Taco Bites Recipes

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TACO BITES

These are a quick and easy appetizer. My friend gave me this recipe and I have used it numerous times in a pinch. They are yummy little bites.

Provided by Steffanieallen

Categories     Appetizers and Snacks     Cheese

Time 30m

Yield 36

Number Of Ingredients 8



Taco Bites image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray mini muffin cups with cooking spray.
  • Mix cream cheese, Cheddar cheese, salsa, green onion, garlic powder, and sugar together in a bowl. Add eggs and mix well; spoon into the prepared muffin cups.
  • Bake in the preheated oven until each taco bite is set in the middle, about 15 minutes.

Nutrition Facts : Calories 37.2 calories, Carbohydrate 0.7 g, Cholesterol 19.6 mg, Fat 3.2 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 2 g, Sodium 51.4 mg, Sugar 0.3 g

cooking spray
1 (8 ounce) package cream cheese, softened
¾ cup shredded Cheddar cheese
⅓ cup salsa
1 green onion, finely chopped
1 tablespoon garlic powder
1 teaspoon white sugar
2 eggs

MINI MEXICAN TACO BITES

These taco bites are fun and tasty! Everything you love about tacos, but in bite-size form. The wonton wrappers bake perfectly crisp and are a yummy vehicle for the taco toppings. We opted for cheese, tomatoes, avocado, lettuce, and a dollop of sour cream. Get creative with your favorite toppings. These are the perfect snack for...

Provided by Angie Esteves

Categories     Other Appetizers

Time 25m

Number Of Ingredients 9



Mini Mexican Taco Bites image

Steps:

  • 1. Prepare your skillet and season then brown your ground beef/turkey until no longer pink. Drain, if necessary.
  • 2. Add in your Frontera Taco Skillet sauce or whatever taco seasoning sauce you are using. Once done, cover and put to the side.
  • 3. TO PREPARE WONTON WRAPPERS: You will need a mini muffin tray, non-stick spray, and wonton wrappers. Preheat oven to 350F.
  • 4. Take one wrapper and spray with non-stick spray then fit the wrapper into the mini muffin tin.
  • 5. When tray is filled, place into the oven and watch carefully until the wrappers turn a golden brown. Do not get distracted as they turn very quickly.
  • 6. When wrappers are golden brown, remove from oven and wait for them to cool.
  • 7. Then remove the wrappers and place on a rack. Proceed to stuff them as you would a regular taco.

1 pkg wonton wrappers
1 lb ground beef or turkey
1-8 oz Frontera Taco Skillet Sauce (package)
GARNISHES:
diced tomatoes
Mexican shredded cheese
sour cream
shredded lettuce
diced avocado

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