COTTAGE CHEESE BURGERS
The cottage cheese makes these some of the most tender, moist, and tasty burgers you will ever try. This is adapted from "The Pleasures of Gas Grilling".
Provided by Judy from Hawaii
Categories Meat
Time 20m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients and shape into six patties.
- Cook on grill preheated to medium high for 5 - 6 minutes on each side.
Nutrition Facts : Calories 278.5, Fat 18.5, SaturatedFat 7.2, Cholesterol 83.1, Sodium 206.9, Carbohydrate 1.3, Sugar 1, Protein 25
THE RICKARD'S COTTAGE BURGER
Nothing beats the thrill of firing up the grill for the first time when the warm weather hits. In partnership with Broil King, Rickard's has created this mouth-watering burger recipe to ensure your summer gets off to a good start.
Provided by Mary Jenny
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine the brown sugar and Rickard's Red beer with the BBQ sauce in a saucepan and heat to boil. Reduce to low to simmer.
- Season the beef with salt and pepper and divide into four equal portions. Gently shape into patties similar in shape and size to the buns you will be serving.
- Place patties in fridge for 15-20 minutes, this will help keep patties together when grilling. When ready to grill, use your thumb to create an indent in the centre of each patty on one side. This will help keep your patties flat and not round up like large meatballs!
- Preheat barbecue on HIGH, and oil the grids generously to avoid sticking. Place the patties on the grill, and reduce heat to medium.
- Grill approximately six minutes per side, taking care not to press down on the meat (unless you have a thing against juicy burgers).
- Serve with your Rickard's Red BBQ sauce.
Nutrition Facts : Calories 716, Fat 27.7, SaturatedFat 10.4, Cholesterol 115.7, Sodium 2282.4, Carbohydrate 72, Fiber 1.5, Sugar 40.5, Protein 36.1
COTTAGE CHEESE BURGERS
Make and share this Cottage Cheese Burgers recipe from Food.com.
Provided by alyseepoo
Categories Low Cholesterol
Time 11m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together.
- Form into patties and fry for 3min on both sides.
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