Tangerine Mojito Recipes
TANGERINE MOJITO
Make and share this Tangerine Mojito recipe from Food.com.
Provided by Artandkitchen
Categories Beverages
Time 5m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl muddle 6 mint leaves and sugar together.
- Add the lime juice and the tangerine juice, stir thoroughly.
- Add the ice cubes and rum.
- Mix until the sugar is dissolved.
- Top off with club soda (or seltzer).
- Strain into glasses and add more ice cubes if desired.
- Garnish with tangerine slices and fresh mint leaves.
Nutrition Facts : Calories 89.8, Sodium 13.6, Carbohydrate 6.7, Sugar 6.4
THE REAL MOJITO
This is an authentic recipe for mojito. I sized the recipe for one serving, but you can adjust it accordingly and make a pitcher full. It's a very refreshing drink for hot summer days. Be careful when drinking it, however. If you make a pitcher you might be tempted to drink the whole thing yourself, and you just might find yourself talking Spanish in no time! Tonic water can be substituted instead of the soda water but the taste is different and somewhat bitter.
Provided by Brandy
Categories World Cuisine Recipes Latin American Caribbean
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice. Add 2 more lime wedges and the sugar, and muddle again to release the lime juice. Do not strain the mixture. Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with carbonated water. Stir, taste, and add more sugar if desired. Garnish with the remaining lime wedge.
Nutrition Facts : Calories 193.1 calories, Carbohydrate 25 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 10.7 mg, Sugar 25 g
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