The Elvis Dog Recipes

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ELVIS COOKIES

Elvis was known for his love of peanut butter and bananas, but I added a few extra goodies that I think he would approve of.

Provided by Duff Goldman

Categories     dessert

Time 40m

Yield about 50 cookies

Number Of Ingredients 13



Elvis Cookies image

Steps:

  • Preheat the oven to 350 degrees F and spray a baking sheet or sheets with cooking spray.
  • In a big bowl, mix the sugar, butter, peanut butter, molasses, vanilla, baking powder and salt until it's all one color. Add the bananas and mash them up real good in there.
  • Add the flour and gently mix until incorporated, with no lumps.
  • Fold in the chocolate chips, pretzel pieces and bacon.
  • Using two spoons, form balls about the size of a large walnut and drop them on the prepared baking sheet(s) at least 2 inches apart. Place the sheet(s) in the fridge to chill for 10 minutes.
  • Bake for 12 minutes, or until golden on the outside and super gooey in the middle, just like the King would want them. Let cool on a wire rack off the baking sheet.
  • Find this recipe and more in Duff Bakes: Think and Bake Like a Pro at Home ($27.50, William Morrow).

Nonstick cooking spray
3 cups sugar
2 sticks (1 cup) butter, softened
1 cup peanut butter (crunchy or smooth, your call)
2 tablespoons molasses
1 tablespoon pure vanilla extract
Big pinch of baking powder
2 teaspoons kosher salt
3 very ripe bananas
2 1/2 cups all-purpose flour
1 1/4 cups chocolate chips
5 ounces pretzels, smashed (about 3/4 cup pretzel crumbs)
10 bacon strips, cooked crisp and chopped fine

THE ELVIS

Provided by Food Network

Categories     main-dish

Time 15m

Yield 4 sandwiches

Number Of Ingredients 6



The Elvis image

Steps:

  • Spread the butter on 1 side of each slice of bread. On the other side of half of the slices spread peanut butter. Place banana slices on top of peanut butter. Drizzle honey over bananas. Place 3 bacon slices on top of the banana, then place the remaining buttered bread slices on top, butter-side-out.
  • Place sandwiches on a preheated grill pan or griddle. Flip them over when they become golden brown and crispy. When the sandwiches are browned on both sides, remove to plates. Slice in half and serve immediately.

2 tablespoons butter, softened
8 slices white bread
1/2 cup smooth peanut butter
1 large, ripe banana, sliced
1/4 cup honey
12 slices bacon, Sauteed until crispy (optional)

PEANUT BUTTER LOVERS-AN ELVIS HOT DOG!

As inspired by Elvis-great for both adults and kids! A yummy, quick, convenient, and healthy snack to go or for potlucks and parties! The banana acts as the hot dog, peanut butter & honey as mustard, and jam as ketchup! Enjoy! =)

Provided by anmwong

Categories     Lunch/Snacks

Time 7m

Yield 1 serving(s)

Number Of Ingredients 6



Peanut Butter Lovers-An Elvis Hot Dog! image

Steps:

  • Butterfly banana by cutting down the middle, but keeping it intact.
  • Split hot dog bun.
  • Slather peanut butter over hot dog bun.
  • Place banana inside bun.
  • Spread jam evenly over banana.
  • Drizzle honey over banana.
  • Warm for 1-2 minutes in microwave, optional!
  • Eat!

Nutrition Facts : Calories 690.5, Fat 26.4, SaturatedFat 5.5, Sodium 435.6, Carbohydrate 106, Fiber 7.2, Sugar 65.7, Protein 17.6

1 hot dog bun
1 banana
2 tablespoons honey
1 tablespoon jam
3 tablespoons peanut butter
raisins (optional) or chocolate chips (optional)

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