Sweet Aromatic Chicken With Rice Crock Pot Recipes

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SLOW COOKER CHEESY CHICKEN AND RICE

The best slow cooker chicken and cheesy rice recipe I have come across!

Provided by lxydn

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 3h15m

Yield 6

Number Of Ingredients 8



Slow Cooker Cheesy Chicken and Rice image

Steps:

  • Place chicken in the bottom of a slow cooker. Scatter onion over the top. Spoon soup over that. Cover and cook on Low for 7 to 8 hours or on High for 3 to 4 hours.
  • When chicken is almost finished cooking, combine water, rice mix, and butter in a 2-quart saucepan until well blended. Bring to boil. Reduce heat to low, cover, and let simmer until rice is tender, about 25 minutes.
  • Stir cooked rice, corn, and Cheddar cheese into the slow cooker a few minutes before serving. Serve hot.

Nutrition Facts : Calories 423.6 calories, Carbohydrate 48.5 g, Cholesterol 71.9 mg, Fat 13.9 g, Fiber 2.4 g, Protein 23.8 g, SaturatedFat 6.6 g, Sodium 1350 mg, Sugar 3.6 g

4 boneless, skinless chicken breasts
1 large sweet onion, chopped
1 (10.5 ounce) can condensed cream of chicken soup
2 ½ cups water
1 (8 ounce) package yellow rice mix (such as Zatarain's®)
1 tablespoon butter
1 (15 ounce) can whole kernel corn, drained
1 cup shredded Cheddar cheese

SWEET AROMATIC CHICKEN WITH RICE (CROCK POT)

This recipe is an adaption from the Fix and Forget It crock pot cookbook. Blend leftover coconut milk with pineapple juice and ice for a tasty pina colada.

Provided by LadyLove

Categories     Chicken Thigh & Leg

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 8



Sweet Aromatic Chicken With Rice (Crock Pot) image

Steps:

  • Combine coconut milk and water. Pour into greased slow cooker.
  • Add remaining ingredients, except for rice, in order listed.
  • Cover. Cook on low 5-6 hours.
  • Thirty minutes before dinner time, cook the white rice. You can use 1/4 cup of coconut milk in cooking the rice, if you would like.
  • Put cooked rice in a 9x13 casserole dish.
  • Remove chicken and debone, if desired.
  • Place chicken on top of rice. Pour sauce from the crock pot on top.

Nutrition Facts : Calories 517.9, Fat 12.2, SaturatedFat 7.2, Cholesterol 114.5, Sodium 654.9, Carbohydrate 68.7, Fiber 2.2, Sugar 28.9, Protein 32.3

1/2 cup coconut milk
1/2 cup water
8 skinless chicken thighs
1/2 cup brown sugar
2 tablespoons soy sauce
1/8 teaspoon ground cloves
2 garlic cloves, minced
1 cup white rice

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