Tomato Free Ketchup Recipes

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TOMATO FREE KETCHUP

Make and share this Tomato Free Ketchup recipe from Food.com.

Provided by Molly53

Categories     Sauces

Time 5m

Yield 5 cups

Number Of Ingredients 10



Tomato Free Ketchup image

Steps:

  • Process all ingredients in a blender until smooth, about 30 seconds.
  • Store in refrigerator.

1 (16 ounce) can jellied cranberry sauce
1 (16 ounce) can pear halves in natural juice, drained
1 (16 ounce) can sliced carrots, drained
1/2 cup white vinegar
1/4 cup granulated sugar
1/4 cup white corn syrup (Karo)
4 teaspoons salt
1 teaspoon onion powder
1/4 teaspoon allspice
1/8 teaspoon ground cloves

BASIC NOMATO SAUCE (TOMATO FREE TOMATO SAUCE)

This recipe comes from the Interstitial Cystitis Network site at www.ic-network.com/bev/april00. We enjoy it just as much in spaghetti and enchiladas as tomato sauce. One batch makes the equivalent of 2 larges cans of tomato sauce (4 cups) so I use half the batch and freeze the other half in a freezer bag for next time. I find that I have to add about 25 percent more spice than I did when I used tomatoes.

Provided by Chef 616082

Categories     Sauces

Time 35m

Yield 2 serving(s)

Number Of Ingredients 6



Basic Nomato Sauce (Tomato Free Tomato Sauce) image

Steps:

  • Put everything in a covered pot, bring to a boil, reduce heat to simmer until veggies are soft.
  • Take out the bay leaf, blend well till smooth and use as you would tomato sauce, spicing appropriately for the dish you're using it in.

6 carrots, peeled and diced
1 small beet, peeled and diced
1 large onion, diced
3 celery ribs, diced
1 bay leaf, whole
1 1/2 cups water

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