Szechwan Shrimp Recipes
SZECHUAN SHRIMP
Make and share this Szechuan Shrimp recipe from Food.com.
Provided by Midwest Maven
Categories Szechuan
Time 40m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Combine soy sauce, sherry, sugar, ginger, and red pepper in a small cup.
- Heat the oil in a wok or large skillet.
- Stir-fry the shrimp until pink and firm, about 2 minutes.
- Remove shrimp with a slotted spoon to a heated bowl.
- Add garlic to the skillet and stir-fry 1 minute.
- Add soy sauce mixture and cook stirring constantly, until bubbly.
- Return shrimp to skillet and heat for about 1 minute.
- Great served with fried rice or white. Enjoy!
Nutrition Facts : Calories 321.4, Fat 16, SaturatedFat 2.1, Cholesterol 285.8, Sodium 2294.7, Carbohydrate 8.6, Fiber 1, Sugar 2.1, Protein 33.7
SZECHUAN SHRIMP
A delicious spicy stir-fry. If you like it hotter, stir in some sambal oelek (chile paste) to your dish at the end. Goes great with rice or noodles.
Provided by PalatablePastime
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Mix ketchup, chili sauce rice wine, soy sauce, sugar, salt, pepper flakes, and corn starch in small bowl to make sauce.
- Pour oil in seasoned wok before heating and wipe around.
- Heat wok and add scallions ginger and garlic.
- Stir-fry for a few seconds, then add shrimp.
- Stir constantly for about 2 minutes, adding small amounts of water if food starts to stick; cook until shrimp turns pink.
- Stir sauce again, then add to wok, stirring constantly until mixture thickens.
- Serve with steamed rice.
Nutrition Facts : Calories 137.4, Fat 3.5, SaturatedFat 0.3, Cholesterol 142.9, Sodium 1286.1, Carbohydrate 8.3, Fiber 0.8, Sugar 2.9, Protein 16.5
SZECHWAN SHRIMP (CHILI SHRIMP)
I found this on a website and tweaked it, after having this in several restaraunts while living overseas. I cannot find it anyplace stateside so this is the best interpretation of Chili shrimp I could find.
Provided by Jessica K
Categories One Dish Meal
Time 30m
Yield 1-2 serving(s)
Number Of Ingredients 11
Steps:
- In wok or skillet over medium-high heat, heat oil until hot. Saute Shrimp, garlic, ginger, scallions and chile. Cook a few minutes.
- Add sherry, ketchup, chili sauce, and cornstarch mixture and continue to cook, stirring constantly, until shrimp are done. Serve with rice.
- Sometimes I dust the shrimp with flour before putting them in the oil, to make it like Chen's on iron chef! Enjoy!
SZECHWAN SHRIMP
Don't let some of the ingredients fool you--this spicy shrimp makes a simple, impressive dish, which I usually make for company. For more or less heat, adjust amount of red pepper. Serve over hot steamed rice.
Provided by FOODGU1
Categories World Cuisine Recipes Asian Chinese
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- In a bowl, stir together water, ketchup, soy sauce, cornstarch, honey, crushed red pepper, and ground ginger. Set aside.
- Heat oil in a large skillet over medium-high heat. Stir in green onions and garlic; cook 30 seconds. Stir in shrimp, and toss to coat with oil. Stir in sauce. Cook and stir until sauce is bubbly and thickened.
Nutrition Facts : Calories 141.6 calories, Carbohydrate 6.7 g, Cholesterol 163.8 mg, Fat 4.4 g, Fiber 0.4 g, Protein 18.3 g, SaturatedFat 0.8 g, Sodium 499.5 mg, Sugar 3.5 g
More about "szechwan shrimp recipes"
SZECHUAN SHRIMP: AUTHENTIC RECIPE! - THE WOKS OF LIFE
2016-08-27 Recipe Instructions. Mix the shrimp together with 1 teaspoon of oil and ½ teaspoon of cornstarch until they’re evenly coated. Set aside. With the …
From thewoksoflife.com
4.8/5 (24)Total Time 30 minsCategory Fish And SeafoodCalories 254 per serving
From thewoksoflife.com
4.8/5 (24)Total Time 30 minsCategory Fish And SeafoodCalories 254 per serving
- Mix the shrimp together with 1 teaspoon of oil and ½ teaspoon of cornstarch until the shrimp are evenly coated. Set aside.
