The Pussycat Recipes

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PINK PUSSYCAT (COCKTAIL)

What's up pussycat? Your glass is so you can get every last drop of it! This recipe is posted in recognition of Breast Cancer Awareness month. Enjoy!

Provided by Nif_H

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4



Pink Pussycat (Cocktail) image

Steps:

  • Shake over ice and pour into glass.

Nutrition Facts : Calories 120.3, Sodium 1.1, Carbohydrate 1.8, Sugar 1.4, Protein 0.1

1 1/2 ounces magellan gin
1/2 ounce Chambord raspberry liquor
1/2 ounce pineapple juice
splash grenadine

THE PUSSYCAT

The Pussycat was a cocktail created by Early Times as an instant mixer for their bourbon. It's a sour variant, but it was so much more. Mixing bourbon and sweet and sour doesn't even come close to the miracle of the Pussycat. They even sold Pussycat glasses which were short but tapered, with a short stem. The glass was an excellent marketing coup because it separated the Pussycat from just any "sour" and made it elegant, without looking feminine (short stem, not long, angles and not curves). Anyone could enjoy a Pussycat, and any home bartender could look good making one perfect every time, thanks to the instant drink mix. Alas, the Instant Pussycat is gone leaving us with only memories. Or is it?

Provided by Mike Pellerin

Categories     Beverages

Time 10m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 4



The Pussycat image

Steps:

  • Put items into cocktail shaker filled with ice.
  • Shake, then strain over fresh ice in a rocks glass.
  • Garnish with a lime wedge, and a cherry.

Nutrition Facts : Calories 153.2, Fat 0.1, Sodium 1.2, Carbohydrate 7.2, Fiber 0.2, Sugar 5.4, Protein 0.5

1 1/2 ounces early times Bourbon
1/2 ounce Amaretto
2 ounces orange juice
1/2 ounce lemon juice

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