The Only Power Cookies Recipes

Steps:

• Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets. Grind the oats in a blender until resembling coarse flour.
• In a medium bowl, mash beans to a smooth paste. Stir in the white sugar, brown sugar and vanilla until well blended. Combine the ground oats, baking powder, baking soda and cinnamon; blend into the bean mixture. Stir in the dates, coconut, raisins and walnuts. Drop dough by heaping spoonfuls onto the prepared cookie sheet.
• Bake for 10 to 15 minutes in the preheated oven, until golden. Cool on baking sheets for 5 minutes then remove to wire racks to cool completely.

Steps:

• Preheat oven to 350°.
• In a large mixing bowl, cream together sugars, margarine, and Crisco; beat in eggs and vanilla.
• In another bowl, whisk together flour, salt, and baking soda.
• Beat dry mixture into wet ingredients.
• Fold in all other ingredients.
• Form golf ball size clumps into cookies about the size of a silver dollar, or use a heaped cookie scoop, then press the tops flat.
• They will be about 1/2-inch thick.
• Space in staggered rows with about two inches between cookies.
• Bake on parchment-lined cookie sheets for 8-16 minutes.