Sweet Maple Parfaits Recipes

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SWEET MAPLE PARFAITS

Break out the maple-flavored or pancake syrup to make these luscious parfaits. They only take 15 minutes to prep for chill time in the fridge.

Provided by My Food and Family

Categories     Home

Time 1h30m

Yield 4 servings

Number Of Ingredients 7



Sweet Maple Parfaits image

Steps:

  • Microwave nuts, 2 Tbsp. syrup and butter in microwaveable bowl on HIGH 2 min., stirring every 30 sec. Spread onto large sheet of foil; cool completely.
  • Beat pudding mix and milk in medium bowl with whisk 2 min. Add 1/4 cup of the remaining syrup; mix well. Stir in 1 cup COOL WHIP.
  • Spoon 1/3 of the wafer crumbs evenly into 6 dessert dishes; top with layers of half each of the pudding mixture and remaining COOL WHIP. Sprinkle with remaining wafer crumbs. Repeat layers of pudding and COOL WHIP; top with nuts.
  • Refrigerate 1 hour. Drizzle remaining syrup over parfaits just before serving.

Nutrition Facts : Calories 430, Fat 16 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 10 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 0.7905 g, Sugar 0 g, Protein 3 g

1/4 cup chopped pecans
1/2 cup maple-flavored or pancake syrup, divided
1 tsp. butter
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1/2 cup cold milk
1-1/2 cups thawed COOL WHIP Whipped Topping, divided
24 vanilla wafers, lightly crushed

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