Carbohydrate 18.8, Fiber 0.4, Sugar 15.5, Protein 14.6
TANGY SLOPPY JOES
"I first tasted this recipe at a rehearsal dinner for a church Christmas program about 20 years ago," writes Sharon De Roos of Elgin, Illinois. "It's the best sloppy joe mix that I have ever had and I receive many compliments, and of course, requests for the recipe!"
Provided by Taste of Home
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook the beef, celery, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain. , Stir in the ketchup, chili sauce, sugars, vinegar, mustard, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Serve on buns.
Nutrition Facts : Calories 331 calories, Fat 9g fat (4g saturated fat), Cholesterol 37mg cholesterol, Sodium 1180mg sodium, Carbohydrate 44g carbohydrate (17g sugars, Fiber 2g fiber), Protein 18g protein.
SWEET AND SPICY SLOPPY JOES
These sandwiches have been the go-to meal for my son's basketball team. Turkey is a wonderful change from ground beef and really absorbs all the flavors. I have also used this for a Friday the 13th celebration at work, calling it 13-ingredient sloppy joes. -Karen Hildebrand, LaBelle, Florida
Provided by Taste of Home
Categories Lunch
Time 4h30m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- Heat oil in a large nonstick skillet over medium-high heat. Cook turkey in batches until no longer pink, breaking into crumbles, 8-10 minutes per batch. Transfer meat to a 5- or 6-qt. slow cooker. In the same skillet, cook the onion and green pepper until tender, 2-3 minutes. Add garlic, Worcestershire and red pepper flakes; cook 1 minute longer. Transfer to slow cooker. , In a bowl, combine ketchup, water, brown sugar, mustard, salt and pepper; pour over meat. Cover and cook on low 4-5 hours or until flavors are blended. Serve on buns with toppings as desired.
Nutrition Facts : Calories 390 calories, Fat 11g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 1206mg sodium, Carbohydrate 46g carbohydrate (26g sugars, Fiber 1g fiber), Protein 27g protein.
HOMEMADE SLOPPY JOES
Despite the name of this iconic retro dish, the secret to a great sloppy joe is a thick, rich, almost dry consistency, which allows the sandwich to be eaten with your hands. Serve on hamburger buns.
Provided by Chef John
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 1h10m
Yield 6
Number Of Ingredients 13
Steps:
- Place ground beef and onion in a large skillet. Turn heat to medium and cook and stir the mixture constantly until the beef is browned and forms small crumbles, about 10 minutes.
- Stir in garlic and green bell pepper; cook and stir until softened, 2 to 3 minutes. Add 1 cup water and stir, scraping the pan to dissolve any brown flavor bits from the bottom of the skillet.
- Mix in ketchup, Worcestershire sauce, brown sugar, Dijon mustard, salt, and black pepper. Add 1 more cup water and return mixture to a simmer. Reduce heat to low and simmer, stirring occasionally, until the liquid has evaporated and the mixture is thick, about 40 minutes.
- Season with salt , black pepper, and cayenne pepper to taste.
Nutrition Facts : Calories 250.6 calories, Carbohydrate 14.4 g, Cholesterol 68.5 mg, Fat 11.9 g, Fiber 0.7 g, Protein 21.5 g, SaturatedFat 4.7 g, Sodium 1001.5 mg, Sugar 12.1 g
SWEET & SAVORY SLOPPY JOES
This recipe can be made with lean ground beef or turkey. It's very easy and tastes great! It's totally customizable too. You can add more or less chili powder and brown sugar, depending how much heat and sweet you're looking for. These are a real crowd pleaser.
Provided by BeckyH516
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef or turkey in a medium stock pot.
- Add green pepper & garlic. Saute.
- Add remaining ingredients.
- Simmer for 20 minutes, or until desired thickness is reached.
- Serve on hamburger buns.
Nutrition Facts : Calories 213.4, Fat 8, SaturatedFat 3.1, Cholesterol 49.1, Sodium 639.6, Carbohydrate 19.3, Fiber 1.5, Sugar 14.9, Protein 16.6
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