Sweet Savory Stuffed Bell Pepper Soup Recipes
UNSTUFFED BELL PEPPER SOUP
Make and share this Unstuffed Bell Pepper Soup recipe from Food.com.
Provided by Puppies777
Categories Peppers
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 18
Steps:
- In an 8 qt stockpot, brown ground beef until no longer pink.
- Add the green peppers, onion and garlic. Sauté for 2 - 3 minutes. Add the tomato sauce, tomatoes, beef broth, consomme, water and the Worcestershire sauce; stir. Add the rice, salt, pepper, garlic powder, onion powder, and Italian seasoning; stir till combined.
- Simmer with cover ajar for 20 - 30 minutes to blend flavors and heat through (if needed add the beef bouillon powder).
- Serve with garlic bread topped with mozzarella cheese.
- For Lower Fat: Reduce ground beef to 1 lb (93% lean); omit beef consomme and replace with non-fat beef broth.
SWEET & SAVORY STUFFED BELL PEPPER SOUP
Make and share this Sweet & Savory Stuffed Bell Pepper Soup recipe from Food.com.
Provided by isingofhislove
Categories Corn
Time 1h
Yield 1 1/2 cups, 10-12 serving(s)
Number Of Ingredients 15
Steps:
- In large soup pot brown turkey and white onion, then add all remaining ingredients except rice and green onion. Bring to a boil then add rice and green onion and reduce heat to low and simmer for 30 minutes stirring about every 5 minutes to keep rice from burning on the bottom.
- Serves 10-12.
Nutrition Facts : Calories 305.5, Fat 8, SaturatedFat 2, Cholesterol 62.8, Sodium 714.5, Carbohydrate 37.9, Fiber 4.6, Sugar 14.7, Protein 22.9
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