Swiss Chard Scramble Recipes
BACON, POTATO, AND SWISS CHARD SCRAMBLE
Everything is cooked in batches in this one-pan dish that works equally well for breakfast or dinner: the bacon first, followed by the herbed potatoes, garlicky greens, and scrambled eggs.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 40m
Number Of Ingredients 10
Steps:
- Cook bacon in a large nonstick skillet over medium-high heat until fat begins to render, about 2 minutes. Add 3 tablespoons oil, potatoes, onion, chard stems, and rosemary; season with salt. Cook until potatoes are tender and browned in places, 13 to 15 minutes. Stir in chard leaves and garlic, season with pepper, and cook, stirring a few times, until leaves are tender, about 3 minutes. Transfer to a serving dish; loosely cover to keep warm.
- Add remaining 1 tablespoon oil to skillet and place over medium heat. When oil shimmers, add eggs, season with salt, and cook, stirring frequently, until just set, about 1 minute. Serve with potato mixture and salsa.
SIMPLE SWISS CHARD
Swiss chard cooked with garlic and balsamic vinegar. Quick and delicious!
Provided by THERESA_M
Categories Side Dish Vegetables Greens
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Heat the olive oil on a large skillet over medium heat. Stir in the garlic and cook until tender and aromatic, about 2 minutes. Add the Swiss chard and balsamic vinegar; cook and stir until the chard is wilted and tender, about 5 minutes. Season with salt and pepper and serve.
Nutrition Facts : Calories 171.5 calories, Carbohydrate 10.9 g, Fat 13.8 g, Fiber 1.9 g, Protein 2.5 g, SaturatedFat 1.9 g, Sodium 250.5 mg, Sugar 5.7 g
SWISS CHARD SCRAMBLE
I found this in the Relish.com newspaper supplement this week and want to try it. If you try it before I do, please review. Looks good but it also sounds like it needs more spice.
Provided by Penny Stettinius
Categories Breakfast
Time 25m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil in a medium skillet.
- Add onion and garlic and saute about 5 minutes.
- Add chard and herbs.
- Saute until wilted, about 2 minutes.
- Add eggs, cheese, salt, and pepper.
- Cook, stirring, until eggs are set.
Nutrition Facts : Calories 426.8, Fat 29.1, SaturatedFat 9.9, Cholesterol 656.5, Sodium 1089.3, Carbohydrate 10.5, Fiber 2.3, Sugar 4, Protein 30.9
GARLICKY SWISS CHARD
There's really no secret to making excellent sautéed greens: just good olive oil, salt, loads of garlic and a jolt of red pepper flakes. This method works with pretty much any green too - broccoli, broccoli rabe, kale, spinach, collards, brussels sprouts or green beans - so you've really no excuse not to get your daily dose of vegetables. Serve it as a side to any roasted or grilled meat, or over a mound of creamy polenta that's been crowned with a fried egg.
Provided by Melissa Clark
Categories quick, side dish
Time 15m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Stack chard leaves on top of one another (you can make several piles) and slice them into 1/4-inch strips.
- Heat oil in a very large skillet (or use a soup pot). Add garlic and red pepper flakes and sauté for 30 seconds, until garlic is fragrant. Stir in the chard, coating it in oil. Cover pan and let cook for about 2 minutes, until chard is wilted. Uncover, stir and cook for 2 minutes longer. Season with salt.
Nutrition Facts : @context http, Calories 75, UnsaturatedFat 3 grams, Carbohydrate 9 grams, Fat 4 grams, Fiber 4 grams, Protein 4 grams, SaturatedFat 1 gram, Sodium 538 milligrams, Sugar 3 grams
More about "swiss chard scramble recipes"
SWISS CHARD SCRAMBLE - RELISH
Web Jul 29, 2020 Heat oil in a medium skillet. Add onion and garlic; saute 5 minutes. Add chard and herbs. Saute until wilted, about 2 minutes. Add …
From relish.com
Servings 3Total Time 17 mins
From relish.com
Servings 3Total Time 17 mins
- Add chard and herbs. Saute until wilted, about 2 minutes. Add eggs, cheese, salt and pepper. Cook, stirring, until eggs are set.
