The Cats Meow Dipping Sauce For Seared Ahi Recipes
THE CAT'S MEOW DIPPING SAUCE FOR SEARED AHI
This sauce will make you say, "ME-OWWWWWW!" with it's citrus and spice! It's easy to throw together, but beware the wasabi and red pepper flakes! Gato and I like it HOT! Be sure to adjust the "heat" to your family's taste.
Provided by YiayiaMouse
Categories Sauces
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients.
- Allow to refrigerate, if time allows, so flavors will marry.
- Bring to room temperature for serving, if time allows.
- Pre-heat saute pan or griddle to very hot.
- Sear tuna for 20-30 seconds on all sides.
Nutrition Facts : Calories 79.9, Fat 1.9, SaturatedFat 0.5, Cholesterol 14.4, Sodium 1355.9, Carbohydrate 5, Fiber 0.4, Sugar 1.4, Protein 11.5
DIPPING SAUCE FOR AHI TUNA
I was looking for a copy of the dip at Outback®. I modified one and got it right (or at least right enough for me).
Provided by jsk181
Categories Sauces
Time 10m
Yield 8
Number Of Ingredients 9
Steps:
- Mix mayonnaise, sugar, vinegar, soy sauce, garlic, ginger, sesame oil, pepper, and cayenne together in a small bowl.
- Let sit for 5 minutes before serving.
Nutrition Facts : Calories 134.7 calories, Carbohydrate 8.1 g, Cholesterol 5.2 mg, Fat 11.5 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 1.7 g, Sodium 248.8 mg, Sugar 7.3 g
CAT'S MEOW COCKTAIL
I found this recipe in the Houston Chronicle. I haven't tried it yet, but I plan to! This cocktail was created at Vela in New York, in honor of the new movie release of "Catwoman". It's similar to a White Russian (Kahlua, vodka and cream) except that the proportions and the consistency are a little different. The Cat's Meow comes with its own set of drawn-on chocolate-syrup whiskers and a cherry for the nose.
Provided by Kim D.
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Pour Kahlua, vodka, cream and ice into a blender.
- Blend until thick.
- Pour into a martini glass.
- Place a half of cherry in the center for the nose.
- For whiskers, use chocolate or caramel syrup.
- NOTE You can use skim milk instead of whipping cream for a"Skinny Cat's Meow".
Nutrition Facts : Calories 566.5, Fat 33.2, SaturatedFat 20.6, Cholesterol 122.5, Sodium 38.6, Carbohydrate 20, Fiber 0.1, Sugar 17.6, Protein 1.9
SEARED AHI TUNA STEAKS
Steps:
- Season the tuna steaks with salt and cayenne pepper.
- Melt the butter with the olive oil in a skillet over medium-high heat. Cook the peppercorns in the mixture until they soften and pop, about 5 minutes. Gently place the seasoned tuna in the skillet and cook to desired doneness, 1 1/2 minutes per side for rare.
Nutrition Facts : Calories 300.7 calories, Carbohydrate 0.7 g, Cholesterol 71.4 mg, Fat 17.8 g, Fiber 0.3 g, Protein 33.3 g, SaturatedFat 4 g, Sodium 1033.6 mg
PICO DE GALLO SEARED AHI
Tender tuna steak with roma tomatoes. Taken from "Eating for Life" by Bill Phillips. Very easy and healthy.
Provided by Hadice
Categories Tuna
Time 15m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- In a medium bowl, combine tomatoes, green onions, lime juice, jalapeno and cilantro to make"Pico de Gallo" Cover and refrigerate to let flavors blend.
- Preheat a large skillet over high heat.
- Brush both sides of tuna with olive oil and season one side with black pepper.
- Add steaks to hot skillet, pepper side down.
- Sear for 2 minutes, then turn steak over and reduce heat to medium.
- Loosely cover skillet with foil and allow steaks to cook 5 minutes for rare, 7 minutes for medium.
- Serve on top of brown rice and spoon Pico de Gallo over each piece of tuna.
- Squeeze fresh lemon over the top and enjoy!
Nutrition Facts : Calories 352.3, Fat 15.6, SaturatedFat 3.2, Cholesterol 64.6, Sodium 77.4, Carbohydrate 15.2, Fiber 5.5, Sugar 3.8, Protein 41.9
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