Tapioca Pancakes Recipes
TAPIOCA PANCAKES
It like those sold in Pasar Malam. sweet and chewy, somewhat crispy perhaps. DO NOT SQUEEZE TAPiOCA juice out.
Provided by XevOnx
Categories Breakfast
Time 45m
Yield 15 serving(s)
Number Of Ingredients 4
Steps:
- Melt sugar in water.
- combine with the rest of the ingredients.
- Heat pan and put a spoonful in and spread to make a mini pancake.
- Cook in both sides, pancake will appear partially translucent when cooked.
Nutrition Facts : Calories 166.5, Fat 4.5, SaturatedFat 0.7, Sodium 0.4, Carbohydrate 31.6, Fiber 0.2, Sugar 8.9, Protein 0.1
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