Sweet And Spicy Chicken Pasta Recipes

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SWEET 'N' SPICY CHICKEN

My husband and three children love this tender, sweet and spicy chicken. Peach preserves add just a touch of sweetness, while taco seasoning and salsa give this dish some kick. This entree can be made even zippier yet by adding more taco seasoning and using spicier salsa. -Sheri White, Higley, Arizona

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6



Sweet 'n' Spicy Chicken image

Steps:

  • Place taco seasoning in a large shallow dish; add chicken and turn to coat. , In a large skillet, brown chicken in oil until no longer pink. Combine salsa and preserves; stir into skillet. Bring to a boil. Reduce heat; cover and simmer for 2-3 minutes or until heated through Serve with rice.

Nutrition Facts : Calories 301 calories, Fat 6g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 985mg sodium, Carbohydrate 37g carbohydrate (27g sugars, Fiber 0 fiber), Protein 23g protein.

3 tablespoons taco seasoning
1 pound boneless skinless chicken breasts, cut into 1/2-inch cubes
1 to 2 tablespoons canola oil
1-2/3 cups chunky salsa
1/2 cup peach preserves
Hot cooked rice

SPICY CHICKEN PASTA

This one-pot dinner is all about efficiency: The chicken cooks with the pasta, then garlic, lemon juice, and red-pepper flakes add zest to a one-minute sauce.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken     Chicken Breast Recipes

Time 20m

Number Of Ingredients 10



Spicy Chicken Pasta image

Steps:

  • In a large pot of boiling salted water, cook penne until al dente, adding chicken during last 2 minutes of cooking. Reserve 1/4 cup pasta water. Drain pasta and chicken; return to pot.
  • To pot, add tomato, tomato paste, garlic, oil, red-pepper flakes, and spinach; season with salt. Cook over medium, tossing, until spinach is barely wilted, about 1 minute. Remove pot from heat; stir in lemon juice and enough pasta water to create a thin sauce that coats pasta. Season with salt, if necessary, and serve immediately.

Coarse salt
1/2 cup penne rigate (ridged) or other short pasta
1 boneless, skinless chicken breast half, cut into 1-inch chunks
1 plum tomato, seeded and diced
2 tablespoons tomato paste
2 garlic cloves, minced
1 tablespoon extra-virgin olive oil
1/4 teaspoon red-pepper flakes
3 cups baby spinach (3 ounces)
1 tablespoon fresh lemon juice

SWEET AND SPICY CHICKEN PASTA

This is easy to make and has a pleasing oriental flavor. Fructose is a type of sugar, but is sweeter than regular table sugar.

Provided by BeckyMonster

Categories     One Dish Meal

Time 1h15m

Yield 2 serving(s)

Number Of Ingredients 10



Sweet and Spicy Chicken Pasta image

Steps:

  • Cut chicken into bite sized pieces.
  • Mix oyster sauce, soy sauce, fructose, minced garlic and water together with chicken.
  • Allow chicken to marinate for 1 hour or more.
  • Boil pasta until close to done.
  • Drain pasta and pour marinade, chicken, and pasta back into the pot you used for pasta Add mushrooms, snowpeas or other additives now.
  • Boil pasta chicken marinade mix until chicken is completely cooked.
  • Drain, season to taste and serve.

Nutrition Facts : Calories 379.1, Fat 11.2, SaturatedFat 3.1, Cholesterol 51.8, Sodium 1307.4, Carbohydrate 48.2, Fiber 2.3, Sugar 13.5, Protein 21.4

8 ounces chicken
1 tablespoon spicy oyster sauce
2 tablespoons soy sauce
1 cup spiral shaped pasta
1/8 cup fructose
1/4 cup sliced mushrooms
1 clove garlic
1 cup water
1/2 cup snow peas
salt and pepper

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