EMERIL'S MEAT BALLS AND RED GRAVY
Provided by Emeril Lagasse
Yield 4 servings
Number Of Ingredients 16
Steps:
- Place the bread in a shallow baking dish. Pour the milk over the bread and let sit for a couple of minutes. In mixing bowl, combine all of the meats together. Season with salt and pepper. Add the minced onions, 1 tablespoon garlic, parsley and bread. Mix well. Season with salt and pepper. Form the mixture into small balls. In a large skillet, heat 2 tablespoons of the oil. When the oil is hot add the meatballs and brown for 4 to 6 minutes. Remove from the pan and drain on paper towels. In a large saucepan, heat the remaining oil. Add the onions. Season with salt and pepper. Cook for 4 to5 minutes or until the onions are soft and clear in color. Add the remaining garlic and tomatoes. Season with salt and pepper. Cook for 30 minutes. Whisk the tomato paste and water together. Add to the tomatoes. Add the meatballs. Bring the liquid to a boil, over high heat. Turn the heat down to medium-low and simmer for 4 hours, stirring occasionally. Reseason with salt and pepper. Bring a pot of salted water to a boil. Add the pasta and cook until tender, about 8 minutes. Remove from the heat and drain. Drizzle the pasta with olive oil. Season the pasta with salt and pepper. Using a box grater, grate the cheese. To serve, mound the pasta in the center of each bowl. Spoon the meat balls and sauce over the pasta. Garnish with the grated cheese.
GRILLED SWORDFISH WITH SMOKY TOMATO-ANCHOVY SALSA
This is a simple summer fish dish with robust flavors. Swordfish would be the first choice, for its meatiness and ease of grilling, but any firm-fleshed white fish, such as halibut, monkfish, corvina or snapper, is a suitable option. Tuna would also work, but for that matter, so would chicken breast, for those at your gathering who don't eat fish. Topped with an easily made salsa of cherry tomatoes, anchovy, hot pepper and smoky pimentón, the whole affair is rather salad-like, best accompanied by arugula or lettuce leaves. Serve with roasted potatoes or garlic toast for a casual picnic-style summer supper.
Provided by David Tanis
Categories dinner, seafood, main course
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Prepare a charcoal grill or heat a gas grill. (Alternatively, use a cast-iron skillet or stovetop grill pan over medium-high heat.) Place swordfish steaks on a baking sheet and season on both sides with salt and pepper. Drizzle each with 1 teaspoon olive oil and rub with fingers to coat. Leave at room temperature.
- In a mixing bowl, put vinegar, smoked paprika, tomato paste and garlic. Stir to dissolve tomato paste. Add onion, sweet pepper, chiles and 4 chopped anchovy fillets, and stir everything together. Add pinch of salt and ½ to ¾ cup olive oil and stir again.
- Add cherry tomatoes, lightly season with salt and pepper, then gently fold them into the mixture. Leave to marinate about 10 minutes.
- Grill the swordfish steaks over medium-hot coals for about 4 minutes per side. Remove when you see juices begin to rise on second side.
- Transfer to plates or a large platter. Stir salsa and spoon generously over fish. Sprinkle with oregano. Garnish with whole anchovy fillets. Surround with a generous amount of arugula and serve.
More about "swordfish balls and red gravy recipes"
SICILIAN SWORDFISH MEATBALLS | POLPETTE DI PESCE SPADA
Web Nov 23, 2020 45 Serves 4 Easy Directions A very original way to prepare swordfish Sicilian style. Perfect as a second course, but also a great …
From sicilianfoodculture.com
Servings 4Estimated Reading Time 2 minsCategory Fish,Main Course
From sicilianfoodculture.com
Servings 4Estimated Reading Time 2 minsCategory Fish,Main Course
SWORDFISH BALLS AND RED GRAVY | PUNCHFORK
Web Nov 21, 2016 Swordfish Balls and Red Gravy Gluten free · 3 hrs 10 mins 40 / 100 Score Food Network 17 Ingredients Ingredients Makes 12 …
From punchfork.com
4.4/5 (40)Total Time 3 hrs 10 minsCategory Main-DishCalories 296 per serving
From punchfork.com
4.4/5 (40)Total Time 3 hrs 10 minsCategory Main-DishCalories 296 per serving
RED CHILE GRAVY RECIPE | FOOD NETWORK
Web 1 large onion, diced Add to Shopping List View Shopping List Ingredient Substitutions Directions Stir the stock base into 2 liters water in a bowl …
From foodnetwork.com
Author ACEQ RestaurantSteps 2Difficulty Easy
From foodnetwork.com
Author ACEQ RestaurantSteps 2Difficulty Easy
SWORDFISH WITH ROASTED RED PEPPER VINAIGRETTE | CUISINE TECHNIQUES
Web Balsamic Vinegar - 2 tablespoons Salt - 1/8 teaspoon Olive Oil - 1/4 cup Extra-Virgin Olive Oil - 1/4 cup Pepper to taste Olive Oil - 2 tablespoons Swordfish steaks - four, 7-ounce, …
From greatchefs.com
From greatchefs.com
EMERIL'S MEAT BALLS AND RED GRAVY RECIPE - COOKING CHANNEL
Web Season with salt and pepper. Add the minced onions, 1 tablespoon garlic, parsley and bread. Mix well. Season with salt and pepper. Form the mixture into small balls. In a …
From cookingchanneltv.com
From cookingchanneltv.com
SWORDFISH BALLS AND RED GRAVY RECIPE | FOOD NETWORK
Web Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade Pie
From foodnetwork.cel02.sni.foodnetwork.com
From foodnetwork.cel02.sni.foodnetwork.com
SAM NIXON ON INSTAGRAM: "I BLOODY LOVE MY STEAK AND ALE PIE …
Web 1,572 likes, 100 comments - samnixon18 on February 12, 2024: "I bloody love my Steak and Ale pie recipe. Hope you guys do too. 不 Ingredients 1 red onion di..."
