Tomato Basil Bites Recipes

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TOMATO AND MOZZARELLA BITES

A great way to serve tomato mozzarella salad. Great presentation; always a hit! You can find the bite-sized mozzarella ('Bocconcini') at most supermarkets. If they are on the larger side, cut them in half.

Provided by MADDIECAT

Categories     Salad     Vegetable Salad Recipes     Caprese Salad Recipes

Time 30m

Yield 8

Number Of Ingredients 7



Tomato and Mozzarella Bites image

Steps:

  • Using a toothpick, spear a half of a tomato, a leaf of basil, a mozzarella ball, and another half of a tomato. Repeat with remaining ingredients.
  • Place on a serving dish and sprinkle with salt and pepper. Mix the vinegar and oil together in a small bowl to serve as a dipping sauce.

Nutrition Facts : Calories 224.8 calories, Carbohydrate 5.4 g, Cholesterol 39.3 mg, Fat 17.9 g, Fiber 0.5 g, Protein 9.4 g, SaturatedFat 8.1 g, Sodium 151.8 mg, Sugar 3.3 g

20 grape or cherry tomatoes, halved
20 fresh basil leaves
20 small balls fresh mozzarella cheese (often labeled bocconcini)
salt and pepper to taste
½ cup balsamic vinegar
¼ cup extra virgin olive oil
20 toothpicks

TOMATO-BASIL BITES

Sure, you can eat a couple of crackers out of the box. Or you can top them with cream cheese, fresh basil and halved grape tomatoes. (Go for option two!)

Provided by My Food and Family

Categories     Recipes

Time 5m

Yield 1 serving

Number Of Ingredients 4



Tomato-Basil Bites image

Steps:

  • Spread crackers with cream cheese.
  • Top with basil and tomatoes.

Nutrition Facts : Calories 70, Fat 4.5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 110 mg, Carbohydrate 5 g, Fiber 0 g, Sugar 2 g, Protein 1 g

2 round buttery cracker s
2 tsp. PHILADELPHIA Cream Cheese, softened
2 small fresh basil leaves
1 grape tomato, cut in half

CAPRESE APPETIZER

Caprese salad skewers. Perfect for holiday parties.

Provided by Jessi

Categories     Appetizers and Snacks     Antipasto Recipes

Time 15m

Yield 10

Number Of Ingredients 7



Caprese Appetizer image

Steps:

  • Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.

Nutrition Facts : Calories 103.8 calories, Carbohydrate 2.4 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 178.6 mg, Sugar 0.3 g

20 grape tomatoes
10 ounces mozzarella cheese, cubed
2 tablespoons extra virgin olive oil
2 tablespoons fresh basil leaves, chopped
1 pinch salt
1 pinch ground black pepper
20 toothpicks

BASIL BAKED TOMATOES

This baked tomatoes recipe has been in our family for many years. My mother brought it with her when she came to the United States from Italy. When tomatoes are plentiful, this is a great way to serve them. -Mary Detzi, Wind Gap, Pennsylvania

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 4 servings.

Number Of Ingredients 6



Basil Baked Tomatoes image

Steps:

  • In a small skillet, saute garlic in oil for 1 minute. Add bread crumbs; cook and stir until lightly browned. Remove from the heat., Cut tomatoes in half widthwise. Place cut side up in an 8-in. square baking dish. Sprinkle with basil and pepper; top with bread crumb mixture. Bake at 325° for 15-20 minutes or until tomatoes are slightly softened.

Nutrition Facts : Calories 65 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 39mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 1g protein.

1 garlic clove, minced
1 tablespoon olive oil
1/2 cup soft bread crumbs
2 large tomatoes
4 fresh basil leaves, chopped
1/8 teaspoon coarsely ground pepper

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