- With the burner on low, heat the remaining 2 tablespoons of vegetable oil in your wok. Add the ginger and fry for 30 seconds. Next, add the douban jiang or the hot chili oil (with chili flakes), the garlic, and the shallots, and continue to stir fry for another 2 minutes.
- Next, stir in the ketchup and hoisin sauce, and turn the heat up from low to medium. Let the ketchup and hoisin sauce fry for 1 to 2 minutes to bring out a rich color and flavor. Turn the heat down if it looks like the sauce may burn.
- Next, add the Shaoxing wine, water chestnuts (if using), and the red bell pepper. Stir-fry for another 2 minutes. Add the chicken stock, and let the mixture come to a boil; then immediately turn the heat down to let the mixture simmer.
SZECHWAN GARLIC SHRIMP | READY SET EAT
Add shrimp and cook, turning, for 1 to 2 minutes or until pink and starting to brown. Transfer to a plate. Step two. Add onion, carrot and green pepper. Cook, over medium heat, for 5 minutes or until softened. Add VH ® Sweet & Spicy …
From readyseteat.ca
From readyseteat.ca
EASY SZECHUAN SHRIMP - ALL WAYS DELICIOUS
2022-03-18 Heat 2 tablespoons of the oil in a wok or large skillet over medium-high heat. Add the shrimp and cook, stirring, until just opaque, 3 to 4 minutes. Remove the shrimp from the skillet. Add the remaining tablespoon of oil to …
From allwaysdelicious.com
From allwaysdelicious.com
SZECHUAN SHRIMP WITH BROCCOLI AND PEPPERS - CRAVING …
2017-06-03 Transfer the shrimp into a bowl and set aside. In the same wok, heat another tablespoon of peanut oil. Add the ginger, garlic, shallots and one teaspoon (or more, see note) of hot chili oil. Saute for about 30 seconds, then …
From cravingtasty.com
From cravingtasty.com
SZECHUAN SHRIMP RECIPE - QUICK FROM SCRATCH ONE-DISH …
2013-12-06 In a small bowl, combine the chicken broth, ketchup, soy sauce, oyster sauce, salt, and 1 tablespoon of the sherry. Heat a wok or large frying pan over moderately high heat until …
From foodandwine.com
5/5 (1)Servings 4
From foodandwine.com
5/5 (1)Servings 4
- In a small bowl, combine the chicken broth, ketchup, soy sauce, oyster sauce, salt, and 1 tablespoon of the sherry. Heat a wok or large frying pan over moderately high heat until very hot. Add the bell peppers and stir-fry until starting to blacken, about 5 minutes. Remove.
- Bring a medium pot of salted water to a boil. Stir in the rice and boil until just done, about 10 minutes. Drain.
- Meanwhile, toss the shrimp with the remaining 2 tablespoons sherry and the cornstarch. Heat 1 1/2 tablespoons of the oil in the wok or frying pan over moderately high heat. Add the shrimp and stir-fry until just done, 3 to 4 minutes. Remove the shrimp and add the remaining 1 1/2 tablespoons oil. Reduce the heat to moderate and add the charred bell peppers, the garlic, ginger, the chopped scallions, and the red-pepper flakes. Cook, stirring, until soft, about 3 minutes.
- Increase the heat to high. Add the broth mixture and boil until thickened, about 2 minutes. Add the shrimp and sliced scallions and just heat through. Drizzle the sesame oil over the top. Serve the shrimp with the rice.