From instagram.com
From instagram.com
RESTAURANT STYLE RED GRAVY | ALL-PURPOSE CURRY BASE
Web Aug 29, 2022 For the gravy. Heat ¼ cup of oil on a medium flame. Once the oil becomes hot, switch off the flame. Add all the spice powders one by one – coriander powder, cumin powder, and kitchen king masala. Mix …
From vegetariantastebuds.com
From vegetariantastebuds.com
EMERIL'S MEAT BALLS AND RED GRAVY RECIPE | EMERIL LAGASSE | FOOD …
Web Sausage and Peppers Sheet Pan Dinner. Trending Recipes. Roasted Baby Potatoes with Rosemary
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
PAN SEARED SWORDFISH - BAKE IT WITH LOVE
Web Aug 31, 2023 Add the swordfish steaks and sear for 3-4 minutes per side, or until the internal temperature reaches 145°F (63°C). Remove the swordfish to a plate and add the lemon juice into the pan juices. Turn …
From bakeitwithlove.com
From bakeitwithlove.com
HOME MADE IN AMERICA WITH SUNNY ANDERSON - FOOD NETWORK
Web Swordfish Balls and Red Gravy. Recipe courtesy of Lucille Jacaruso. 11 Reviews. ... Franco Noriega Turns Up the Heat with Sizzling Recipes on Hot Dish with Franco Oct …
From foodnetwork.com
From foodnetwork.com
SPORTFISHING AND BOATING NEWSPAPER IN OCEAN CITY, MARYLAND
Web For the swordfish balls, remove the skin from the swordfish and cut into chunks. Place the chunks in a food processor and pulse until the texture resembles ground beef. Place in a …
From coastal-fisherman.com
From coastal-fisherman.com
FISH IN RED GRAVY • LOUISIANA WOMAN BLOG
Web May 2, 2020 Home » Main Dishes Fish In Red Gravy Jump to Recipe · Print Recipe Fish In Red Gravy was one of my Mawmaw Trahan's best dishes and is a family favorite still today. Its red tomato sauce and …
From louisianawomanblog.com
From louisianawomanblog.com
RED CURRY SWORDFISH BOWL | HEINEN'S GROCERY STORE
Web Stir in the zucchini and bell pepper. Cook for 15 minutes on low, until the vegetables are crisp-tender and the swordfish is cooked through. Remove the skillet from heat. …
From heinens.com
From heinens.com
GRILLED SWORDFISH SKEWERS WITH ITALIAN SALSA VERDE
Web Jul 25, 2021 Prep 20 mins. Cook 6 mins. Preheating Grill 10 mins. Total 36 mins. These Grilled Swordfish Skewers are my favorite easy grilling recipe for entertaining! Alternate cubes of fresh swordfish and lemon slices on …
From wellseasonedstudio.com
From wellseasonedstudio.com
RECIPE: PAN-SEARED SWORDFISH WITH SUMMER SALSA AND …
Web Method. Combine nectarines, onion, cilantro, lime juice and 1/4 teaspoon of the salt in a small bowl. In a separate medium bowl, combine arugula and 1 teaspoon oil. Heat remaining 2 1/2 teaspoons oil in a large skillet over …
From wholefoodsmarket.com
From wholefoodsmarket.com
EASY BAKED SWORDFISH - 2 SISTERS RECIPES BY ANNA AND LIZ
Web Jul 19, 2023 There are only 2 easy steps to making our easy-baked swordfish: 1. First Step: Marinate the swordfish for at least 15 minutes or more before baking. 2. Step 2: Bake, uncovered, in a preheated oven for …
From 2sistersrecipes.com
From 2sistersrecipes.com
EMERIL'S MEAT BALLS AND RED GRAVY RECIPE - FOOD NETWORK
Web 7 Best Food Processors, Tested by Food Network Kitchen. 6 Best Rice Cookers, Tested by Food Network Kitchen. All Sweepstakes + Contests. Roast Port Glazed Goose with …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
EMERIL'S MEAT BALLS AND RED GRAVY | EMERILS.COM
Web 2 slices white bread 1/2 cup milk 1/3 pound ground beef 1/3 pound ground veal 1/3 pound ground pork Salt Freshly ground black pepper 1/2 cup minced onions 2 tablespoons …
From emerils.com
From emerils.com
SWORDFISH BALLS AND RED GRAVY RECIPE - RECIPEOFHEALTH
Web Get full Swordfish Balls and Red Gravy Recipe ingredients, how-to directions, calories and nutrition review. Rate this Swordfish Balls and Red Gravy recipe with 1 lb swordfish, …
From recipeofhealth.com
From recipeofhealth.com
SWORDFISH BALLS AND RED GRAVY RECIPE | FOOD NETWORK
Web St. Patrick's Day Spinach Pancakes and Corned Beef Hash. Crispy Air Fryer Chicken Thighs. Pistachio Ladoo
From foodnetwork.cel28.sni.foodnetwork.com
From foodnetwork.cel28.sni.foodnetwork.com
You'll also love