THE BEST SWISS CHARD RECIPES - MARTHA STEWART
From marthastewart.com
- Cheesy Stove-Top Barley and Chard. In this one-pot vegetarian dinner, chard brightens a cheesy take on risotto with barley standing in for the usual arborio rice.
- Rolled Stuffed Salmon. It's hard to decide which ingredient steals the show here: the creamy Dijon and Swiss-Chard filling or the omega-packed salmon. This main course looks fancy, but it's quite easy to put together and makes a wonderful centerpiece at a holiday meal or other special occasion.
- Late-Summer-Vegetable Minestrone. Homemade minestrone doesn't need to lean on store-bought broth. In this recipe, the flavorful broth builds from the bouquet of vegetables in the soup.
- Skillet Pizza with Eggplant and Greens. It's time for a pizza topping upgrade. While we don't often see Swiss chard on the menu at our local pizza joint, we think it deserves a spot.
- Creamy Swiss Chard with Coconut. The earthy notes of Swiss chard pair well with creamy ingredients—and that doesn't just mean butter and cheese. In this dairy-free dish, wilted greens are coated in creamy coconut milk with a hint of spice from garlic, ginger, and hot chile peppers.
SWISS CHARD SCRAMBLE RECIPE - FOODESS.COM
Web May 5, 2015 Heat oil in a well-seasoned cast iron (or nonstick) skillet over medium-high heat. Add chard and onion and cook until just softened, …
From foodess.com
5/5 (1)Category BreakfastCuisine AmericanTotal Time 10 mins
From foodess.com
5/5 (1)Category BreakfastCuisine AmericanTotal Time 10 mins
15 BEST WAYS TO COOK SWISS CHARD - ALLRECIPES
From allrecipes.com
Author Hannah KlingerPublished Jun 3, 2020Estimated Reading Time 4 mins
KETO EGGS SCRAMBLED WITH CHEDDAR AND SWISS CHARD RECIPE - ATKINS
Web In a small skillet or sauté pan with 1 teaspoon of oil over medium heat, sauté Swiss chard just until decreased in volume and tender, 2-3 minutes. Add eggs to skillet with chard. …
From atkins.com
From atkins.com
CREAMED SWISS CHARD (READY IN 15 MINUTES) - SPEND …
Web Oct 7, 2020 Instructions. Wash chard and dab dry. Separate stems from the leaves. Cut stems into ½" slices. Chop leaves into large 1" pieces. Heat olive oil in a large skillet. Add garlic and cook until fragrant, about 30 …
From spendwithpennies.com
From spendwithpennies.com
SIMPLE SWISS CHARD RECIPE - LOVE AND LEMONS
Web First, prep the chard. Slice the leaves off the tough stems, and cut the stems into 1/4-inch slices. Stack the leaves on top of one another and coarsely chop them. Next, cook the …
From loveandlemons.com
From loveandlemons.com
20 BEST SWISS CHARD RECIPES - INSANELY GOOD
Web Jul 25, 2023 1. Garlic Sauteed Swiss Chard. If you’re looking for a simple, easy-to-make side dish, you can’t beat garlic sauteed Swiss chard. You’ll simply saute the chard as you would any greens, with olive oil, garlic, …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
EASY SAUTéED SWISS CHARD RECIPE - SIMPLY RECIPES
Web Aug 28, 2023 Add the leaves: Add the chopped chard leaves, toss with the oil and garlic in the pan. Cover and cook for 3 to 4 more minutes. Turn the leaves and the stalks over in the pan. If the chard still needs a bit …
From simplyrecipes.com
From simplyrecipes.com
VEGAN CHICKPEA SCRAMBLE WITH SWISS CHARD — RITUAL FARE
Web Jul 25, 2020 3 cloves of garlic, minced 3 large leaves of Swiss Chard *optional black pepper to taste INSTRUCTIONS Start with the chickpeas. Make sure they’ve been …
From ritualfare.com
From ritualfare.com
SWEET CORN-SWISS CHARD SCRAMBLE WITH CHERRY …
Web May 7, 2014 Heat oil + crushed red pepper in large, deep skillet over medium-high flame for 30 seconds. Add onion and corn; stir and cook 3 minutes or until vegetables are softening. Stir in chard and season well …
From food52.com
From food52.com
BEST BEST-EVER SWISS CHARD RECIPE - HOW TO MAKE BEST …
Web May 26, 2020 Step 1 Remove stems from chard and dice into 1/4" pieces. Tear or chop leaves into 2" pieces. Step 2 In a large skillet over medium heat, heat oil. Add chard stems, season with salt, and sauté...
