The Works Tater Tots Pizza Pie Recipe 465

Steps:

• Preheat the oven to 375 degrees F.
• In a large pan on medium-high heat, add the oil. When the oil begins to swirl, add the beef, Worcestershire sauce, paprika, a pinch of salt and a few grinds of pepper. Cook until the meat is browned, 6 to 8 minutes. Stir in the tomato paste and saute for a few minutes to intensify the flavor. Add the stock and bring to a simmer. Season again and remove the mixture to a bowl with a slotted spoon, leaving the fat in the pan.
• In the same pan, add the onions and cook until almost tender. Then add the carrots, zucchini, bell peppers, a pinch of salt and a few grinds of pepper. Cook, tossing, until the vegetables are tender but still a bit crunchy, 6 to 8 minutes. Remove from the heat.
• In the bottom of a 13-by-9-inch casserole dish in this order, layer half of the beef mixture, pressing it down to level it, and then sprinkle half of the cheese evenly over the beef. Pour the remaining half of the beef over the cheese and press down to level as well. Add the vegetables, followed by the remaining cheese; press to level. Top with the tater tots in a neat row like little soldiers. Sprinkle the top with paprika and bake until the edges on the tots turn golden brown, 25 minutes.

Steps:

• Heat oven to 450ºF.
• Place 3 cups TATER TOTS in 9-inch deep-dish pie plate sprayed with cooking spray; bake 15 min. Meanwhile, brown ground beef with onions and 1/2 cup peppers in large skillet; drain. Return meat mixture to skillet. Add pizza sauce, mushrooms and pepperoni; mix well. Cook 2 min. or until heated through, stirring frequently.
• Spoon meat mixture over hot TATER TOTS in pie plate; sprinkle with 3/4 cup cheese. Top with remaining TATER TOTS.
• Bake 15 to 20 min. or until TATER TOTS are crisp. Top with remaining cheese, peppers, and olives.

Steps:

• Pour the tater tots in a large mixing bowl. Microwave for one minute and forty-five seconds (or until soft)
• Add one egg to the softened tater tots and mix.
• Grease a cast-iron pan with butter, then pour the tater-tot mixture into the pan and spread it out to create a crust.
• Bake the crust for 15 minutes at 400˚F (200˚C).
• Remove from the oven, then add ½ of the cheddar cheese, ½ of the mozzarella cheese, and ½ of the bacon bits to the base of the crust.
• Crack the rest of the eggs evenly over the top of the crust, then top with the rest of the cheese and bacon bits.
• Bake for 15 more minutes at 400˚F (200˚C).
• Top with avocado slices and pepper.
• Enjoy!

Steps:

• Bake Tater Tots according to package directions on a 12-in. pizza pan., Top with pizza sauce, cheese and pepperoni. Sprinkle with Italian seasoning and, if desired, pepper flakes. Bake 5-7 minutes longer or until cheese is melted.

Steps:

• 1..Place 3 cups Tater Tots® in a greased 10-in. pie plate. Bake at 450 degrees for 15 minutes. Meanwhile, in a large skillet, brown beef with 1/2 cup peppers and onions; drain. Stir in sauce, mushrooms and pepperoni; cook about 2 minutes or until hot. 2..Spoon over hot Tater Tots®. Sprinkle with 3/4 cup cheese. Top with remaining Tater Tots®, arranging in a circular fashion. 3..Bake an additional 15-20 minutes or until Tater Tots® are crisp. Top with remaining cheese, pepper and olives. 4..Let stand 5 minutes before serving.