Thanksgiving Drumstick Treatsandtrade Recipes

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GREAT PLAINS TIPI TREATSANDTRADE;

Decorate each tipi with its own unique pattern, for a batch of Thanksgiving Day goodies that are as colorful as the season.

Provided by Food Network

Time 1h

Yield 12

Number Of Ingredients 16



Great Plains Tipi Treatsandtrade; image

Steps:

  • 1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  • 2. Add Kellogg's® Rice Krispies® cereal. Stir until well coated.
  • 3. Using buttered spatula or wax paper, evenly press mixture into 15 x 10 x 1-inch pan coated with cooking spray. Cool. Cut into twelve triangles.
  • 4. Push two pretzel stick pieces into top of each tipi. Decorate with frosting and candies. Best if served the same day.
  • MICROWAVE DIRECTIONS:
  • In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 through 4 above. Microwave cooking times may vary.

3 tablespoons butter or margarine
1 package (10 oz., about 40) regular marshmallows
OR
4 cups miniature marshmallows
6 cups
strong
em
Kellogg's® Rice Krispies®
/em
/strong
cereal
Kellogg's® Cocoa Krispies®
Canned frosting or decorating gel
Food coloring
Assorted candies
12 small pretzel sticks, broke in half

RED-NOSED REINDEER

With some gumdrops, pretzels and a little creativity, you and your little elves can make a whole team of Santa's flying friends.

Provided by Food Network

Time 1h

Yield 12

Number Of Ingredients 16



Red-Nosed Reindeer image

Steps:

  • 1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  • 2. Add Kellogg's® Rice Krispies® cereal. Stir until well coated.
  • 3. Using buttered spatula or wax paper, evenly press mixture into 15 x 10 x 1-inch pan coated with cooking spray. Cool. Using cookie cutters coated with cooking spray cut twelve 2 1/2-inch circles and twelve 1 1/2-inch circles. Frost the tops of the 1 1/2-inch circles.
  • 4. For each reindeer use frosting to attach one 1 1/2-inch circle, frosting side up, to each 2 1/2-inch circle. Use scraps of the cereal mixture to shape into twenty-four ears. Use frosting to attach ears to each reindeer. Break pretzel twists into pieces. Push two pretzel pieces into each for antlers. Decorate with frosting and gum drops. Best if served the same day.
  • MICROWAVE DIRECTIONS:
  • In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 through 4 above. Microwave cooking times may vary.

3 tablespoons butter or margarine
1 package (10 oz., about 40) regular marshmallows
- or -
4 cups miniature marshmallows
6 cups
strong
em
Kellogg's® Rice Krispies®
/em
/strong
cereal
Kellogg's® Cocoa Krispies®
Canned frosting or decorating gel
Food coloring
12 regular pretzel twists
12 red gum drops

THANKSGIVING DRUMSTICK TREATS™

Make and share this Thanksgiving Drumstick Treats™ recipe from Food.com.

Provided by KELLOGGSreg RICE KR

Categories     Dessert

Time 20m

Yield 12 drumsticks, 12 serving(s)

Number Of Ingredients 5



Thanksgiving Drumstick Treats™ image

Steps:

  • In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  • Add KELLOGG'S® RICE KRISPIES® cereal. Stir until well coated. Cool slightly. Using buttered hands shape mixture into twelve small drumsticks.
  • Spread peanut butter on large end of each drumstick, then dip in KELLOGG'S® COCOA KRISPIES® cereal. Refrigerate until firm. Best if served the same day.
  • MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 thru 4 above. Microwave cooking times may vary.
  • NOTES.
  • For best results, use fresh marshmallows.
  • 1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
  • Diet, reduced calorie or tub margarine is not recommended.
  • Store no more than two days at room temperature in airtight container. To freeze, place in single layer on wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.

Nutrition Facts : Calories 101.2, Fat 2.9, SaturatedFat 1.8, Cholesterol 7.6, Sodium 39.5, Carbohydrate 19.4, Sugar 13.7, Protein 0.5

3 tablespoons butter or 3 tablespoons margarine
1 (10 ounce) package marshmallows, about 40 or 4 cups miniature marshmallows
6 cups KELLOGG'S® RICE KRISPIES® cereal
peanut butter
COCOA KRISPIES® cereal

GRILLED TURKEY DRUMSTICKS

Try something different this Thanksgiving and learn how to grill turkey drumsticks! These smoky, tender turkey drumsticks are easy to make, free up space in the oven and cook in a fraction of the time needed for a whole turkey. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 12 servings.

Number Of Ingredients 11



Grilled Turkey Drumsticks image

Steps:

  • In a small bowl, combine the first nine ingredients. Brush drumsticks with butter mixture., Add wood chips to grill according to manufacturer's directions. Place turkey on greased grill rack. Grill, covered, over indirect medium heat, 40-45 minutes or until a thermometer reads 175°,. Turn drumsticks occasionally throughout cooking.

Nutrition Facts : Calories 455 calories, Fat 24g fat (9g saturated fat), Cholesterol 181mg cholesterol, Sodium 832mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 56g protein.

1/4 cup butter, melted
2 teaspoons salt
2 teaspoons garlic powder
2 teaspoons seasoned salt
1-1/2 teaspoons paprika
1 teaspoon ground ginger
3/4 teaspoon pepper
1/2 teaspoon dried basil
1/4 teaspoon cayenne pepper
6 turkey drumsticks (1-1/2 pounds each)
3 cups soaked apple wood chips

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