From delish.com
From delish.com
BEST SWISS CHARD EGGS RECIPE - HOW TO MAKE ITALIAN SWISS CHARD …
Web Jul 14, 2021 2 tablespoons good olive oil salt & pepper to taste, and hot sauce to taste too! Directions Wash swiss chard well - tends to be sandy, so I get a pan of water and swish …
From food52.com
From food52.com
SCRAMBLED EGGS WITH SHIITAKE & CHARD | FOOD & STYLE
Web sea salt to taste. freshly ground black pepper to taste. Step 1: Place the eggs in a medium bowl and lightly whisk. Add the salt, pepper and grated cheese. Whisk until well blended. Set aside. Step 2: Place the potatoes …
From foodandstyle.com
From foodandstyle.com
EGGS SCRAMBLED WITH CHEDDAR, SWISS CHARD AND CANADIAN BACON …
Web 482.9cal Calories How to Calculate Atkins Net Carbs INGREDIENTS 1 tablespoon Extra Virgin Olive Oil 2 cups Swiss Chard 2 large Eggs (Whole) 1/4 cup shredded Cheddar …
From atkins.com
From atkins.com
HOW TO COOK SWISS CHARD (SAUTéED RECIPE) | THE KITCHN
Web Jul 15, 2022 Thinly slice 3 garlic cloves. Juice 1/2 small lemon until you have 1 tablespoon. Heat 2 tablespoons olive oil in a large, wide, high-sided sauté pan over medium heat …
From thekitchn.com
From thekitchn.com
CREAMY SWISS CHARD WITH CRISP BREAD CRUMBS RECIPE
Web Nov 22, 2019 Preheat the oven to 375°. Butter a 15-by-10-inch baking dish. In a large skillet, melt the 3 tablespoons of butter in the oil. Add the garlic and cook over moderately high heat until fragrant ...
From foodandwine.com
From foodandwine.com
20 SWISS CHARD RECIPES | TASTE OF HOME
Web Jun 21, 2018 1 / 20 Chicken Potpie Galette This gorgeous galette takes traditional chicken potpie and gives it a fun open-faced spin. The rich filling and flaky cheddar-flecked crust …
From tasteofhome.com
From tasteofhome.com
SWISS CHARD WITH GLAZED SHIITAKE MUSHROOMS - H-E-B
Web 1. Heat a large skillet over medium-high heat. Add oil and Swiss chard, stir, and cook for 1 to 2 minutes until chard becomes glossy and starts to wilt. 2. Add mushrooms and …
From heb.com
From heb.com
SAUTéED SWISS CHARD RECIPE (WITH CHICKPEAS) | THE …
Web May 16, 2023 Nutritional Info Ingredients 2 pounds Swiss chard, preferably rainbow chard 2 tablespoons extra-virgin olive oil 2 ounces pancetta, cut into 1/4-inch dice (about 1/2 cup) 2 tablespoons finely …
From thekitchn.com
From thekitchn.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #omelets-and-frittatas #breakfast #side-dishes #eggs-dairy #vegetables #american #summer #cheese #eggs #dietary #seasonal #low-carb #low-in-something #greens #chard #number-of-servings
You'll also love