SZECHWAN SHRIMP | GOLO
A spicy seafood favorite made healthier! * Disclaimer: Testimonial results were obtained over a period of three months to two years and may not be typical and your results may be more or …
From golo.com
From golo.com
CRISPY SZECHUAN SHRIMP RECIPE | EASY SHRIMP RECIPES FOR DINNER
2021-05-06 Prep Shrimp. In a large bowl, add the egg white and whisk until frothy. Mix in soy sauce, Chinese Shaoxing wine, sesame oil, and fish sauce until well combined, then add in …
From mikhaeats.com
From mikhaeats.com
TOP 50 SZECHUAN PRAWNS RECIPE RECIPES - BGUC.GILEAD.ORG.IL
In a large glass or other non-reactive bowl, place the prawns in San-J Szechuan Sauce. Mix well and cover tightly. Marinate in the refrigerator for 30 minutes. In a large skillet, heat the olive oil …
From bguc.gilead.org.il
From bguc.gilead.org.il
SZECHWAN SHRIMP RECIPE - SIXSISTERSSTUFF.COM
2016-01-11 Instructions. In a medium bowl, stir together water, ketchup, soy sauce, cornstarch, honey, crushed red pepper, and ground ginger. Set it aside. In a large skillet heat oil on …
From sixsistersstuff.com
From sixsistersstuff.com
SZECHUAN RECIPE : TOP PICKED FROM OUR EXPERTS
Explore Szechuan Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Ras El Hanout Recipe …
From recipeschoice.com
From recipeschoice.com
EASY SZECHUAN SHRIMP STIR FRY RECIPE | HEALTHY FITNESS MEALS
2019-07-03 Heat oil in a large non-stick skillet over medium-high heat, then add veggies and stir fry for 3-4 minutes. Stir in shrimp and continue to stir fry for 2 minutes, or until shrimp starts …
From healthyfitnessmeals.com
From healthyfitnessmeals.com
GRILLED SZECHWAN SHRIMP | RECIPES | KALAMAZOO OUTDOOR GOURMET
1 teaspoon Sesame Szechwan Salt. 1 cup grilled mango chutney. Prepare and preheat the grill for direct cooking at 425° to 450°F. If using charcoal and/or wood, preheat to a light ash. Place …
From kalamazoogourmet.com
From kalamazoogourmet.com
CHICKEN AND SHRIMP SZECHUAN STYLE RECIPES - STEVEHACKS
Steps: In a small bowl, combine the chicken broth, ketchup, soy sauce, oyster sauce, salt, and 1 tablespoon of the sherry. Heat a wok or large frying pan over moderately high heat until very …
From stevehacks.com
From stevehacks.com
SZECHWAN SHRIMP - NONONSENSE.RECIPES
Szechwan Shrimp. Submitted by: admin on April 10, 2020 4 servings. Ingredients. 4 tablespoons water 2 tablespoons ketchup 1 tablespoon soy sauce 2 teaspoons cornstarch 1 teaspoon …
From nononsense.recipes
From nononsense.recipes
SZECHWAN SHRIMP | BETTER HOMES & GARDENS
Pour oil into a large skillet or wok. Heat over medium-high heat. Add green onions, garlic, and fresh grated ginger (if using); stir-fry for 30 seconds. Instructions Checklist. Step 4. Add …
From bhg.com
From bhg.com
SZECHUAN SHRIMP RECIPE - YELLOW CHILI'S
2021-11-20 In a pan with medium heat, pour sesame oil and place the marinated shrimp one by one. Allow the shrimp to fry for 3 to 5 minutes on both sides. Make. sure not to over fry which …
From yellowchilis.com
From yellowchilis.com
HOW TO MAKE SZECHWAN INSPIRED SHRIMP | ALLRECIPES.COM
Get the recipe @ http://allrecipes.com/recipe/szechwan-shrimp/detail.aspxWatch how to make a quick-and-easy stir-fry shrimp dinner. Fast enough for weeknight...
From youtube.com
From youtube.com
TOP 41 ASIAN SHRIMP RECIPES SZECHUAN - BGUC.GILEAD.ORG.IL
Meanwhile, toss the shrimp with the remaining 2 tablespoons sherry and the cornstarch. … Increase the heat to high. Add the broth mixture and boil until thickened, about 2 minutes. …
From bguc.gilead.org.il
From bguc.gilead.org.il
SZECHUAN PEPPERCORN RECIPES : TOP PICKED FROM OUR EXPERTS
Explore Szechuan Peppercorn Recipes with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Ras …
From recipeschoice.com
From recipeschoice.com
SZECHUAN SHRIMP - CHILI PEPPER MADNESS
2021-08-23 Heat the oil in a large wok or large pan to medium heat. Toss the shrimp with 1/2 cup corn starch to coat. Add it to the pan and cook, stirring, 3-4 minutes, or until it is cooked …
From chilipeppermadness.com
From chilipeppermadness.com
You'll also love
