Sweet Cherry Bourbon Barbecue Sauce Recipes

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SWEET CHERRY BOURBON BARBECUE SAUCE

With the 4th of July coming up, we are all getting ready to grill. It's always a big party and it just wouldn't be the same without this sauce dripping off the ribs (and hands, faces, etc..).

Provided by Jennifer Enders

Categories     Other Sauces

Time 40m

Number Of Ingredients 12



Sweet Cherry Bourbon Barbecue Sauce image

Steps:

  • 1. In a med. saucepan, cook the onion and garlic in hot oil over med. heat for about 5 min. or until onion is tender.
  • 2. Stir in cherries, bourbon, chili sauce, Worcestershire sauce, molasses, cider vinegar, mustard, salt, and pepper.
  • 3. Bring to a boil, then reduce the heat and simmer, uncovered, for about 30 min. or until the mixture reaches the desired consistency, stirring occasionally.
  • 4. Brush the sauce on beef, pork, or poultry during the last 10 min. of grilling.

1/3 c finely chopped onion
2 clove garlic, minced
1 Tbsp olive oil
2 c fresh pitted sweet cherries, chopped
1/2 c bourbon
1/4 c chili sauce
2 Tbsp worcestershire sauce
1 Tbsp molasses
1 Tbsp cider vinegar
2 tsp dijon mustard
1 tsp salt
1/2 tsp ground black pepper

BOURBON WHISKEY BBQ SAUCE

This is a barbecue sauce recipe using Kentucky bourbon whiskey. For best results, refrigerate for a day or two, allowing the flavors to blend.

Provided by Kevin

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 45m

Yield 16

Number Of Ingredients 12



Bourbon Whiskey BBQ Sauce image

Steps:

  • In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.
  • Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.

Nutrition Facts : Calories 107.3 calories, Carbohydrate 16.6 g, Fat 1.8 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 0.3 g, Sodium 629.4 mg, Sugar 14.6 g

½ onion, minced
4 cloves garlic, minced
¾ cup bourbon whiskey
½ teaspoon ground black pepper
½ tablespoon salt
2 cups ketchup
¼ cup tomato paste
⅓ cup cider vinegar
2 tablespoons liquid smoke flavoring
¼ cup Worcestershire sauce
½ cup packed brown sugar
⅓ teaspoon hot pepper sauce, or to taste

CHERRY BARBECUE SAUCE

You can use fresh or frozen cherries to make this flavorful barbecue sauce. It tastes phenomenal on ribs and chicken! -Ilene Harrington, Nipomo, California

Provided by Taste of Home

Time 30m

Yield about 3-1/2 cups.

Number Of Ingredients 11



Cherry Barbecue Sauce image

Steps:

  • In a large saucepan, saute onion in butter until tender. Add garlic; cook 1 minute longer. Stir in the remaining ingredients. Cook, uncovered, over medium-low heat for 20 minutes or until cherries are tender and sauce is thickened, stirring occasionally.

Nutrition Facts : Calories 74 calories, Fat 2g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 184mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 1g fiber), Protein 1g protein.

1 medium onion, chopped
2 tablespoons butter
2 garlic cloves, minced
2 cups fresh or frozen dark sweet cherries, pitted and coarsely chopped
1 cup ketchup
2/3 cup packed brown sugar
1/4 cup cider vinegar
1 tablespoon Worcestershire sauce
2 teaspoons ground mustard
1/2 teaspoon pepper
1/8 teaspoon Liquid Smoke, optional

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