Sweet Honey Basil Crock Pot Chicken Recipes

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HONEY-GARLIC SLOW COOKER CHICKEN THIGHS

I have used it often. It's easy and uses pantry staples. Always a hit with adults and kids. Serve with basmati rice or quinoa and steamed or roasted vegetables.

Provided by Myrna

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 6h10m

Yield 4

Number Of Ingredients 6



Honey-Garlic Slow Cooker Chicken Thighs image

Steps:

  • Lay chicken thighs into the bottom of a 4-quart slow cooker.
  • Whisk soy sauce, ketchup, honey, garlic, and basil together in a bowl; pour over the chicken.
  • Cook on Low for 6 hours.

Nutrition Facts : Calories 324.5 calories, Carbohydrate 34.2 g, Cholesterol 70.9 mg, Fat 11.9 g, Fiber 0.6 g, Protein 21.9 g, SaturatedFat 3.3 g, Sodium 2203.7 mg, Sugar 30.6 g

4 skinless, boneless chicken thighs
½ cup soy sauce
½ cup ketchup
⅓ cup honey
3 cloves garlic, minced
1 teaspoon dried basil

SWEET HONEY BASIL CROCK-POT CHICKEN

A tender and succulent chicken delight made in the crock pot. This chicken is juicy, gently seasoned, and simple to prepare. I dreamed the recipe up in my head, and first tried it with chicken legs in the oven. I amazed myself, and decided to adapt it for the crock pot.

Provided by kimbets

Categories     Whole Chicken

Time 9h15m

Yield 4-6 serving(s)

Number Of Ingredients 6



Sweet Honey Basil Crock-Pot Chicken image

Steps:

  • Wash chicken, leave whole, and set in crock pot
  • Mix the honey, yogurt, and Worcester sauce together in a bowl.
  • Pour and rub the mix all over the chicken including the back and cavity.
  • Sprinkle the salt and pepper (or your favorite seasonings) on the chicken. Put some seasoning in the cavity too.
  • Wash and tear the fresh basil, and stuff some in the cavity. Place some on top of the chicken, as well as between wings and legs.
  • Place in crock pot, and cook for 9 hours.

Nutrition Facts : Calories 749.4, Fat 53.1, SaturatedFat 15.2, Cholesterol 244.5, Sodium 285.3, Carbohydrate 7, Sugar 6.5, Protein 57.5

1 whole chicken
fresh basil leaf
4 teaspoons tbsps honey
4 teaspoons Worcestershire sauce
4 teaspoons plain yogurt
salt and pepper (or your favorite dry chicken seasoning mix)

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